PRODUCT INFO Pomelo it's the largest and among the sweetest of the citrus fruits, with a thick rind and few seeds. Pomelos vary in color, from dark green to pale yellow. The inner fruit ranges in color from white to orange to pink, and can be eaten fresh or used as a finishing element in both sweet and savory dishes. SEASON Pomelos is available between Aug - Nov.
Tagetes is a genus of annual or perennial, mostly herbaceous plants in the sunflower family (Asteraceae). It was described as a genus by Carl Linnaeus in 1753. The genus is native to North and South America, but some species have become naturalized around the world. One species, T. minuta, is considered a noxious invasive plant in some areas.
Product Description : Offering Fresh Dragon Fruit Red-Fleshed for Grade AAA (High Quality). The taste is a sweet, delicate taste. It is described as a cross between kiwi and pear, or kiwi and watermelon. The shape is oval, elliptical, or pear-shaped. The weight is approximately 250 to 800 grams per piece. Customized sizes are welcome. The cultivation type is conventional. Price of Product ( USD price or FOB price) : Negotiable Product Origin : Indonesia Key Specifications/Special Features : ---> Cultivation Type: Conventional ---> Weight: 250 to 800 grams per piece. Customized size are welcome ---> Grade: AAA (High Quality) ---> Maturity: 70% to 85% or Negotiable ---> Color: Red ---> Taste: Sweet, delicate taste. It is described as a cross between kiwi and pear, or kiwi and watermelon. ---> Shape: Oval, elliptical, or pear-shaped ---> Species: Hylocereus Polyrhizus ---> Seasonality: All year supply ---> Peak Season: October to March ---> Low Season: April to September ---> Place of Origin: Indonesia ---> Port Of Loading: Tanjung Priok, Jakarta / Soekarno-Hatta International Airport ---> Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading ..... OR ..... 100% L/C At Sight ---> Delivery Time: Shipment within 2 to 3 weeks (for the first-time buyers) ---> Documents: Original Bill of Lading/Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin Minimum Order Size and Packaging Details : ---> Packing with corrugated cardboard box/plastic crate. 5 to 20 kg per carton/crate, according to buyer requirement. ---> Minimum Order Quantity by Sea is 20ft/40ft reefer container ---> Minimum Order Quantity by Air is 1 MT
Key Attributes Grade A Other Attributes Storage Type Normal Temperature Specification 100% Natural Shelf Life 3-6 months Manufactory NAM VAN LONG CO, LTD Ingredients 100% natural Fruits Content Good product Address Thuan An District, Binh Duong Province Instuction for use Pare and Use Place of Origin Viet Nam Style Fresh Type Dragon Fruit Product Type Other Size 250-350 gr, 280gr - 400gr, 300gr - 450gr, 500gr up Brand name NAVALO Model Number NVL MQQ 1x20â??RF Cultivation Type Organic Shape Whole Taste Naturally Sweet Color Red - White Packaging And Delivery: Packaging Details Vaccum Pack, PE/ Carton Port Ho Chi Minh Supply Ability: Supply Ability 10000 ton/tons per Month Lead Time Quantity ( Kg ) 1-1000 > 1000 Lead Time 1 To be negotiated Customization Customized logo Customized packaging Graphic customization Min Order : 10.000 Min Order : 10.000 Min Order : 10.000
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP Origin:Vietnam
Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP
(Please contact Bella +84 901 303 269) Color: Red flesh/ white flesh and red skin Taste: Sweet Grade: A Size: Contact for more info Packing: 9 kgs/carton or we can pack as buyers request Harvest Season: All year around Temperature: 3 5 degree Celsius Loading: 18 tons/cont 40RF and 8 tons/cont 20RF Storage time: 40 - 50 days in temperature is 5 Celsius degree and 2 weeks after take from container. Ventilation: 90% Certificate: HACCP, PHYTO, HEALTHY, GAP