Raisin is the product prepared from the sound dried grapes of the varieties conforming to the characteristics of Vitis vinifera L. processed in an appropriate manner into a form of marketable raisin with or without coating with suitable optional ingredients. We can offer various types of Raisins SULTANAS are mainly used in the traditional cakes, breads and biscuits. CURRANTS are used for baking hot cross buns and cooking. MUSCAT used especially in fruitcakes. DARK RAISINS are most popular for cooking, baking, salads and desserts. GOLDEN RAISINS used wherever a light colored raisin is desirable. Popular for fruitcakes and confections. Golden Yellow / Dark Raisin/ Bakery (Malayar) Raisin/Mixed Raisin/Green Raisin/Sultana Raisin/ Brown Raisin
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.
One of the initial oil seeds known to humankind, sesame seeds have been widely employed in culinary as well as in traditional medicines for their nutritive, preventive, and curative properties. Sesame is an important source of phyto-nutrients such as omega-6 fatty acids, flavonoid phenolic anti-oxidants, vitamins, and dietary fiber with potential anti-cancer as well as health promoting properties. Sesame plant is a tall annual herb in the Pedaliaceae family, which grows extensively in Asia, particularly in Burma, China, and India. It is also one of the chief commercial crops in Nigeria, Sudan and Ethiopia. Scientific name: Sesamum indicum. Flavorful, crunchy sesame seeds are widely considered as healthy foods. 100 grams of seeds carry 573 calories. Although, much of its calorie comes from fats, sesame contains several notable health-benefiting nutrients, minerals, antioxidants and vitamins. The seeds are especially rich in mono-unsaturated fatty acid, oleic acid, which comprises of up to 50% of fatty acids in them. Oleic acid helps lower LDL or "bad cholesterol" and increases HDL or "good cholesterol" in the blood. Research studies suggest that Mediterranean diet which is rich in mono-unsaturated fats may help prevent coronary artery disease, and stroke by favoring healthy serum lipid profile.
Deliciously tangy and one of the most highly prized natural foods in South Asia, the tamarind – the melodic name of which comes from the Persian "tamar-I-hind," meaning "date of India" – is gaining recognition and appreciation throughout the world. Said to be native to Africa, this exotic fruit grows on exceptionally tall trees of the fabaceae family, such as peas, beans, and other legumes, mostly in the warmer, dryer areas of Asia, Mexico, and India. Tamarind trees produce an abundance of long, curved, brown pods filled with small brown seeds, surrounded by a sticky pulp that dehydrates naturally to a sticky paste. The pods look a bit like huge, brown, overly mature green beans. After harvest, tamarinds are sometimes shelled in preparation for export. From there, they're often pressed into balls and layered with sugary water or syrup; sometimes they're salted. Processed tamarind products can be found in supermarkets, but remember that additives can alter the nutritional profile. It’s better to purchase tamarind when it's fresh and still in the pod. Refrigeration is the best way to preserve the freshness for up to several months.
Turmeric powder is a bright yellow powder made by dry grinding of mature turmeric rhizomes (underground stems). The use of turmeric for coloring and flavoring food, for cosmetic purposes and for medicinal properties dates back to the ancient Vedic culture of India. Used in almost all Indian curries, this spice has almost no calories (1 tablespoon = 24 calories) and zero cholesterol. It is rich in dietary fiber, iron, potassium, magnesium and vitamin B6. Health Benefits of Turmeric The wide range of turmeric health benefits come mainly from its main ingredient, curcumin. This widely researched component of turmeric is highly therapeutic and is used in various drugs and pharmaceutics mainly because of its immunity boosting and anti-oxidant properties. Boosting Immunity – Curcumin has a huge therapeutic value and boosting immunity is one of the most important properties of curcumin. “5 to 8 times stronger than vitamin E and stronger than vitamin C, this antioxidant breakthrough may help boost your immunity, maintain normal cholesterol levels, and put the brakes on aging Anti-inflammatory and Anti-oxidant Property – Free radical causing oxidative damage of DNA and proteins are associated with a variety of chronic diseases such as cancer, atherosclerosis, and neurodegenerative diseases. Curcumin plays an important role in curbing these conditions.
Vanilla Beans Long coveted for its delicious flavor and tantalizing scent, vanilla beans. Indian vanilla beans are sweet, creamy and extremely aromatic. Many will contest that the sweet woodsy flavor profile of these beans are superior to that of the Madagascar variety. Indian Vanilla Beans can be used in many of the same applications where Madagascar Bourbon vanilla beans are used. Grade B Madagascar Bourbon vanilla beans (also called extract beans) contain significantly less moisture and are less attractive. They are smaller and contain many imperfections (splits and cracks), unlike our premium Grade A beans. Don't worry though, because the flavor isn't in the appearance. These beans will work just fine in your homemade vanilla extract, but are not ideal for baking or cooking with.
