Dried Shiitake Mushroom. Product Type: Dried mushrooms. Part: whole, cut off the stem. Diameter: 3-4cm up. Type: shiitake. Moisture: 12%. Drying Process: AD. Shelf Life: 24 months. Place of Origin: Vietnam. Non impurity, non additives, non GMO. Packing: 500/1000g PA bag, then in 50kgs PP bag or carton, customized. 99 GOLD DATA
Dehydrated Onion Flakes Cost-efficient Dried Onion Healthy Dried Vegetables Without The Addition Factory Direct Wholesale Specifications Product name Dehydrated Onion Flakes with FOB, CIF, CFR & other Price Term Physical analysis NO-GMO products, NO ANY foreigh matters, NO ANY additives, Moisture is MAX. 6%, SO2 is 50PPM MAX. Physical appearence Free from dead or life insects,droppings,sand,stone,defects etc Microorganism Total count of bacteria â?¤ 3.0*10^5cfu/g Coliform â?¤ 1.0*10 �³MPN/100g Salmonella Nil/25g Shelf life 12 months in normal temp; 24 months under 20 â?? Storage condition Sealed in dry, cold, waterproof & ventilated conditions Analysis tests Analysis test results on quality available if needed 15000 Metric Ton/Metric Tons per Year
Dehydrated white onions are another form of onions that have been processed to remove moisture, resulting in a dried version of the vegetable. White onions are known for their sharp flavor and crisp texture, and dehydrating them preserves these qualities in a concentrated form. The dehydration process for white onions is similar to that of red onions. The onions are typically sliced or diced and then dried using methods such as air drying, sun drying, or using specialized dehydrators. This process removes the water content from the onions while retaining their flavor and nutritional content. Dehydrated white onions can be used as a convenient substitute for fresh onions in various recipes. They are commonly used in dishes such as soups, sauces, casseroles, stir-fries, and salads, where onion flavor is desired without the added moisture of fresh onions.
Dehydrated red onion refers to onions that have been processed to remove moisture, resulting in a dried form of the vegetable. Red onions are popular for their mild flavor and vibrant color, making them a common choice in various culinary applications. The dehydration process involves slicing or dicing the onions and then drying them using methods such as air drying, sun drying, or using specialized dehydrators. This process removes water content from the onions, extending their shelf life and preserving their flavor and nutritional value. they can be in flakes, powder, kibbled, as well as granules as per buyer need, we can prepare any form of this.
Dry Ginger that we export is of large size and it tastes pungent, hot and has a unique distinctive aroma. Dry Ginger which we produce undergoes natural drying under sunlight without the usage of any chemicals. The use of ginger is great for us to stay healthy and fit. It is usually difficult to store raw ginger for long Period. This is why Dry ginger came into the existence. We can store Dry Ginger for a long period and use it for different purposes. We are the leading exporters from India supplying the quality Dry Ginger always. Unbleached Sulphur Treated and Bleached Dry Ginger available. Ginger (Zingiber officinale) is mostly known for its effectiveness as a digestive aid. Specifications Parameters Specification Product Dry Ginger Delux Crop 2022 Moisture 12% max Purity 100% Admixture 0% Colour Bright White Packing 25Kg Jute Bag