TEF/ MAIZE/ WHEAT/ DRUM WHEAT/ BARLEY/ SORGHUM/ RICE/ FINGER MILLET
High-quality Raw Cotton
0.80 to 0.85 MAX: Physical properties: Particle Size (um) : 5-500 microns Particle Density (g/cm3) : 0.80-.85 g/cc Bulk Density : g/cm3 : 0.35-0.48 g/cc Moisture :
Fresh halal certified meat from Russia, Georgia & Azerbaijan Weighing between 25kgs- 30 kgs Fresh Meat
We deal in Quartz lumps (G1, G2, G3) (various size), grit, powder (different mesh available). Quartz stone (available in different size and thickness and various colors. Send images for proper pricing
Fresh Cut Meat- Halal from Russia
Halal Frozen Lamb Meat- from Russia
Mango (varieties honey, kent, atkins, and haden), blueberry, raspberry and blackberry, banana, seedless watermelon, hard squash, lemon, lime, grapes, corn, beans and chickbeans.
Lamb meat from Azerbaijan and Kazakstan Halal 12-15 kg each
Crop 2020 From Turkey ready to supply big quantities
Crop 2020 From Turkey ready to supply big quantities
Crop 2020 From Turkey ready to supply big quantities
Crop 2020 From Turkey ready to supply big quantities
Crop 2020 From Turkey ready to supply big quantities
Crop 2020 From Turkey ready to supply big quantities
Crop 2020 From Turkey ready to supply big quantities
(different sizes available) Turkish Olive oil, produced in various qualities such as natural, refined and riviera, has been used for thousands of years with its nutritional value and longevity. The taste and quality of olive oil largely depend on the type of olive used, growing conditions and production technique. In terms of olive oil prices, the best quality oils are oils produced by traditional methods and preserving the valuable nutritional components of Turkish olives. However, virgin oils considered pure may not be suitable for high-temperature recipes such as frying due to their low burning points. For frying and high-temperature recipes, you can choose oils with higher acidity or riviera olive oil varieties with increased burning temperature. ------- Types of Olive Oil Olives are classified as natural, refined and riviera according to their quality and production techniques. Natural olive oil, which is accepted as the best quality oil, has three sub-classes. These are natural extra virgin, natural first and natural second olive oil. All-natural olive oils are prepared for pressing by grinding within 4 hours at the latest after the olive is cut from the branch. Cold pressing is the pressing of olives that are pulverized by grinding at a temperature not exceeding 27 �° C during the kneading process. Minerals, vitamins and antioxidants, which are substances that protect the organism from free radicals, are preserved in olive oil obtained by cold pressing method. The refining process is not applied in natural olive oils. The oil obtained is ready for consumption without any further processing.
Green olive - big / 1kg / 7.15 $ Green olive - stuffed by chili / 1kg / 8.64 $ Green small olive / 1kg / 5.87 $ Grill green olive / 1kg / 11.47 $ Black olive / 1kg / 9,9 $ Olives are one of those foods that can range from simple to complex from a basic black to a vibrant green, from very mild to super salty. They can be eaten alone out of hand or incorporated into recipes. And in many cases, you either love or hate this small-sized fruit, or you may prefer a particular variety.Olives are very high in vitamin  and other powerful antioxidants. Studies show that they are good for the heart and may protect against osteoporosis and cancer. The healthy fats in olives are extracted to produce olive oil, one of the key components of the incredibly healthy Mediterranean diet Green and Black Olives Green olives are picked when they have obtained full size, while unripe; they are usually shades of green to yellow and contain the bitter phytochemical, oleuropein Black olives are fruits from the olive tree which are picked when fully grown and fully ripe. Black olives are sweeter in taste than green ones ( which are salty and bitter).
VARIETY AVAILABLE : - PREMIUM BELUGA CAVIAR - PREMIUM RUSSIAN STURGEON(OSETR) CAVIAR - ALBINO STURGEON CAVIAR - PRESSED STURGEON CAVIAR - BELUGA HYBRID CAVIAR During more than the twenty â?? year period our company acquired extensive experience of breeding and keeping of sturgeon fishes in the region. We conduct research and scientific activities for improvement of sturgeon breeding production quality, fish stress resistance, resistance to various negative factors of the cultivated fish. All listed facts above allow producing about 10 000 - 12 000 kg of the premium classical caviar from our breeders. Infinity Sunrise produces premium caviar of sturgeon fishes in accordance with GOST P 55486-2013 pressed caviar of sturgeon fishes in accordance with GOST 7368-2013. Each party of the raw material and the final products is controlled by veterinary and sanitary inspection to guarantee the safety of the product. CLASSICAL TECHNOLOGY We make caviar from wild producers of the Caspian beluga, Russian sturgeon and starlet using classical technology. It defines the true classical taste of black caviar admired by gourmets for hundreds of years worldwide. � ECOLOGICALLY CLEAN PRODUCT We feed our fish only with natural forage which fish eats in a natural habitat. Our sturgeon herd is contained in the cages placed in running water that is the natural habitat for the species. And the water where the fish is contained as well as the quality of food always affect the fish taste and, especially, the taste of the caviar. � HIGH-QUALITY GUARANTEE All our production is carefully inspected and produced under sanitary control. Caviar delivery to the final consumer is carried out in thermal containers. Such delivery provides the original taste and the premium quality of caviar. For ensuring the functioning of the quality system at the facility implemented the system of inner monitoring based on the HACCP principles (such system introduced in the countries of the European Union)
BLACK OLIVES & GREEN OLIVES (BRC Global Food Safety Certification) TIN BOX - 300 ml - WHOLE CONFIT TYPE BLACK OLIVES - WHOLE PITTED CONFIT TYPE BLACK OLIVES - WHOLE GREEN OLIVES - WHOLE PITTED GREEN OLIVES - Payment Terms: Pre-payment (Bank Transfer - 100%) - later available T/T - Delivery Methods: INCOTERMS 2020 - FOB (Istanbul) - MOQ is 3 pallet (9,072 pcs) - Price per unit starting from 1.04$ per TIN. - Discounts available with the bigger orders - container & in the long term cooperation. - Customisation is available