White pepper (Piper nigrum) is a flowering vine in the family Piperaceae. Black and white peppercorns are both the fruit of the pepper plant, but they are processed differently. Black peppercorns are picked when almost ripe and sun-dried, turning the outer layer black. White pepper is prepared by having the outer layer removed before or after drying, leaving only the inner seed. Peppercorns are widely believed to the most commonly used culinary spice in the world. It has been used throughout history in herbal medicine and to preserve food. White pepper may aid in digestion. White pepper can assist in energy production and antioxidant defense. White pepper may improve dental health. White pepper may help skin conditions. White pepper may help with weight loss. White pepper is helpful for improving bone health.
Vanilla, basmati, rice, sella, coconut, coconut oil, cocopeat, cinnamon, cassia, pineapple, salak, salacca, pepper, cardamom, charcoal briquettes, coal, charcoal, ginger, mangosteen, durian, fish, agarwood, oud oil, coffee green beans, coffee, instant coffee, cocoa beans, cacao beans, seaweed, cashew, avocado, prawns, crab, lobster, brooms, blinds, rattan, bamboo, silica sand, palm ekel, plywood, himalayan salt, canvas, tarpaulin, pvc leather sheeting, tea, vegetables, chrome, tyre, tire, betel leaf, gypsum, limestone, arecanut, betel nut, rambutan, mango, walnut, macadamia, hazelnut, pistachio, strawberry, cherry, banana, lime, onion, potato, orange, beans, cabbage, alfalfa hay, corn, maize, wheat, garlic, sunflower seed, tuna, chilli, dried chilli, tapioca, cassava, sweet potato, dragon fruit, snake fruit, watermelon, tableware, hass, fuerte, jumbo, pinkerton, flock fabric, cuttlebone, cuttlefish bone, loop pile carpet, cut pile carpet, carpet, leather, cloves, snow peas, coir.Sourcing, escrow, trading
Herbal tea ingredients, spices, herbs 1. chamomile fine cut 2. butterfly pea flower blue, 3. moringa 4. hibiscus c & s. 5. mint leaves c & s 6. lemongrass c & s. 7. jasmine 8. lemon, ginger 9. clove whole 10. anise seed 11. cassia alta 12. seena 13. lavender buds 14. holy basil 15. elderberry 16. schizandra berry. 17. cardamom 18. marigold petals 19. licorice 20. rose buds. 21. star anise whole or cracked. 22. orange peel c & s. 23. lemon peel c& s. 24. corn flower petals �¢?? blue..Bulk export, manufacturing, contract manufacturing, product sourcing, private label packaging, customized packaging
Decorating the mirror with shells or seashells is a way to help you feel the sea air very clearly. Every time you look at this unique mirror, you see the sea air as if surrounded by the whispering waves. Scalloped candle cups are a very romantic idea. Your dinner will definitely be a lot more romantic with these beautiful candles. And there are many more products you will discover in the world of sea snail shells. Product name: Sea shells Type: Toma, abalone, scallop, trumpet, buho, cassia,... Feature: Eco-Friendly Size: Variety Origin: Vietnam
Dry Senna Leaves Botanical Name-Cassia Anguistifolia
Senna Pods of Indian Origin [Cassia Angustifolia]
Senna Leaves Powder [Cassia Angustifolia] Powder
CAS No. / FEMA No - 8007-80-5 / 2258 PART OF PLANT USED - Bark
Senna Leaves [Cassia Angustifolia] in teacut size of 3 to 5 mm or as required
Avarampoo (Tanner's Cassia) is considered to have cooling properties in traditional medicine. It is often used to reduce body heat and as a natural coolant, making it beneficial in managing conditions related to excessive heat in the body. Avarampoo increases the glow of the skin and improves complexion when used on a regular basis. It can be used for almost all skin types. It is soothing for the skin too. Avarampoo powder as bath powder: Avarampoo flowers when used as body wash, helps cool down the body and deal with body odor.
Moisture: 13.5% max Impurity: 0.1% max Packing: Carton/ in bag of 25 kg or as customer's requirement Shelf Life: 4 years
Length: 25 - 40 cm Moisture: 13.5% max Packing: Carton/ in bag of 25 kg or as customer's requirement Shelf Life: 4 years
-Product name: Vietnamese Scroll Cut Cinnamon -Length: 2cm up -Shelf life: 2 years -Premium quality at a competitive price
-Oil content: very high -Flower size: 3cm up (80% up) -Shelf life: 4 years -Broken rate: 7% -Packing: direct in carton box 20kg
