We can supply most common types of coffee beans from Vietnam. We have strived our best to supply best selected coffee beans to global coffee buyers at a competitive price. And we are able to meet customer's various demand from green coffee beans to roasted coffee beans, ground coffee powder of different grinding sizes, instant coffees and instant coffee mixes
Luwak/Civet Beans, 9 Arabica, 3 Robusta, Grade 1-5, Form (Green Beans Roasted Beans, Powder), Roasted (Light, Medium, Dark), Departure Port 1000 Tons per month
Sumatra Coffee In North Sumatra, a road snakes around the lush forest, beautiful waterfalls and striking volcanoes to arrive in a land that grows a strong coffee with enchanting flavor. Lintong Nihuta lies southwest of Lake Toba, one of the worldâ??s most buried inland bodies of water. The land in this region rises to a high plateau, providing the altitude necessary for Arabica cultivation. Lintong accurately describes only coffees grown in a relatively small region just southwest of Lake Toba in the district of Lintong Nihuta. Small plots of coffee are scattered over a high, undulating plateau of fern-covered clay. The coffee is grown without shade, but also without chemicals of any kind, and almost entirely by smallholders. Each of the small farmers produces coffee on less than a hectare of land. They may bring some of their coffee to sell at the weekly market in Lintong, but companies also go directly to the farmers to purchase most of it at a better price. Because of its dark bluish color, the coffee is also well known as â??Blue Batakâ?? (Batak is the ethnic group that inhabits the region). Notes of chocolate are evident in the finish. High-quality Lintong differentiates themselves from other Sumatran coffees in their clean mouthfeel and slightly brighter acidity. In contrast with Mandailing, Lintong has a medium body but retain notes of dark chocolate and fresh earth. The coffee's taste recalls sage, tobacco, cedar and herbs, but these earthy flavors are balanced by chocolate tones. It is a fairly robust cup with a low to medium level of acidity and a syrupy mouthfeel.
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For Liquid/Paste Model DXD-280L/P DXD-450L/P Film width Max 280mm,14 Max 420mm,18 Bag size L: 40-175mm,2-7 W:10-145mm,2-6 L:50-295mm,3-12 W:60-195mm,3-9 Output 30-70pcs/min 15-36 pcs/min Bag type Pillow seal, 3 side seal,4 side seal Pillow seal Packing range 3-50ml 20-100ml 50-300ml 0-4oz 50-300ml 100-600ml 200-1000ml 20-40oz Dimension 1100x990x1660mm 1200*1100*1900mm Power 2KW 2.6KW Weight 300kg 380kg For Granule/Powder Model DXD-280C DXD-450C Film width Max 280mm,14 Max 420mm,18 Bag size L:50-175mm,3-12 W:60-145mm,3-7 L:50-295mm,3-12 W:60-195mm,3-9 Output 30-70pcs/min 15-36 pcs/min Bag type Pillow seal 3 side seal 4 side seal Pillow seal Packing range 1-20g 10-100g 100-500g 100/500-1000g Dimension 1100x990x1660mm 1200*1100*2000mm Total power 2KW 2.6KW Weight 300kg 380kg For Powder Model DXD-280A DXD-450A Film width Max 280mm,11 Max 420mm,18 Bag size L: 40-175mm,2-7 W:10-145mm,2-6 L:50-295mm,3-12 W:60-195mm,3-9 Output 30-70pcs/min 15-36 pcs/min Bag type Pillow seal 3 side seal 4 side seal Pillow seal Packing range 0.5-3ml 3-15ml 6-40ml 15-90ml 60-240ml 100-500ml 100-1000ml Power 1.8KW 2.6KW Dimension 1100x1200x1660mm 1200*1100*2000mm Weight 300kg 380kg
Specifications - French coffee is often stronger and thicker than drip-brewed one. Variants : Regular Coffee, Cappuccino, Mocha. Pack Size : i> 14gm, 18gm, 25gm, 500gm, 1Kg and it can also get customised. ii> In Bulk 2 5kgs / Carton Pack Type : Pouches, Sachets. Recipe - Just mix it up with hot water to get a refreshing and delicious cup of coffee. Shelf Life : 6 - 9 months. Price - $3 / Kg FOB
