Vetiveria Zizanioides (Vetiver) Root Oil / Huile essentielle de vetiver Java brut / Aceite esencial de vetiver / Minyak Akar Wangi Olfactive Profile : Woody, smoky, earthy, herbaceous and spicy, sweet, caramel CAS No 84238-29-9 ; 8016-96-4 EC No 282-490-8 Product Synonyms : jawa, khusimos, khus, kush, vetiverol, minyak akar wangi, akar, root oil, crude, dark, smokey, vetivert, haiti Vetiver is a parennial grass that shares a lot of its characteristics with other fragrant grasses like lemongrass, citronella and palmarosa. However unlike these plants, vetiver oil is extracted from the plant's roots rather than its leaves While Vetiver Oil is mainly used in fine fragrances, the Indonesian Vetiver is widely used for making derivatives such as Vetiverol and Vetiveryl Acetate
Methyl Isoeugenol / Methylisoeugenol / Metil isoeugenol Olfactive Profile : Spicy-clove, woody, floral, warm, bitter CAS No 93-16-3 ; 6379-72-2 EC No 202-224-6 FEMA No 2476 JECFA No 1266 Product Synonyms : MIE, methyl isoeugenol, isoeugenol methyl ether, iso eugenol methyl ether, derivative, reaction, synthesis, methylation, isomerization Clove trees are indigenous to the Maluku islands of Indonesia. Indonesia has been the dominant producer off clove buds and clove oil globally for decades. Indonesia is also the largest consumer of clove buds as a spice, which is primarily used in the kretek cigarette industry. It is due to this high demand for Clove Buds in the cigarette industry that farmers are using the remaining components (dry leaves, and stems/claws) of the clove tree to produce clove oil its derivatives thereafter
Melaleuca Cajuputi / White wood / Eucalyptol / Huile essentielle de cajeput (55% + cineole) / Aceite Esencial de Cajeput / Minyak Kayu Putih CAS No 8008-98-8 EC No 287-316-4 FEMA No 2225 Olfactive profile : Fresh, camphoraceous, eucalyptus-like, mint Product Synonyms : 30377, eocaj, cajep00001, cajuput, ambon, cajeput ambon oil, melaleuca cajeput, minyak kayu putih, white wood, eucalyptol, cineol, camphor, aromatherapy, tea tree Indonesia cajeput oil is produced locally by farmers on the island of Pulau Buru in Maluku and in some parts of Central java Trees yielding this oil are mostly found around the warmer parts of Indonesia, Vietnam, Brunei and East malaysia where they are specifically found near the shorelines
Olfactive Profile : Earthy, camphoraceous, woody, minty, musky CAS No 84238-39-1 ; 8014-09-3 EC No 282-493-4 FEMA 2838 Product Synonyms : molecular distillation, MD, light, minyak nilam, decol, dm, moleculaire Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT) Patchouli is a perennial aromatic herb species that thrives in war, tropical climates. This makes Indonesia a perfect place to cultivate it
Indonesian is currently the largest producer of Nutmeg Oil in the world, providing 75% to 80% of the global supply. It is also one of the top three largest producers of Mace Oil. The three areas where Nutmeg is mainly grown in Indonesia are Java, Aceh in North Sumatra, and the Spice Islands in and around Sulawesi. 80% to 90% of the Nutmeg Oil processed is used for flavouring in beverages. CAS No: 84082-68-8 ; 8008-45-5 EC No: 282-013-3 FEMA No : 2793 Olfactive Profile: Spicy, terpenic, sweet, warm, woody Product Synonyms : Extra, minyak pala
Dipterocarpus Oleoresin Balsam / Minyak Keruing - Copaene / blsamo de gurjun (Copaene) / Baume Gurjun fonc (Copaene) Olfactive Profile : Balsamic, woody, sweet, greasy, pepper CAS No 8030-55-5 EC No 232-444-8 Product Synonyms : minyak kruing, minyak keruing, balsam, gum, resin, getah, copaene, copen, pulau pini, baume, gurjun baume, dark, crude. exudate The crude oil collected from gurjun tree (Popularly known as : Keruing Timber Tree or Kayu Lagan) is naturally dark in appearance, hence known as gurjun dark. The crude oil can also be re-distilled to obtain gurjun light Gurjun is primarily cultivated in the southeast asia region (Malay Peninsula, Sumatra, Borneo, The Philippines, Java, Bali, Lombok and Sumbawa). It is, however, important to note that the oils obtained from Gurjun trees in the above listed countries have different constituents The Indonesian variety of Gurjun oil has Alpha Copaene (Min 40%) as it's main component. The other quality from Malaysia/Vietnam/Cambodia is different as the main constituent is Gurjunene (Min 40%)
