Vegetables, rice and dal.
Charbar, korean healthy rice cake. .Distributes
Charbar, Korean healthy rice cake. Charbar was made through a technical partnership with Yoshikawa Food, Hokkaido, Japan, which has 100 years of craftsmanship. Charbar is made with agricultural products from Korea and Jeju. Charbar is made using natural fruit powder. Charbar is made from natural ingredients without preservatives and chemicals. Charbar is thawed, it will be restored like freshly made rice cake.
beans like black beans, white rice.
Cashew nuts, beans, rice, corn, fruits, peanuts.
Cereals pop sticks, waffles, cereals wheat sticks, rice cracker with highland barley, wheat cracker with highland barley, rice pop, wheat pop, rice sticks with highland barley, wheat sticks with highland barley, multi grains rice cracker, sandwich biscuits, potato chips, rice snack, sesame bar.
Tapioca starch and tapioca flour, tapioca sweeteners, potato starch, corn starch, rice starch, rice flour, rice protein, sugar, glucose syrup, maltodextrin, modified starches.
Cashew Nut WW180 Cashew nuts with size designation 180, count 326-395 nuts per kilo or 140-180 nuts per pound. (W) is whole shape with white natural color (W). Origin: Vietnam
Cashew Nut WW240 Cashew nuts with size designation 240, count 485-530 nuts per kilo or 220-240 nuts pound. (W) is whole shape with white natural color (W). Origin: Vietnam
Cashew Nut WW320 Cashew nuts with size designation 320, count 660-706 nuts per kilo or 300-320 nuts pound. (W) is whole shape with white natural color (W). Origin: Vietna
Cashew Nut SW320 Cashew nuts with size designation 320, count 880-990 nuts per kilo or 400-450 nuts pound. Kernels called Scorched Wholes.
Cashew Nut WS Cashew kernels called White Splits. Kernels split naturally lengthwise and have colour with white/pale ivory or light ash.
Cashew Nut SP Cashew kernels called Small White Pieces. Broken Kernels smaller than those described on LWP but not passing through 6 mesh 20 SWG Sieve/2.80 mm. Origin: Vietnam
Traders often classify black pepper as below : Grading Weight G / L - Pepper 250 - 300 G / L - Very low quality black pepper at 300-350 G / L - Low quality peppercorns from 350 to 400 G / L - Pepper 400 - 480 G / L - Export pepper buckets 500 G / L - Black pepper grade 2 - pepper bucket 530 - 550 G / L - Grade 1 black pepper - universal pepper 560 -600G/L - Premium pepper 600 G / L
Smashed cinnamon pieces and packaged to sell
Information about Star Anise exported products: Type: Anise Dry Export - Humidity: 14% maximum Additives: 1% - Color color: natural beautiful color - Dry and mushroom free - No leaves and no sand Sulfur dioxide-free (SO2) - Close Package: In carton box or white PP bag
At present, Green Environment, we supply products to export in large quantity to markets in Indonesia, America, Japan ... Products of Green Environment have good quality and stable price. Ginger type A (Ginger export) - Weight from 200 gr to 500 gr / bulb (2 ounces to 5 taels) - Specification: Washed, Packed in a mesh bag or nylon bag or 13.6 kg carton - Weight: 22-25 kg / bag - Total weight / container: 19-25 tons / container 20DC "and 40DC" Ginger type B (Ginger export) - Weight from 100 gr or more / bulb (1 ounce or more) - Specification: Washed, Packed in a mesh bag or nylon bag or 13.6 kg carton - Weight: 22-25 kg / bag - Total weight / container: 19-25 tons / container 20DC "and 40DC" Ginger Type C (Ginger Seed, Ginger Essential Oil Processing, Dried, Powdered) - Weight below 100 gr / bulb (under 1 ounce) - Specification: Packed in sacks
CNF PRICE (USD)/MT: 1950 (February)
1.Granulated sugar Diameter is the most commonly used sugar today, Sugar is produced by industrial lines, with 100% ingredients from sugarcane, applying activated carbon pigment removal technology, so it is ivory white. deep sweetness, easy to dissolve.
We are processing, trading Raw Cashew Nuts from: Nigeria, Benin, Ivory Coast, Tanzania, Ghana, Indonesia, Cambodia
