Chicken paws are a distinctive and lesser-known part of the bird, consisting of the clawed portion of the feet. They are characterized by their gelatinous skin, tendons, and cartilage, which, when properly cooked, yield a unique texture and rich flavor. In many cultures, particularly in Asian cuisine, chicken paws are considered a delicacy and are often used in soups, stews, and dim sum dishes. Despite their unconventional appearance, they are a source of collagen and protein, and their consumption is believed to promote joint health. While not as commonly consumed in Western cuisine, chicken paws are prized for their culinary versatility and are a cherished ingredient in various global cuisines.
Chicken leg quarters are a versatile and economical cut of poultry comprising the drumstick and thigh of the chicken. Known for their juicy and flavorful dark meat, leg quarters are a popular choice in a wide array of culinary applications. They are well-suited for grilling, roasting, baking, or braising, offering a delectable combination of tender meat and crispy skin when prepared properly. Chicken leg quarters are slightly higher in fat compared to leaner cuts like chicken breast, which contributes to their succulent taste and moist texture. With their affordability and robust flavor, leg quarters are a beloved choice for those seeking hearty and satisfying chicken dishes.
Chicken breast is a lean and versatile cut of poultry known for its tender, white meat. It is a popular choice in a wide range of culinary applications due to its mild flavor and high protein content. Whether grilled, baked, saut�©ed, or used in salads and sandwiches, chicken breast serves as a healthy and nutritious protein source. It is low in fat and calories, making it a favored option for those seeking a balanced diet. With its versatility and lean profile, chicken breast has earned its reputation as a staple ingredient in many households around the world.
Chicken wings are a popular cut of poultry known for their flavorful and tender meat. They consist of three parts: the drumette (upper part), the wingette or flat (middle part), and the tip (end part). Chicken wings are enjoyed around the world and are often seasoned, sauced, and cooked using various methods.
Chicken liver is a type of organ meat that comes from the liver of chickens. It's a nutrient-dense food that has been consumed in various cultures for its flavor and nutritional benefits.
Chicken leg quarters, also known as chicken leg "hindquarters," consist of the drumstick and the thigh portion of the chicken's leg. This cut of meat includes both dark meat and skin, making it flavorful and juicy.
Chicken gizzard is an organ found in the digestive tract of chickens. It's a muscular, thick-walled structure that helps grind and break down food particles that the chicken consumes. While it might not be as commonly consumed as other chicken cuts, gizzards are enjoyed in various cuisines around the world.
Chicken paws, also known as chicken feet, are a unique and distinctive part of the chicken that is enjoyed as a delicacy in various cuisines around the world. While they might seem unconventional to some, they are valued for their flavor, texture, and culinary versatility.
Chicken breast is a versatile and popular cut of meat that comes from the breast of a chicken. It's known for its lean and tender qualities, making it a staple in many cuisines and recipes.
