Vannamei white prawn, tiger prawn, barramundi, seafoods.Export
Tilapia, sea bass, barramundi, tuna, fillet.
Jew fish maw, sea cucumber, crayfish, barramundi.
Lobster, grouper, white pomfret, stingray, seabass(barramundi).
Dry fish maw, barramundi & jew fish, crab.
Dry fish maw, barramundi & jew fish, crab.
Seafood mainly in barramundi fish, red snapper.
- specification: frog legs classic style, 100% net ( saddle on about 3cm +/- 1cm, no chemical treated - sizes: 8/12, 13/15, 16/20 - packing: iqf, iwp, 0.8kg/bag with rider x 12/ carton - quantity: 2, 000 cartons/ 19, 200.00 kgs ( +/- 10% in quantity and amount allowed) - payment: l/c, t/t
- specification: skinless, boneless. - sizes: 100g/pc - packing: iqf, 1pc/pe bag - sealed x 10/ box x boxes/carton - payment: l/c, t/t
Seafood: Tuna, Barramundi, Swai, Cutlle Fish.
Tilapia, pangasius, barramundi, yellow fin tuna, bonito, layang scad, mackerel, bullet tuna, frozen baby octopus.
Rich in Protein: Milkfish is a good source of high-quality protein, essential for muscle growth, repair, and overall body function. Omega-3 Fatty Acids: It contains omega-3 fatty acids, particularly EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), which are beneficial for heart health, brain function, and reducing inflammation in the body. Vitamins and Minerals: Milkfish provides essential vitamins and minerals such as vitamin D, vitamin B12, calcium, phosphorus, and selenium, all of which contribute to overall health and well-being. Low in Mercury: Compared to some other types of fish, milkfish tends to have lower levels of mercury, making it a safer seafood option, especially for pregnant women and children. Boosts Immunity: The vitamins and minerals present in milkfish, such as vitamin D and selenium, help support a healthy immune system, protecting the body against infections and illnesses. Supports Bone Health: The calcium and phosphorus content in milkfish is beneficial for maintaining strong bones and teeth. Promotes Heart Health: The omega-3 fatty acids in milkfish can help reduce the risk of cardiovascular diseases by lowering triglyceride levels, improving blood vessel function, and reducing inflammation in the body. Improves Brain Function: The omega-3 fatty acids DHA and EPA found in milkfish are important for brain health and cognitive function, supporting memory, concentration, and overall brain performance. Skin Health: The omega-3 fatty acids and vitamin D in milkfish may contribute to healthy skin by reducing inflammation and promoting cell regeneration. Incorporating milkfish into your diet can provide a variety of health benefits, making it a nutritious choice for seafood lovers.
Frozen-fish, Barramundi (Sea-bass), Rohu, Tilapia and Shrimps.
Seafood especially mud crabs, fish belly, sea cucumber, barramundi.Exporter
Fish maws like seabass fish maws barramundi fish maws.
Ocean caught Barramundi frozen fish fillets a month between January and September.
Barramundi fillets, barramundi whole round, golden pomfret, short body mackerel, fish maw, john's snapper, red snapper, sea bass.
Shark Fish, Slurry Fish, Barramundi Fish..
Tuna (yellowfin and skipjack), red snapper, mahi mahi, mackerel, barramundi, tuna co, vanilla pods, vanilla powder.
Fish maws like seabass fish maws barramundi fish maws.