Cassava root is a highly nutritious and versatile root vegetable. It is a significant source of carbohydrates and is used in various culinary applications. Our cassava roots are carefully harvested and processed to ensure they meet the highest quality standards. Uses - Culinary Ingredient: Used in a variety of dishes, including soups, stews, and as a carbohydrate staple. - Flour Production: Processed into cassava flour (tapioca flour) for baking and cooking. - Starch Production: Used to produce tapioca starch. - Animal Feed: Utilized as a nutritious feed for livestock. Production Process 1. Harvest: Select fresh cassava roots that meet quality standards. 2. Preparation: Wash and remove impurities. 3. Peeling: Peel the outer skin to reveal the white flesh. 4. Packaging: Pack according to different specifications to meet market needs. Product Characteristics - Origin: Vietnam - Freshness: Well preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used.
Type:Cassava 2.Style:Fresh 3.Variety:Manioc 4.Cultivation Type:Organic 5.Certification:Non - GM Cassava (Premium Grade) Brand : CUS
Style:Fresh Type:Cassava Variety:tapioca chips or food Cultivation Type:organic Maturity:90 100 Size (cm):30 Weight (kg):1 Place of Origin:Propinsi Jawa Tengah, Indonesia Brand Name:Best cassava Model Number:1 Product name:manihot/manioc/tapioca/yuca/ macaxeira/mandioca/aipim/manyok SWEET TAPIOCA FRESH CASSAVA:for chips or fried cassava etc Shape:Piece Storage:Dry Condition Origin:Central Java Processing Time:8 Hrs Diameter:6-12 CM / 2.3 -4.7 inchi harvest:fresh harvest Age at the time of harvest:3-6 month by type Packing:by Request
Process: frozen (-18 degree). Shape: Whole or as buyerâ?? request. Ingredients: 100% Tapioca/ cassava. Color: natural white. Foreign matter: no. Shelf life: 24 months from production date. Capacity: 7tons/day. MOQ: 1*20â??RH.
Cassava
Product Description : Cassava, an important tuber corp and most important source of carbohydrate in the world. It is used to make tapioca, animal feed and laundry starch. It is thought to improve health by boosting immunity and regulating digestion . Price of product ( USD price or FOB price) : US$350 - US$400 / Metric Ton Product origin : Vietnam / Cambodia Key Specifications/Special Features : + Starch content: 85% min + Whiteness: 90%min + Moisture: 13% max + PH: 5-7 + Ash: 0.02% max + Fiber: 0.02% max + Viscosity: 750BU min Payment Term : T/T or L/C at Sight Port of Loading : Vietnam / Cambodia Minimum Order Size and Packgaing details ; Packaging: in 25, 50 PP/PE bags and jumbo bags. Min order - 19 Metric Ton ( 1 X 20FT Container )
Cassava is an important tuber crop (alongside potatoes and yams) and one of the most important sources of carbohydrate in the developing world. Used to make tapioca, animal feed, and even laundry starch, cassava is thought by to improve health by boosting immunity and regulating digestion. Its starchy roots are a major source of dietary energy for more than 500 million people. Cassava can be stored in the ground for several seasons, thereby serving as a reserve food when other crops fail. Tapioca starch is not only for household consumption. It is also used as a raw material for products in number of industries, as follows: 1. Food and beverage industries 2. Sweetener industries 3. Textile industry 4. Paper industry 5. Glue industry 6. Plywood industry 7. MSG and lysine industries 8. Medical industry 9. Biodegradable materials 10. Charcoal briquette These diverse applications make the undeniable note that cassava is the very important crop for agriculture and the development of industrials in general. No matter what form it may take, the benefits remain unchanged.
