Coffee green beans, vanilla beans, avocado and pineapples ..Consultancy on african products
How are you ? My name is Stephenson Irimu of Step Solutions Ltd I happened to see you are looking for coffee in go4WorldBusiness Find the details of our company
African coffee, tea, arabica or robusta coffee.
At HB GROUP OF COMPANIES , we are dedicated to providing the finest quality coffee sourced from the most renowned coffee-growing regions around the world. Our commitment to excellence ensures that every bean is carefully selected, roasted, and packaged to deliver an exceptional coffee experience.
Graded Arabica Coffee Washed * Rwenzori AA, AB, CPB * Mt.Elgon AA,AB,CPB Natural *Drugar * Triage
Graded Coffee Robusta Screen 18, 15, 17 & 12 Please send us your inquiries and we will discuss about further details ASAP.
Key specifications Style Frozen Composition Organic Current export market Worldwide Usage Human consumption Production process Peeling frozen and vacuum sealed Farming style Open farm land Shelf life 2 years Size Customized Key advantages Main benefits of using the product Health nourishment QC measures Standard based processed under HACCP measures defect 0 Competition superiority The epitome Product customized offered YES
Organic raw soybean.
In US Cents per lb. - 21/02/2022 SCREEN 18:126.16 ROBUSTA SCREEN 15:121.16 ROBUSTA SCREEN 12:118.16 ARABICA BUGISU AA:241.85 ARABICA BUGISU A:240.85 ARABICA BUGISU PB:240.85 ARABICA BUGISU B:238.85 ARABICA WUGAR:239.85 ARABICA DRUGAR:220.85
Aadrea Coffee CO2 extract is a premium extract (absolute) derived from the seeds of the shrub Coffea arabica, a plant belonging to Rubiaceae family, and the oil is obtained through the process of supercritical fluid extraction (SFE), using pure carbondioxide as solvent, from the roasted brown grounds of cleaned dried coffee beans. The extract is a light brown liquid. Its scent is a signature coffee aroma (caffeol), and main chemical composition is flavonoids, and several fatty acids identified as palmitic (46.1%), linoleic (32.9%), oleic (8.0%), stearic (6.6%) and arachidic (1.9%) and others.