Healthy White and Brown Chicken Eggs offered our organization has created niche in the market owing to their high quality and freshness these white eggs are procured from the leading farmers with high nutritious value these eggs are used for preparation of many dishes there is huge demanded for fresh eggs and these are freshness for long time we are providing these products are highly sophisticated and healthy environmental packaging station we are providing best quality of these products to our client our offered white eggs are rich in taste and are affordable prices to our consumers. We offer Fresh Chicken Eggs (Table Eggs) in Brown and White color. We supply at very goods prices and we look forward to long term contract. Color : White & Brown Size : Small, Medium, large.extra large Weight : Ranging from 45gms to 70gms. Egg sizes: small (43g - 53g) medium (53g - 63g) large (63g - 73g) Packing : 30 eggs are packed in each chemically treated paper pulp tray. 12 Such trays are packed in each 5 ply export worthy printed cartons Specifications: Brown colours Weight: 65gms to 70gm In the Interior of the egg a thick albumin and medium dark yellow yolk colour Thick and smooth shell for the brown shell eggs Free From: New castle diseases Avian influenza Contagious diseases Salmoneliza free Mycoplasma free Stuffing: Empty, pre cooled 40â?? ft freezer containers are loaded with each having a holding capacity of 1312 cartons. Each empty containers is pre cooled to temperatures between 2 degrees Celsius to 5 degree Celsius. The cooling once started is not stopped until the container reaches its final destination.
white rice 5% 10% 15% 25% 100% Broken in bulk with cheap price Our products have been exported to many countries all over the world and also have received satisfaction from the most demanding markets. With large farm and factory, we are confident to be a best supplier with best quality as well as competitive price and we can supply large quantity throughout the year. We would like to offer you one of our best sellers: Our premium quality have been loved by consumers from the strictest markets such as: Australia, America and United Kingdom, Spain. Please spend a little time to consider some our products and feel free to give me your questions or requests. I am always willing to support you. With professional staffs and many experience years, we are confident to give you best services, and bring you highest satisfaction about quality as well as serving style. I firmly believe that once you place an order with us, you will satisfy with OUR PREMIUM ORGANIC QUALITY AND OUR SERVICE. I am looking forward to cooperating with you and building a long-term business relationship. Besides, we also supply other Tropical fruits such as: MANGO, APPLE, LIME, POMEGRANATE, â?¦ If you are also interested in these products please feel free to contact me, I will send the full offer with photos and specifications for your reference. we are direct supplier of top quality kidney Beans and we ship world wide . Our shipments are fast to avoid any delay in business. we are looking for buyers to establish a long term business relationship FAQ
Vannamei Shrimp, also known as Whiteleg Shrimp or Pacific White Shrimp (Litopenaeus Vannamei). This popular shrimp variety is primarily cultivated in shrimp farms and is a favourite seafood choice worldwide due to its taste, texture, and nutritional benefits. Taste and Texture: Vannamei Shrimp has a delicate, sweet flavour and a succulent, tender texture that is not overly firm. Its meat is white with a slight translucency, and it is less prone to having a strong, fishy aroma compared to other shrimp varieties. These characteristics make Vannamei Shrimp a versatile and delectable option for a wide range of dishes. Culinary Uses: The mild and sweet taste of Vannamei Shrimp lends itself well to various preparations and cuisines. Some popular culinary applications include: Shrimp cocktail: Boiled or poached shrimp served with a tangy cocktail sauce, showcasing the shrimp's natural sweetness. Grilled shrimp: Marinated with herbs and spices, then grilled to enhance the shrimp's flavours and add a smoky touch. Shrimp scampi: Saut�©ed in garlic, butter, and white wine, creating a rich and aromatic dish. Stir-fried shrimp: Quickly stir-fried with vegetables and savoury sauces, making for a flavourful and satisfying meal. Shrimp ceviche: Marinated in citrus juices, which "cook" the shrimp, yielding a bright, zesty appetiser Nutritional Benefits: Vannamei Shrimp is a nutritious choice, offering several health benefits as part of a balanced diet. Some of its nutritional highlights include: High-quality protein: As a lean protein source, Vannamei Shrimp supports muscle growth and repair while being low in calories and fat. Omega-3 fatty acids: Although not as rich in omega-3s as some other seafood, Vannamei Shrimp still contains these essential fatty acids, which help support heart and brain health. Vitamins and minerals: Vannamei Shrimp is a good source of essential nutrients like selenium, phosphorus, vitamin B12, and iodine, which contribute to overall health and well-being. In conclusion, Vannamei Shrimp is a versatile and nutritious ingredient with a delightful taste and texture. Its adaptability in various dishes and valuable nutritional profile make it an excellent choice for chefs and home cooks looking to incorporate a healthy and delicious seafood option into their culinary repertoire.
