HALLO GOOD DAY WE HAVE READY STOCK SEAFROZEN SKIPJACK TUNA SIZE 2-3.4 AND 3.4KG UP ( SEA FROZEN /ON BOARD FROZEN) WE ALSO HAVE YELLOWFIN TUNA 2-4, 4-10, 10.20 AND 20KG UP ( SEA FROZEN AND LAN FROZEN ) SERIOUS IMPORTERS PLEASE CONTACT MUJIB ALGA GROUP
Hallo Good day we supplying Jet Fuel A 1 and EN 590 10 PPM and 50 PPM - Origin Kazhakstan and other Non sanctioned Countries Very genuine refinery - we have on going contracts - Long chain brokers please dont contact unless have direct contact with END buyer or Buyer Mandate - Need ICPO from direct buyer to refinery we assure best price and mark up ( conditional ) we can provide TTV, TTT, TTO , CIF , FOB
HALLO We Have 2 Containers Ready Stock Yellowfin Tuna SIZE 29KG UP Interetsed Serious Buyers Only Please Contact
Hallo Good day we can offer Hiorse mackerel size 2-4 and 4-6 Origin - India Interested importers kindly contact we also have stock for Catfish and Ribbonfish Mujib
Hallo we can offer Pre-cooked Skipjack and Bonito Tuna loins for canning purpose Interested importers kindly contact
Pre-cooked Skipjack Tuna, Bonito Tuna loins and Flakes
Hello we can offer 20 x 40 ft containers with 27 tons each = 540 mtons chicken feet grade A frozen average size 45-50 grs each 2 x 7.5 kgs in 15 kgs boxes origin Brazil brand Sublime price usd 1550 per ton cfr Hong Kong/Thailand/Vietnam not allowed to China payment 30% TT wire with order 70% TT wire against copies of shipping documents
pork hind feet frozen origin Brazil producer 2 x 40 ft containers= 54 mtons price usd 2200 per ton cfr Hong Kong (only) payment 40% TT wire with order 60% TT wire against shipping documents
We are supplier of frozen pork meat Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each. Frozen pork intestines Specification: Fresh, well-trimmed and washed, 80-150 cm in length each. Packing: In carton of 20kg, 5000gX4 boxes each. Frozen Pork Meat Specification: Without skin, fat and bones; each half carcass cut into the following four piecse: 1.Nape: Each piece weighing 0.8kg net min. 2.Shoulder: Each piece weighing 1.35kg net each min. 3.Loin: Each piece weighing 0.55kg net each min. 4.Leg: Each piece weighing 2.2kg net each min. With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed. Packing:Packed separately in cartons weighing 25kg net each, lined with a polythene bag. Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each.
Average Length - 4-6cm (head or headless) Type - Fresh and Dried Anchovy / Steamed Dried Anchovy Moisture - 20-25%
FROZEN MAMAKARI SURIMI GRADES AVAILABLE C
FROZEN KINTOKIDAI SURIMI GRADES AVAILABLE A & KA
FROZEN ITOYORI MIX SURIMI GRADES AVAILABLE A & KA
FROZEN MIX SURIMI WITH EGG WHITE AND NON EGG WHITE GRADES AVAILABLE A KA C
FROZEN TACHIUO SURIMI
FROZEN ESO SURIMI
Sceintific Name : Lepturacanthus Savala Size : 100/200, 200/300, 300/400, 400/700, 700/1000, 1000/Up Presentation : W/Round & Hgt Packing : 10kg
It is possible to export Illex squid from the Falklands oceans caught by a Korean shipping company. Exported from Korea. Sizes are available up to S, M, and 2L.
Type: Fresh or Frozen Yellow Tail Scad. Grade Sizes: 8/10, 10/15 , 10/20 , 20/30 , 30/40 , 40/50 , 50/60 , 60/70 , 70/80 PIECES PER KG. Package BQF BULK 10KGS/CTN, 15KGS/CTN. Origin Oman. Delivery Time: within 15 days after confirmation. Payment terms: L/C at sight(issuing bank should be accepted by us) or T/T with 30% prepayment and balance payment against the copy of shipping docs sent by email or fax. Shipping Documents: 1. Commercial Invoice 2. Packing List 3. Certificate of Origin 4. Health Certificate 5. Bill of Loading 6. Others fishing documents as per customers.
Tilapia Steak Scientific : Oreochromis Niloticus