Theobroma cacao / Extrait cacao / Extracto de cacao / Ekstrak Coklat Product Synonyms : cocoa, cacao, kokoa, kakao, cokelat, solvent extraction Olfactive Profile : Chocolate, bitter, cocoa, caramelic CAS No 84649-99-0; 8002-31-1 EC No 283-480-6 Indonesia's cocoa Industry is ripe for growth because of the support it has seen from regulators and the government. Over the years most of the produce was exported as raw cocoa beans. More recently the government has encouraged value addition and imposed export taxes on unprocessed raw material. At Van Aroma, we specialize in producing cocoa extracts using food grade alcohol. The extract is then concentrated into fine liquid cocoa with a strong chocolaty aroma, chocolate color and deep, rich flavour. Our cocoa extract is Halal certified, and has a significant advantage over cocoa powder due to it's solubility, thus simplifying its use as and ingredient in cocoa formulations
ex-Dipterocarpus Turbinatus / Dipterocarpus Oleoresin Balsam / Minyak Keruing - Gurjunene / Blsamo de Gurjun - (Gurjunene) / Baume Gurjun fonc - (Gurjunene) Product Synonyms : baume, gurjun baume, gurjunene, siam, alpha gurjunene, dark, crude, malaysia, MY, gurjun balsam ag crude, gum, resin, exudate, kruing Olfactive Profile : Balsamic, woody, sweet CAS No 8030-55-5 EC No 232-444-8 The crude oil collected from gurjun tree (Popularly known as : Keruing Timber Tree or Kayu Lagan) is naturally dark in appearance, hence known as gurjun dark. The crude oil can also be re-distilled to obtain gurjun light Gurjun is primarily cultivated in the southeast asia region (Malay Peninsula, Sumatra, Borneo, The Philippines, Java, Bali, Lombok and Sumbawa). It is, however, important to note that the oils obtained from Gurjun trees in the above listed countries have different constituents The Indonesian variety of Gurjun oil has Alpha Copaene (Min 40%) as it's main component. The other quality from Malaysia/Vietnam/Cambodia is different as the main constituent is Gurjunene (Min 40%)
Eugenia Caryophyllus (Clove) Leaf Oil / Minyak Daun Cengkeh Mentah 73% / Aceite esencial de hoja de clavo (73% Eugenol) / Huile essentielle de girofle (73% Eugenol) Olfactive Profile : Spicy, earthy, warm, woody, sweet CAS No 84961-50-2 ; 8000-34-8 EC No 284-638-7 FEMA No 2325 Product Synonyms : clo, minyak daun cengkeh, daun, raw material, steam distillation, eugenia caryophyllata, laung ke patte ka tel Clove trees are indigenous to the Maluku islands of Indonesia. Indonesia has been the dominant producer off clove buds and clove oil globally for decades. Indonesia is also the largest consumer of clove buds as a spice, which is primarily used in the kretek cigarette industry. It is due to this high demand for Clove Buds in the cigarette industry that farmers are using the remaining components (dry leaves, and stems/claws) of the clove tree to produce clove oil its derivatives thereafter
Eugenia Caryophyllus (Clove) Stem Oil / Minyak Gagang Cengkeh 85% / Aceite esencial de tallo de clavo destilado molecular (85% Eugenol) / Huile essentielle de clou de girofle distille molculaire (85% Eugenol) Olfactive Profile : Spicy, slightly woody CAS No 84961-50-2 ; 8000-34-8 EC No 284-638-7 FEMA No 2328 Product Synonyms : minyak gagang cengkeh, molecular distilled, moleculaire, DM, madagascar, clove stem oil madag ffi, clove stem oil rect bp figs clove claws oil Clove trees are indigenous to the Maluku islands of Indonesia. Indonesia has been the dominant producer off clove buds and clove oil globally for decades. Indonesia is also the largest consumer of clove buds as a spice, which is primarily used in the kretek cigarette industry. It is due to this high demand for Clove Buds in the industry that farmers are using the remaining components (dry leaves, and stems/claws) of the clove tree to produce clove oil its derivatives thereafter
Pogostemon Cablin Oil / Huile essentielle de Patchouli Clair (Sans Fer) Sulawesi Min 30 PA / Aceite esencial de pachul Sulawesi - Sin hierro / Minyak Nilam Sulawesi (Bebas Besi) Min. 30 PA Olfactive Profile : Earthy, camphoraceous, woody, minty, musky CAS No 84238-39-1 ; 8014-09-3 EC No 282-493-4 FEMA No 2838 Product Synonyms : IF, minyak nilam, LIGHT PAT, patcha euli, PTO Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT) Patchouli is a perennial aromatic herb species that thrives in war, tropical climates. This makes Indonesia a perfect place to cultivate it