Vannamei Shrimp, also known as Whiteleg Shrimp or Pacific White Shrimp (Litopenaeus Vannamei). This popular shrimp variety is primarily cultivated in shrimp farms and is a favourite seafood choice worldwide due to its taste, texture, and nutritional benefits. Taste and Texture: Vannamei Shrimp has a delicate, sweet flavour and a succulent, tender texture that is not overly firm. Its meat is white with a slight translucency, and it is less prone to having a strong, fishy aroma compared to other shrimp varieties. These characteristics make Vannamei Shrimp a versatile and delectable option for a wide range of dishes. Culinary Uses: The mild and sweet taste of Vannamei Shrimp lends itself well to various preparations and cuisines. Some popular culinary applications include: Shrimp cocktail: Boiled or poached shrimp served with a tangy cocktail sauce, showcasing the shrimp's natural sweetness. Grilled shrimp: Marinated with herbs and spices, then grilled to enhance the shrimp's flavours and add a smoky touch. Shrimp scampi: Saut�©ed in garlic, butter, and white wine, creating a rich and aromatic dish. Stir-fried shrimp: Quickly stir-fried with vegetables and savoury sauces, making for a flavourful and satisfying meal. Shrimp ceviche: Marinated in citrus juices, which "cook" the shrimp, yielding a bright, zesty appetiser Nutritional Benefits: Vannamei Shrimp is a nutritious choice, offering several health benefits as part of a balanced diet. Some of its nutritional highlights include: High-quality protein: As a lean protein source, Vannamei Shrimp supports muscle growth and repair while being low in calories and fat. Omega-3 fatty acids: Although not as rich in omega-3s as some other seafood, Vannamei Shrimp still contains these essential fatty acids, which help support heart and brain health. Vitamins and minerals: Vannamei Shrimp is a good source of essential nutrients like selenium, phosphorus, vitamin B12, and iodine, which contribute to overall health and well-being. In conclusion, Vannamei Shrimp is a versatile and nutritious ingredient with a delightful taste and texture. Its adaptability in various dishes and valuable nutritional profile make it an excellent choice for chefs and home cooks looking to incorporate a healthy and delicious seafood option into their culinary repertoire.
Bake deliciously fresh, nutritious whole grain products with this Organic whole wheat flour! This flour is made from whole wheat berries that are stone ground using time-tested Old World methods and quartz millstones. The slow, cool milling technique helps to preserve the whole wheat flour's naturally robust flavor and essential nutrients. Like other whole grain flours - which leave the grain's bran, germ, and endosperm intact during the milling process - Bob's Red Mill whole wheat flour is especially nutritious! It's high in dietary fiber, meaning it helps you feel full for longer, as well as being packed with protein, calcium, and iron. This nutritious flour is a wholesome choice for all of your establishment's baking needs! This whole wheat flour's high protein content makes it especially ideal for making yeast doughs. Whole wheat breads, rolls, bagels, pretzels, and pizza crusts baked with this flour will rise well and have a good crumb and hearty texture. You can also use this whole wheat flour to add wholesome flavor to muffins, pancakes, quick breads, and a whole host of other baked goods! This whole wheat flour can be used on its own, or mixed with other flours to achieve your desired texture and consistency. Use this flour in your bakery, restaurant, or cafe to see why it's known as America's best baking flour! A leading brand in health foods, Chappati flour is dedicated to providing the best products using the Old World technique of traditional stone milling. This technique allows for the inherent nutrients and flavor of their grains to be preserved, thus providing wholesome, quality foods to your kitchen. Plus, they have a separate 100% gluten free facility where they process, package, and test all of their gluten free products, so you can always be sure you are serving your customers with allergies a safe-to-eat product. Offer delicious and equally nutritious foods in your establishment with the help of Chappati Flour.
Urea, a nitrogen-rich compound with the chemical formula CO(NH), plays a significant role in the oil and gas industry, Urea, also known as carbamide, is a highly soluble organic compound. It is synthesized on a large scale from ammonia and carbon dioxide and is primarily used in fertilizers, which accounts for about 90% of its global production. Chemical Properties Molecular Formula: CO(NH) Molar Mass: 60.06 g/mol Appearance: White, crystalline solid Melting Point: 133C (271F) Solubility: Highly soluble in water, forming a neutral solution Industrial Production The production of urea typically involves the following steps: Ammonia Production: Sourced primarily from natural gas (methane) through the Haber-Bosch process. Reaction with Carbon Dioxide: Ammonia reacts with carbon dioxide to produce ammonium carbamate, which is then dehydrated to form urea and water:2 3 2+ 2NH 3 +CO 2 NH 2 CONH 2 +H 2 O Diesel Exhaust Fluid (DEF): Urea is used to reduce nitrogen oxide (NOx) emissions from diesel engines. DEF, a mixture of 32.5% urea and 67.5% deionized water, is injected into the exhaust stream of diesel engines. Oil Drilling Fluids: Urea can be used in drilling mud formulations to enhance the efficiency of the drilling process. Chemical Manufacturing: Urea serves as a feedstock in the production of various chemicals such as melamine and