Product: SLICED CHICKEN Classification: FREE GMO / Non-Genetically Modified Organisms (NON GMO) Purity and Quality Level: Grade 1 Delivery Format: In sealed bags packed inside boxes Price and Delivery: CIF, with delivery at the port of destination. Price: Negotiable Country of Origin: BRAZIL Contract period: Two-year contract, renewable for the same term. Minimum amount: 3,000 Metric Tons/ 100 Containers Total Amount / Contract: Sales contract for two years, with initial delivery of 3,000 to 10,000 Metric Tons. We have a large poultry production capacity to meet the scheduled annual deliveries. Inspection: Fresh SGS / access to the port or collection point requested during the assignment of Laycan SGS every 10,000 mt for quality control Sure: TBD 110% Payment Condition: FOB, at the port of shipment or departure. Payment method: Bank Transfer or Letter of Credit SBLC MT799+TM760+MT103, with SGS certificate, issued every 10 containers at the port of shipment. Delivery documents: All product certificates, batch numbers, Fresh SGS, delivery schedule
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1- Name of Shrimp: Vanamei (White Shrimp) 2-Type Of Products: HOSO, HLSO, PTO,PD, NOBASHI, BREADED AND BUTTERFLY SUSHI 3-Net Weight: 100%, 80% or 75% 4-Size(pcs/lbs) 21/25,26/30,31/40,41/50,51/60,61/70 & 71/90 5-Pack: 1kgx10/Ctn or as buyer's requested Types A.For Fishing/Bait - Grade A B.For Market Sale - Grade A/B C.For Canning - Grade C
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We Offer Premium Quality approved chicken. Shipping to over 200 countries . We ship directly to all Asian ports, and we are registered to supply and deliver directly to China, Hong Kong, Vietnam, Taiwan, Korea, Thailand , Malaysia and other countries. Chicken parts ; 1. frozen whole chicken 2. frozen chicken feet 3. frozen chicken paws 4. frozen chicken breast 5. frozen chicken thighs 6. frozen chicken drumstick 7. frozen chicken leg quatars 8. frozen chicken wings 9.boneeles skinless chicken fillets, and all other chicken parts
-Frozen Whole Chicken...................US$ 950 / metric ton -Frozen Chicken Feet...................US$ 1, 050 / metric ton -Frozen Chicken Paws...................US$ 1, 100 / metric ton -Frozen Chicken Thighs...................US$ 800 / metric ton -Frozen Chicken Drumsticks...................US$ 850 / metric ton -Frozen Chicken Leg Quarter...................US$ 850 / metric ton -Frozen Whole Skinless Chicken...................US$ 850 / metric ton -Frozen chicken inner fillets...................US$ 950 / metric ton -Frozen Chicken Saddles...................US$ 950 / metric ton -Frozen Boneless Chicken Leg...................US$ 800 / metric ton -Frozen Boneless Chicken Thighs...................US$ 850 / metric ton -Frozen Chicken Drumettes...................US$ 850 / metric ton -Frozen Chicken Wing Tips...................US$ 950 / metric ton -Frozen Mid Joint Chicken Wings...................US$ 900 / metric ton -Frozen Chicken Gizzards...................US$ 950 / metric ton -Frozen Chicken Tails...................US$ 800 / metric ton -Frozen Chicken Knee Soft Bone...................US$ 800 / metric ton -Frozen Chicken Breast Cartilage...................US$ 700 / metric ton -Frozen Chicken Skin...................US$ 800 / metric ton -Frozen Chicken Deboned Meat...................US$ 800 / metric ton -Whole Chicken Breast...................US$ 900 / metric ton -Frozen Whole Boneless & Skinless Chicken Breast With Inner Fillets...................US$ 900 / metric ton -Frozen Whole Boneless & Skinless Chicken Breast Without Inner Fillets...................US$ 800 / metric ton -Frozen Half Boneless & Skinless Chicken Breast...................US$ 800 / metric ton -Frozen Boneless & Skinless Chicken Leg...................US$ 900 / metric ton -Frozen Three Joint Chicken Wings...................US$ 800 / metric ton -Frozen Boneless & Skinless Chicken Thighs...................US$ 800 / metric ton
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Frozen Chicken Thighs Bone-In Skin On Origin : Brazil. Shelf life : 18 Months. Frozen Requirement : Blast Frozen at -40o C. Stocked at -18o C. Product origin : Brazil Product Description : -Grade: A -Clean -No yellow skin -No feathers -No bad smell -No blood -No black pad -No bruise -No chemical burns -Broken bones less than 1% -Moisture less than 1% -No black spot -Water content less than 3%
We offer accurate services, specified quality, clean packaging with delivery on time. - Factory produce, clean packaging, caution loading of goods into the transportation vessel, save transportation of goods to the shipping site.
We offer accurate services, specified quality, clean packaging with delivery on time. - Factory produce, clean packaging, caution loading of goods into the transportation vessel, save transportation of goods to the shipping site.
We offer accurate services, specified quality, clean packaging with delivery on time. - Factory produce, clean packaging, caution loading of goods into the transportation vessel, save transportation of goods to the shipping site.