Specifications - A Mocha also called mocaccino. It is a chocolate-flavoured variant. The combination would then be coffee, creamer and chocolate. Variants : Regular Coffee, French Coffee, Mocha. Pack Size : i> 14gm, 18gm, 25gm, 500gm, 1Kg and it can also get customised. ii> In Bulk 25kgs / Carton Pack Type : Pouches, Sachets. Recipe - Just mix it up with hot water to get a refreshing and delicious cup of coffee. Shelf Life : 6 - 9 months. Price - $3 / Kg FOB
Economy blend is a blend of 70% Robusta and 30% Arabica Cherry. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
SPRAY DRIED COFFEE POWDER Our 100% Pure Soluble Coffee is processed from the carefully selected Robusta coffee beans, which are blended in varying proportions, to cater to multinational and multicultural tastes, and for the aroma and rich flavour to remain long after the coffee is consumed. Being an EOU, CCL Products has the right to import green coffees into India, from any part of the world, free of any duty, process the same into instant soluble coffee and export the finished product to any part of the world. Consequently, CCL Products is in a position to offer a varied range of finished products, customized in accordance with the requirements of the customer. MANUFACTURING PROCESS In the spray-dried process, the feed to the spray dryer is a mixture of concentrated aroma and hydrolysed fractions, with the preserved aroma components added. In order to maximize aroma retention, drying of the extract takes place under conditions that maintain low powder temperatures. Different types of spray dryers can be used for drying of coffee. Bulk density and colour control is possible b y means of in-line gas mixers. Inert gas is injected into the feed system just prior to the nozzle atomizer used in the spray drying system. In the spray-dried process, the water is allowed to evaporate, forming a concentrate. The concentrated coffee is sprayed from a high tower in a large hot-air chamber. As the droplets fall, the remaining water evaporates. Dry crystals of coffee fall to the bottom of the chamber which in turn is collected in storage bins. The high temperatures involved in this method tends to affect the oils of the coffee, which leads to loosing of more flavour when compared to Freeze dried coffee.
1. Roasted Been, 2. Green Been Coffee, 3.Instant Tea, 4. Instant Coffee, 5. Blends Coffee, 6. Espresso Coffee Our Powdered Flavoring Series is designed specifically to allow you to customize all of your drinks and smoothies to the needs of your customer. Each delicious flavor offers a new choice to you customer, allowing them to customize their drink while simultaneously allowing you to expand your menu and offer more options! All of our powdered flavorings are of the highest quality and are manufactured in-house. Should you need the flavor adjusted we would be more than happy to help. We can even make new flavors just for you! Place of Origin Thailand Brand Name OEM Material 100% Arabica Shelve Life 24 months Age Group Coffee drinker Quantity 500gr paper box, 20 boxes/ 10 kgs shipping carton FOB Price USD$ 2 -5/ kg, FOB Terms T/T, Western Union Minimum Order Quantity 20 tons Production Capacity 1000 tons per month Package One-way valve Aluminum foil bag or One-way valve Kraft bag 250g /500g Delivery Time 10 - 15 days after receipt T/T, WHY SELECT US: + FAMILY OWN COMPANY, + FAST REACTION, OPEN DISCUSSION WITH CREATY, 24 HOURS POLICY TO ANSWER REQUESTS + GOOD QUALITY, LOW PRICE + STRONG FINANCIAL AND HIGHLY COMMITMENT ON DELIVERY TIME + MOST UPDATED ROASTING FACILITIES WITH BIG VOLUME PRODUCTION AND STABLE QUALITY
150 MT minimum order quantity
Concept - Agglomerated coffee is a coffee to which after being dried, powder is added and then an additional steam belt or steam curtain process is applied which causes the particles to bind together thus, forming granules. ... The water is extracted in a controlled process, yielding large, golden coffee crystals. Availability- 100% Coffee or different Coffee chicory blends 70/30 , 60/40,50/50, 40/60 , 30/70 Price: 950/kg