urea-formaldehyde resins. Desulfurization: It is used in processes to remove sulfur compounds from petroleum products. Market Dynamics Demand: The demand for urea is largely driven by its use in agriculture. However, industrial uses, including those related to the oil and gas sector, contribute significantly to its market. Pricing: Urea prices are influenced by the cost of natural gas, the primary raw material, and global agricultural demand cycles and NEGOTIABLE Environmental Impact: While urea itself is not hazardous, its overuse in agriculture can lead to environmental issues such as eutrophication. Handling and Storage: Urea should be stored in a cool, dry place away from moisture, as it is highly hygroscopic. It is considered non-toxic, but proper safety measures should be followed to avoid dust inhalation or skin contact. Logistics: Efficient transportation and storage solutions are vital to maintain urea quality and manage costs. Regulations: Compliance with international and local regulations regarding chemical handling, safety, and environmental impact is crucial. Market Opportunities: Identifying and targeting markets with growing industrial and agricultural demand for urea can enhance profitability. Origin: Russia/ Kazakhstan. Contact us for more information
6 White Uncoated Paper Plate 1000/Case Serve your most popular concession stand selections or fan-favorite menu items on this 6 white paper plate. This item features a sturdy 100% uncoated construction that can be recycled to reduce your carbon footprint, making it an ideal alternative to plastic bags and a great eco-friendly addition to any establishment. While its small yet versatile size is perfect for tasty treats like funnel cake or pizza, its classic, white color blends in with all styles of decor and can be easily disposed of after use. Additional information Weight 7.5 lbs Quantity 1000/case Material Paper Type Plates Color White
12.5x10 Oval Compostable Fiber Plate White Platters 500/Case 12.5" X 10" Oval plate, 100% biodegradable. Made from Sugarcane pulp. Enjoy the convenience of environmentally-friendly disposable products with this 12.5" X 10" Oval plate! This environmentally friendly option, made out of biodegradable materials is the perfect choice for restaurants, sandwich shops, caterers and any food service place that serves cold or hot food. Made from sugarcane/bagasse material, this plate is totally biodegradable. This product is made out a very durable, cut and grease-resistant material, giving it the flexibility to use it for many types of food servings. Compared to paper or styrofoam, this plate can hold heavier foods and due to its design. Biodegrades in three months, no pollution and friendly to eco-system. Additional information Weight 33.07 lbs Dimensions 13.39 x 12.80 x 20.87 in Type Platters Material Plant fiber Quantity 500/case Color White Length 12 1/2 inches Width 10 inches
10 x 5 Rectangular Compostable Sugarcane Plates, White Platters 500/Case Rectangular Sugarcane Plates are perfect for displaying appetizers or desserts. Microwave-safe and grease-resistant, these items are also great for caterers, cafes, takeout restaurants, or any other situation where disposable products are necessary. Made from reclaimed and rapidly renewable Sugarcane fibers these plates can do the heavy lifting. They are the ideal alternative to traditional plastic, foam, or plastic-coated paper disposable plates. Additional information Weight 20.94 lbs Dimensions 12x 10.63 x11.02 in Type Platters Material Plant fiber Quantity 500/case Color White Length 10 inches Width 5 inches
5 x 1.5 x 7 Kraft Grease Resistant Single Serve Window Cookie Bag 500/Case This bag features a crystal-clear viewing window and eco-friendly, 100% chlorine-free and unbleached design. The moisture and grease-resistant barrier reduces the amount of greasy residue on the exterior of the bag, while offering breathability for your food. It's perfect for hot or cold displays at bakeries, cafes, and delis! Additional information Weight 6.61 lbs Dimensions 10 x 6 x 6 in Type Bread bags cookies bags Material Paper Quantity 500/case Color Brown Length 7 inches Width 5 inches, Gusset width: 1.5 inches
Tallfold Napkin,1Ply White,500 sheets/Pack,20 Packs/carton Additional information Weight 22.18 lbs Dimensions 18.11 x13.78 x 13.78 in Quantity 10000/Case Material Paper Color White Unfolded Length 34cm / 13.39 Inches Unfolded Width 17.6cm / 6.93 Inches Green / Environmentally- Fiendly Yes Style Tall-Fold
Black Linen-Feel Beverage Napkin, 1/4 Fold 2400/Case This beverage napkin is made of a premium material that won\'t tear apart during use and is sure to leave a lasting impression on your guests. The black print offers a classic feel that is an excellent complement to any bar or restaurant and is the perfect backdrop for any cocktail or beverage. These napkins come in (24) 100-count packs so you have plenty on hand. Additional information Weight 9.5 lbs Material Linen-Feel style 1/4 Fold Quantity 2400/case Features Disposable Made in America Shipping Weight 9.5 lb. Folded Length 4 Inches Unfolded Length 8 Inches Folded Width 4 Inches Unfolded Width 8 Inches
Poke cubes are cut from fresh, whole Yellowfin tuna loins. Tuna Poke are a seriously delicious, easy and light lunch or dinner option that is full of flavor. Make it your own and have fun with it! Tuna Poke from BONISEAFOOD INC is usually raw pieces of tuna cut into chunks and then marinated in a soy sauce/sesame oil sauce. It is usually served with sushi rice and wide variety of other ingredients such as avocado, edamame, carrots, celery, crab salad, jalapeo, etc.