G4 chilly
We deliver fresh and Quality Nature fresh Green chili as per the Requirements.
G4 Green chili For Best quality in Indian Origin.
Green chilies are the great source of antioxidants. It has ample amounts of Vitamin C, A, B complex (B6 and B9). It reimburses the damaging effects of bacteria in the bodies and helpful to prevent blood clotting which is a major cause for cardiovascular problems such as cardiac arrest and heart stroke.
Indian Green Chili
We export fresh Green Chili which is known for its health benefits.
The product is manufactured and shipped out from Uzbekistan. Careful control of all stages of cultivation, proper processing, storage and packaging to avoid harmful toxins and rapid spoilage of the product, while maintaining its useful properties and without losing its best taste. Specifications: Colour - Green & Red; Taste - Volcanic HOT; Length - 7 to 9 cm; Diameter - 1.20 cm; Surface - Smooth; Supply - 50 MT; Pungency - 50 000 - 70 000 shu; Product Types: Fresh, Dry, Powder. Delivery Types: Truck, Rail, Sea, Air.
Name of goods : Hot pepper fresh, in packages Price in USD : 7 000,00
Name of goods ; Hot pepper fresh, in corrugated boxes (10kg*1) Price in USD ; 2 500,00
Name of goods : Hot pepper fresh, in styrofoam boxes (10kg*1) Price in USD : 3 500,00
Origin: Egypt Color: Bright rich red to bright green skin; green calyx. Shape: Approximately round to slightly conical, wider at the stem end; no obviously twisted or deformed fruit. Size: Diameter 20 - 35mm at widest point; as per pre-ordered requirements. Appearance: With glossy, smooth surface; intact calyx (undamaged attachment); sound seed cavity; free from foreign matter. Sensory: Firm, smooth surface; crisp flesh; strong rich hot flavor (red fruit have hotter flavor than green fruit); no off odors or tastes. Packing: 3 KG per carton. Shipment: 40 ft HC Container takes 20 MT
Fresh red chili, green long chili, frozen small chili,.... all will be processed and packed as to requests of buyers.
Discover the crisp and invigorating taste of our fresh Indian green chilies. Grown in fertile Indian fields, these chilies are known for their vibrant color and moderate heat. Add a pop of flavor to your dishes by incorporating our premium green chilies into salsas, stir-fries, or as a garnish for that extra kick. With their versatility and unmistakable freshness, our Indian green chilies are the perfect choice for elevating the spice level and flavor profile of your culinary creations.
Green chili scientifically known as Capsicum annuum is a popular spice that can be exported from India It is known for its vibrant green color distinct heat and versatile culinary uses When describing green chili for exporting from India you can focus on its quality varieties sizes heat level appearance flavor culinary uses and potential applications Heres an expanded description India is known for producing highquality green chilies and we are committed to providing you with superior chilies that meet your expectations and satisfy the demands of your customers We ensure a reliable supply of fresh and spicy green chilies that add flavor and excitement to your culinary creations Appearance Green chilies have a vibrant green color and a slender elongated shape The skin is smooth and shiny and the texture is crisp The size and shape of green chilies may vary depending on the variety Quality and Sourcing We prioritize the quality of our green chili throughout the sourcing and exporting process Our green chilies are carefully sourced from trusted farmers who follow best agricultural practices to ensure superior quality We ensure that our chilies are fresh free from pests or diseases and meet the highest quality standards Varieties and Sizes India offers a variety of green chili cultivars each with its own unique characteristics Some common green chili varieties include Jalapeno Serrano Thai and Bhavnagri These varieties may vary in size shape heat level and culinary applications We can provide green chilies in different sizes ranging from small to medium and large based on your requirements Heat Level Green chilies are known for their spiciness which is measured on the Scoville scale The heat level can vary among different varieties and individual chilies We can provide green chilies with varying heat levels from mild to hot based on your preferences Flavor and Heat Green chilies offer a distinctive heat and flavor profile They are known for their fiery spicy taste that adds a kick to various dishes The heat is accompanied by a fresh tangy and slightly fruity flavor The intensity of the heat can range from mild to very hot depending on the variety Culinary Uses Green chilies are widely used in various cuisines for their spicy flavor Some popular culinary uses of green chilies include Seasonings and Spices Green chilies are often used as a key ingredient in spice blends marinades and rubs They add heat and depth to curries sauces and stirfries
We are supply & export premium quality fresh green chile . minimum order quantity 1*40 ft reefer
WE ARE EXPORTING G-4 CHILLY REGULAR AND PREMIUM QUALITY OUR TERMS : 50% ADVANCE AND 50 : ON SCAN COPY OF B/L
Fresh green chili cultivation organic and mixed . 2-3 USD peg kg
ORGANIC GREEN CHILLI
Supplier name: Anh Cuong Service Trading And Produce Investment Company Sourcing country: Viet Nam Specifications: 2-5cm, 5-10cm, whole raw type Packaging details: 15kgs plastic pannier or PP bag or as requested MOQ: 1x20'RF Price per MOQ on each shipping term (CIF, FOB, etc): USD per MT FOB HAIPHONG What shipping terms can You provide?: CNF, FOB Exclusivity? Production & delivery time (in business days): 45days from LC's delivery date Departing Port: HAIPHONG Quotation: USD per MT FOB HAIPHONG Export/Business Licence: 2300632758 Production Capacity: 48 MT per week Payment Terms: by 100% irrevocable LC at sight Sampl
Plant Habit - Compact Plant First Harvest - 45-50 days Colour - Attractive Yellowish green Shape - Wrinkle jwala type vegetable Length - 14-15 cm Width - 1-1.2 cm Pungency - Medium Salient Features - A.Extended Harvest period B.Maintain excellent vegetable Length till maturity C.Good shelf life D.Vigrous plant E.Better tolerance to LCV