Vanilla powder, CAS No.8024-06-4, manufactured through grinding of dried vanilla, available as White to light pink crystalline powder. Vanilla is widely used as aromas & perfumes. The main fragrant ingredient isolated from vanilla â?? vanillin, is also available. Vanilla appears as a white to light pink crystalline powder. It is a mixture consisting of vanillin, glucose and flavoring, blended by using scientific and novel method. Vanilla powder often used in bread, cakes, confectionery, ice cream, beverages, dairy products, and soybean milk. As an experienced Vanilla manufacturer and supplier, we has been supplying and exporting Vanilla for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Vanilla powder Specification ITEM STANDARD Appearance White to light pink crystalline powder Odor Smell strong creamy fragrances with fruit fragrances Solubility 1 gram fully soluble in 3ml 70% or 25ml 95% ethanol makes transparent solution Melting point () 87 Loss on drying (%) 10 Arsenic 3 mg/kg Total heavy metal (as pb) 10 mg/kg
Product descriptions from the supplier Specifications: Types of pistachios: 1. Round (fandoghi) 2. Jumbo (kallequchi) 3. Long (akbari, ahmadaghaei, badami) Each type of pistachios is classified into fifth group: A. Open inshell B. Closed shell C. Loose kernel* D. Shelling stock E. Mechanically opened: Closed shells have been split mechanically *note: Normal, green, and unripe are kinds of kernel. Sizes: The number of pistachios per ounce (28.4g) is counting unit for this product and ranges are 18 to 34. Sizes are as follows: 18 - 20,26 - 28 20 - 22,30 - 32 22 - 24,32 - 34 24 - 26 Processed pistachios: Raw pistachios can be roasted with different flavors such as salted, lemon, garlic, curry, pepper and mixed in automatic machinery and they are packed in PP bags or printed cellophane by order Pistachios are used: As snack products, in ice-cream, chocolate, confectionery and some other delicious foods. Packing: 1. PP bags:50 KG net 2. Carton (for kernel):10 KG net in calico bags before encased in cartons. 3. Printed cellophane:50g to 2 KG net according to favorable design. Any other packing by order accepted
Pop Ice are milk shake product witn various flavor. Made from milk and fruit, chocolate and cream flavour make this drink one of best milk shake. You will find milky taste and many vitamins from this drinks. Variant: -Avocado -Blueberry -Cappuccino -Choco Cookies -Choco Cheese -Choco Cream -Choco Malt -Chocolate
Pop Ice are milk shake product witn various flavor. Made from milk and fruit, chocolate and cream flavour make this drink one of best milk shake. You will find milky taste and many vitamins from this drinks. Variant: -Avocado -Blueberry -Cappuccino -Choco Cookies -Choco Cheese -Choco Cream -Choco Malt -Chocolate
Pop Ice are milk shake product witn various flavor. Made from milk and fruit, chocolate and cream flavour make this drink one of best milk shake. You will find milky taste and many vitamins from this drinks. Variant: -Avocado -Blueberry -Cappuccino -Choco Cookies -Choco Cheese -Choco Cream -Choco Malt -Chocolate
Pop Ice are milk shake product witn various flavor. Made from milk and fruit, chocolate and cream flavour make this drink one of best milk shake. You will find milky taste and many vitamins from this drinks. Variant: -Avocado -Blueberry -Cappuccino -Choco Cookies -Choco Cheese -Choco Cream -Choco Malt -Chocolate
Gelatin, E411, CAS no. 9000-70-8, Gelatin is hydrolyzate of collagen, animal beef and pork as raw materials. It is a natural nutritional food thickener. Characteristics: Gelatin can be dissolved in hot water to form a thermally reversible gel, which has extremely excellent physical properties, such as jelly force, affinity, highly dispersed, low viscosity characteristics, dispersion stability, water holding capacity, coating resistance, toughness, and reversibility. As a thickening agent, edible gelatin is widely added in the food industry, like jelly, food coloring, senior fudge, ice cream, cream cheese, yogurt and frozen food. As an experienced Gelatin manufacturer and supplier, we has been supplying and exporting Gelatin for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Gelatin food grade Specification Gelatin E No E441 Einecs No 232-554-6 CAS No. 9000-70-8 HS Code 3503001001 ITEM Specifications Appearance Yellow or yellowish granular Jelly strength (6.67%) 120 â?? 260 bloom (as per need) Viscosity (6.67%) 30- 48 Moisture 16% Ash 2.0% Transparency (5%) 200- 400mm pH (1%) 5.5- 7.0 So2 50ppm Insoluble material 0.1% Arsenic (as) 1ppm HEAVY METAL (as PB) 50PPM Total bacterial 1000cfu/ g E.coli Negative in 10g Salmonella Negative in 25g Paticle size 5- 120 mesh (as per need
Locust Bean Gum, E410, CAS no.9000-40-2, a galactomannan vegetable gum extracted from the seeds of the carob tree. Locust Bean Gum appears as a white to yellow-white powder, and is often used as a thickening agent and gelling agent. It has a sweet flavor similar to chocolate, and is mainly used to sweeten ice cream, cream cheese, transparent jellies, infant formulas, skin care products. Locust bean gum significantly improves gel strength and texture and prevents syneresis when used in combination with Carrageenan. Its unique synergy with Xanthan gum provides clear advantages such as highly elastic gel formation from two thickening agents with a very limited syneresis. As an experienced Locust Bean Gum manufacturer and supplier, we has been supplying and exporting Locust Bean Gum for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Locust Bean Gum Specification ITEM STANDARD Appearance White to yellow-white, nearly odorless powder Particle Size 95% Pass 100 mesh Galactomannans â?¥ 75% Viscosity (1%, 25â??, mPa.s) â?¥ 2500 PH 5.4- 7.0 Moisture 14% Max Acid-Insoluble Matter 4% Max Protein 7.0% Max Ash 1.2% Max Starch Negative Arsenic (as As) 3 mg/ kg Max Lead 5 mg/ kg Max Heavy Metals (as Pb) 10 mg/kg Max E.Coli/ 5g Negative Salmonella/ 25g Negative Mould & Yeast 500 cfu/ g Total Plate Count 5000 cfu/ g
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu - Strawberry
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu - Strawberry
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu - Strawberry
Tango Wafer is a crispy wafer with many layers of crunchy wafers. It is filled with delicious chocolate cream and made from savory wafers. The combination of sweet and savory flavors makes Tango wafers become one of the best wafer choices for relaxing time with friends and family. Variant: - Chocolate - Vanila - Choco Javamocca - Choco Tiramisu - Strawberry