Alpha Humulene / Alfa-Humulen / Alfa humuleno / Alpha Humuline Olfactive Profile : Earthy, woody, herbal, spicy CAS No 6753-98-6 EC No 229-816-7 Product Synonyms : Alpha caryophyllene, caryophyllene, hemp, relaxant, minyak fraksi daun cengkeh Clove trees are indigenous to the Maluku islands of Indonesia. Indonesia has been the dominant producer off clove buds and clove oil globally for decades. Indonesia is also the largest consumer of clove buds as a spice, which is primarily used in the kretek cigarette industry. It is due to this high demand for Clove Buds in the cigarette industry that farmers are using the remaining components (dry leaves, and stems/claws) of the clove tree to produce clove oil its derivatives thereafter
Cymbopogon martini Oil / / huile essentielle de palmarosa / aceite esencial de palmarosa / Minyak Palmarosa Olfactive Profile : sweet, floral, rose like, soft, green CAS No 8014-19-5 EC No 616-947-3 FEMA No 2831 Product Synonyms : palm, rose, palmarosa, palmarose, geraniol, grassy, citrus, rosy, floral, sweet Cymbopogon martinii is a species of grass in the genus Cymbopogon native to India and Indochina, but widely cultivated in many places for its aromatic oil It is best known by the common name palmarosa as it smells sweet and rose-like.
Rhodinol Ex Citronella / Rodinol Natural / Rodinol natural / Rhodinol Naturel Olfactive Profile : Floral, rose-like, fresh, citrus, waxy CAS No 141-25-3 EC No 205-473-9 FEMA No 2980 Product Synonyms : Rhodinol Ex Citronella Citronella oil is obtined primarily from the leaves and stem of the perennial grass "CYMBOPOGON" of the lemongrass family Citronella is commonly used in soaps, candles perfumes and other products in the cosmetic industry. It is also a plant based, non toxic insect repellant, registered for this use in the United States since 1948
Cymbopogon Citratus (Lemongrass) Leaf Oil / Minyak Serai Dapur / Aceite esencial de limoncillo / Huille essentielle de Verveine des Indes Olfactive Profile : Fresh, lemony, earthy, strong, pungent, sweet, grassy, sharp CAS No 8007-02-1 EC No 289-752-0 FEMA 2624 Product Synonyms : minyak sereh dapur, minyah serai dapur, lemon grass, 100403, cymbopogon citratus, aromatherapy, flavor
Massoia Bark (Cryptocaria massoia) oil is being used in seasoning, traditional medicine and fragrance ingredient. C-10 Massoia lactone is a major constituent of its essential oil which has been proven as the antibacterial principle and has the ability to increase the phagocytic index of mice macrophage. In food industry, massoia bark CO2-extract is used to flavor food and beverages. Its sweet fragrance is reminiscent of coconut flavor. It is used for flavoring e.g. butter, milk and diary products, bakeries, confectionery, candies, ice cream, popcorn, cereals and dietary products. Massoia lactone has a pleasant odor which is described as sweet, coconutty, lactonic, creamy and milky. A concentration of 20-50 ppm gives products already a creamy, coconut, green, and slightly fruity taste. Minyak Kulit Masoi (50-60% Lakton C10) / Aceite esencial de corteza de Massoia (50-60% Lactona C10) / Huile Essentielle d corce de Massoia (50-60% Lactone C10) / (50-60% C10 / CAS No : 85085-26-3 EC No : 285-357-2 FEMA No : 3747 Olfactive Profile : Coconut, fruity, nutty, butter-like, creamy Product Synonyms : Massoia Bark Oil
Coffea Robusta (Coffee) Seed Extract / / Extrait de cafe robusta / Extracto de cafe robusta / Ekstrak Kopi Robusta Olfactive Profile : Peanuty, roasted, smokey, bitter CAS No 97593-13-0 EC No 307-315-5 Product Synonyms : cofea, coffea, kopi, ngopi, canephora, beans, ground, hydroextract, hydro extract Indonesia is currently the 4th largest producer of coffee in the world after Brazil, Vietnam, and Colombia at approximately 9.3 million MT per ANNUM Van Aroma's Coffee extract is derived from both Arabica and Robusta beans. While coffee extract, in general, has a sweet, smooth, woody and roasted aroma, Arabica tends to exude these qualities better than Robusta.
