Usa Origin Frozen Chicken Supplier. Minimum Quantity Is 30 Containers Monthly. Supplier Has License To Ship To China.
QUICK DETAILS: Name: Karaage Squid Main Material: Squid Flavor: Original Place of Origin: Shandong, China Brand Name: SANFOD, OEM Weight (kg): 1kgs/bag, 8kgs/ctn Shelf Life: 24 months Feature: Low-Fat, NATURE, Nutritious Packaging: Box, Bag, Carton Storage conditions: Frozen under -18â?? temperature Delivery Time: 20 days for a 20ft container Product Description: Easy-Cooked, Boneless and Crispy WHY CHOOSE US? 1. Strict Quality Control System: The material fish filling we use is high quality Alaska Pollock imported from North Pacific. 2. Higher fish bone removal standard: Which make it also more suitable for kids and families. 3. Unique breadcrumbs: With our unique breadcrumbs designed by Nissui Japan, our fish fillets is much more crispy than any other products after frying. 4. Rich Experiences: We're professional manufacturer in China, with over 20 years' export experiences to Japan. COOKING METHODS: - Deep Fry: Simply deep fry it in 170-180 degree cooking oil for 3-4 minutes or until golden brown. - Pan-fry: Pan-fry it for 1-2 minutes each side over medium heat after thawing out thoroughly. - Air Fry: Air-fry the product directly at 200 degree for 15-18 minutes.
WHY CHOOSE US? 1. Strict Quality Control System: The material fish filling we use is high quality Alaska Pollock imported from North Pacific. 2. Higher fish bone removal standard: Which make it also more suitable for kids and families. 3. Unique breadcrumbs: With our unique breadcrumbs designed by Nissui Japan, our fish fillets is much more crispy than any other products after frying. 4. Rich Experiences: We're professional manufacturer in China, with over 20 years' export experiences to Japan. COOKING METHODS: - Deep Fry: Simply deep fry it in 170-180 degree cooking oil for 3-4 minutes or until golden brown. - Pan-fry: Pan-fry it for 1-2 minutes each side over medium heat after thawing out thoroughly. - Air Fry: Air-fry the product directly at 200 degree for 15-18 minutes.
Quick Details Model Number: SFBG-01 Product name: Black Garlic Color: Black Flavor: Sweet and savory Size: 3.0-3.5cm, 3.5-4cm, 4cm above Ingredient: 100% Garlic Packaging: Bulk, Can (Tinned), plastic bag Weight (kg): 100g/250g/500g Shelf Life: 12 months Place of Origin: Shandong, China Brand Name: OEM MOQ: 200ctns Storage condition: keep in cool and dry place Application: Eaten Directly as snacks, Seasoning Product description All natural additive free, our black garlic used high quality fresh garlic from Yunan High-land. They are fermented for about 90 days in the fermentation room and another 15 days of natural fermentation. Unlike regular garlic, black garlic is sweet, soft and tasty. The food now is popular all across the world being used as a seasoning in high-end cuisines, or eaten as a kind of healthy snack food. All our products comply with international quality standards to meet oversea market.
1. Strict Quality Control System: The material fish filling we use is high quality Alaska Pollock imported from North Pacific. 2. Higher fish bone removal standard: Which make it also more suitable for kids and families. 3. Unique breadcrumbs: With our unique breadcrumbs designed by Nissui Japan, our fish fillets is much more crispy than any other products after frying. 3. Rich Experiences: We're professional manufacturer in China, with over 20 years' export experiences to Japan. Cooking Methods - Deep Fry: Simply deep fry it in 170-180â?? cooking oil for 3-4 minutes or until golden brown. - Pan-fry: Pan-fry it for 1-2 minutes each side over medium heat after thawing out thoroughly. - Air Fry: Air-fry the product directly at 200 for 15-18 minutes.
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