Some of the many reasons that make cassava flour such a good flour include the fact that it’s: • Gluten-free While conventional flours contribute to problems such as leaky gut and inflammation, cassava is a completely gluten-free option. Studies have shown that cassava flour is a low-sugar alternative that can help blood sugar levels stay stable. • Easy to digest For those who struggle with irritable bowels or a sensitive stomach, cassava presents a perfect alternative for troubled bellies. Uses and Benefits of Cassava Flour Cassava is unique because it doesn't tend to trigger most allergies. Many people may not realize that traditional flours and bread can spike their blood sugar even if they aren't consuming a lot of sugar. • Low in sugar If someone has diabetes or is trying to watch his or her blood sugar, it is very important for him or her to be aware of which foods have a low glycemic index. Cassava eliminates this problem by being free of common allergens. It is gentle and easy to digest, presenting a non-irritating alternative to heavier flours. It can also be important for people with autoimmune triggers to cut back on common allergens and food irritants.
Frozen Cassava - Currently, we supply frozen cassava in large quantities, fresh cassava tubers, plump, straight, low in fiber, light in color, soft and sweet. Frozen cassava (Frozen Cassava) is imported from clean, safe raw materials, with clear domestic origin and a certificate of origin from farmers. Hang Xanh's frozen cassava fully meets export standards to ensure clean, safe and hygienic products, and commits that the product does not use chemicals and food additives. - Origin: Vietnam - Storage condition: -18 degree celsius - Packing: In PA/PE 500g x 20 bags/carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Cassava
Tailored to Your Needs: Whether you prefer sun-dried or freshly harvested, our cassava is available in diverse forms - from chips and residue to starch. Specify your requirements, and we'll deliver to perfection.Experience the authentic taste of Cambodia with our Fresh Cassava, meticulously cultivated in the country's fertile soils. Key Features: Diverse Applications: Obtain our cassava in a variety of forms - from chips to residue or as a starch. This flexibility ensures our cassava integrates seamlessly into your production line. Optimal Preservation: Choose between our freshly harvested cassava for immediate use or the sun-dried variant, ideal for longer shelf life without compromising on flavor. Bulk Availability: Sourced directly from Cambodia's premier farms, our cassava is available in bulk quantities, ensuring consistent supply chains and minimized downtimes. Nutrient Retention: Rich in essential vitamins and minerals, our cassava promises a nutritious profile, enhancing the value proposition of your final product. Our Promise To You: Competitive Edge: Most of cassava are sourced from Cambodia. Scalable Solutions: Whether you're a growing enterprise or an established industry leader, our supply chain is equipped to handle orders of every scale. Quality Assurance: Every batch of our cassava undergoes stringent quality checks, guaranteeing consistency in product excellence.
Origin: Vietnam
Color: Natural green. Maturity : 9 months. 100% pure fresh cassava leaves. Flavour : charateristic of cassava leaves. Process: Collect leaves, clean, freeze.
Cassava is one of Nigerias most common and essential staple crops recognised as a 21stcentury crop primarily for smallholder farmers Accounting for about 26 of global production Nigeria is one of the largest producers of Cassava in the world producing over 63 million tons of Cassava in 2021 The cassava stem contains about 1162 hemicellulose and 2143 cellulose as fermentable sugars in the form of lignocellulose This means cassava can serve as feedstock to produce both first and secondgeneration biofuels With our robust storage facility which include our two warehouses in eastern Nigeria we can supply 5002000 metric ton of this product per month to any destination
Frozen Ground Cassava Leaves - Harvested at their peak and immediately ground and frozen to lock in freshness, these cassava leaves are a versatile and nutritious addition to a variety of dishes. - Origin: Vietnam - Storage condition: -18 degree celsius - Packing: In PA/PE 500g x 20 bags/carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Frozen peeled cassava - Cassava root is well known as the raw material that's used to produce tapioca. The most commonly consumed part of cassava is the root. It can be eaten whole, grated or ground into flour to make bread and crackers. One important note is that cassava root must be cooked before it is eaten. Raw cassava can be poisonous - Origin: Vietnam - Storage condition: Store in a cool, dry place, even keep in the friger - Packing: 1 - 2 kg/ bag or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Cassava
Coffee beans, korean skincare, gamat / healing sea cucumber gel, fresh produce e.g. vegetables, corn/maize, oil.International trade
Product of Indofood Frito-Lay Indonesia Variants: Qtela Cassava Chips, Taro Chips, Tempeh Chips. Available in 23/63/185 grams
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