Huile essentielle de patchouli fonc Sumatra (30 PA) / Aceite esencial de pachul de Sumatra (30 PA)/ Minyak Nilam Sumatra Gelap Min 30 PA / Min 30 PA CAS No : 84238-39-1 ; 8014-09-3 EC No : 282-493-4 FEMA No : 2838 Olfactive Profile : Earthy, camphoraceous, woody, minty, musky Product Synonyms : genuine dark, sumatera, crude, patcha euli, minyak nilam Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT)
CAS No : 1139-30-6 EC No : 214-519-7 FEMA No : 4085 JECFA No : 1575 Olfactive Profile : Woody, amber, Terpenic, Floral, Fruity Product Synonyms : 4,12,12-trimethyl-9-methylene-5-oxatricyclo[8.2.0.0~4,6~]dodecane, [1R-(1R*,4R*,6R*,10S*)]-4,12,12-trimethyl-9-methylene-5-oxatricyclo[8.2.0.04,6]dodecane, (-)-5-Oxatricyclo[8.2.0.0(4,6)]dodecane,4,12,12-trimethyl-9-methylene-, [1R-(1R*,4R*,6R*,10S*)]- (-)-Epoxydihydrocaryophyllene (-)-beta-Caryophyllene epoxide (-)-beta-Caryophyllene oxide 4,11,11-Trimethyl-8-methylene-5-oxatricyclo(8.2.0.0(4,6))dodecane, (1R,4R,6R,10S)- 4,12,12-trimethyl-9-methylene-5-oxatricyclo[8.2.0.]dodecane (caryophyllene oxide) 5-Oxatricyclo(8.2.0.0(4,6))dodecane, 4,12,12-trimethyl-9-methylene-, (1R,4R,6R,10S)- 5-Oxatricyclo[8.2.0.0(4,6)-]dodecane, 4,12,12-trimethyl-9-methylene-, [1R-(1R*,4R*,6R*,10S*)]- Caryophylene oxide Caryophyllene epoxide Caryophyllene oxyde Epoxycaryophyllene [1R-(1R*,4R*,6R*,10S*)]-4,12,12-trimethyl-9-methylene-5-oxatricyclo[8.2.0.04,6]dodecane beta-Caryophyllene epoxide beta-Caryophyllene oxide, bcp oxide, epoxide, ambar crystal
CAS No: 103-26-4 EC No: 203-093-8 FEMA No: 2698 JECFA No: 658 Olfactive Profile: Fruity, balsamic, similar to strawberry. Product Synonyms : cinnamate, Methyl Cinnamate, Methyl cinnamate 103-26-4 Methyl trans-cinnamate 1754-62-7 Methyl (E)-cinnamate Cinnamic acid methyl ester Methyl cinnamylate Methyl 3-phenylacrylate Methyl (E)-3-phenylprop-2-enoate Methyl 3-phenylpropenoate trans-Cinnamic acid methyl ester trans-Methyl cinnamate (E)-Methyl cinnamate methyl-3-phenylprop-2-enoate Methylcinnamate CINNAMIC ACID, METHYL ESTER UNII-533CV2ZCQL Methyl cinnamate (natural) Methyl trans-3-phenyl-2-propenoate FEMA No. 2698 NSC 9411 Cinnamic acid, methyl ester, (E)- EINECS 203-093-8 methyl (2E)-3-phenylprop-2-enoate 533CV2ZCQL AI3-00579 2-PROPENOIC ACID, 3-PHENYL-, METHYL ESTER, (E)- CHEBI:6857 Methyl (2E)-3-phenylacrylate Methyl (E)-3-phenyl-2-propenoate