Macadamia nuts are tree nuts that have a subtle, butter like flavor and creamy texture. Native to Australia, macadamia trees are now grown in various places around the world, such as Brazil, Costa Rica, Hawaii, and Kenya. Like most other nuts, macadamia nuts are rich in nutrients and beneficial plant compounds. They are also linked to several benefits, including improved digestion, heart health, weight management, and blood sugar control. Macadamia nuts are calorie-rich nuts that are high in healthy fats, vitamins, and minerals. Macadamia nuts are also rich in monounsaturated fats, a type of fat that may boost heart health by lowering your total and LDL (bad) cholesterol levels. These nuts are low in carbs and sugar and have a moderate fiber content. This combination makes them unlikely to spike your blood sugar levels, which may be especially beneficial for people with diabetes. MOQ: 5 MT Supplied from Kenya and South America.
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines, sweet and savory dishes breakfast cereals snacks, foods, bagels, teas, and traditional foods. The aroma and flavor of cinnamon derive from its essential oil and principal component, cinnamaldehyde as well as numerous other constituents including eugenol. Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus Cinnamomum in the family Lauraceae. Only a few Cinnamomum species are grown commercially for spice. Cinnamomum verum(AKA Zeeylanicum) known as \"Ceylon cinnamon \" after its origins in Sri Lanka (formerly Ceylon) is considered to be\" true cinnamon. But most cinnamon in international commerce is derived from four other species, usually and more correctly referred to as \"cassia\". burmannii (Indonesian cinnamon of Padang cassia), cassia (Chinese cinnamon or Chinese cassia) C. loureiroi (Saigon cinnamon or Vietnamese cassia) and the less common C. Citriodorum (Malabar cinnamon). In Indonesia and China produced 70% of the world\'s supply of cinnamon, Indonesia produced nearly 40% and China 30%. MOQ: 2 MT We can supply both Ceylon Cinnamon from Sri Lanka and Cassia from China, Vietnam, Indonesia and India, in either cigar cut, or longer sticks or powder form.
Sunflower seeds are technically the fruits of the sunflower plant (Helianthus annuus). The seeds are harvested from the plantâ??s large flower heads, which can measure more than 12 inches (30.5cm) in diameter. A single sunflower head may contain up to 2,000 seeds. There are two main types of sunflower crops. One type is grown for the seeds you eat, while the other â?? which is the majority farmed â?? is grown for the oil. The sunflower seeds you eat are encased in inedible black-and-white striped shells, also called hulls. Those used for extracting sunflower oil have solid black shells. Sunflower seeds have a mild, nutty flavor and a firm but tender texture. Theyâ??re often roasted to enhance the flavor, though you can also buy them raw. Studies found that consumption of seeds â?? including sunflower seeds â?? was linked to lower rates of cardiovascular disease, high cholesterol, and high blood pressure. Sunflower seeds are a source of many vitamins and minerals that can support your immune system and increase your ability to fight off viruses. MOQ: 15 MT Supplied from China or South America.
Iron ores are rocks and minerals from which metallic iron can be economically extracted. The ores are usually rich in iron oxides and vary in color from dark grey, bright yellow, or deep purple to rusty red. The iron is usually found in the form of Mangnetie (Fe3O4, 72.4% Fe) hematite (Fe2O3 69.9%) goethite ((FeO(OH), 62.9% Fe) Limonite (FeO(OH) n(H2O) 55% Fe) siderite (FeCO3, 48.2%, Fe) Ores containing very high quantities of hematite or magnetite, typically greater than about 60% iron, are known as natural ore or direct shipping ore, and can be fed directly into iron-marking blast furnaces. Iron ore is the raw material used to make pig iron which is one of the main raw materials to make steel 98% of the mined iron ore is used to make steel. In 2011 the Finacial Times quoted Christopher LaFemina, mining analyst at Barclays Capital, saying that iron ore is " More integral to the global economy than any other commodity except perhaps oil". MOQ 25,000 Supplied from Oman
Dates are one of the oldest cultivated fruits - it's thought that they were a staple part of the Babylonian diet 8,000 years ago. Dates are a tropical fruit that is grown on a date palm tree in small clusters. It has dark brown skin, and soft flesh, and is uniquely sweet. Colors range from honey yellow, and red to brown, the last of which is the most common. Available fresh or dried, they're very sweet, with a rich, deep flavor and a lush, slightly chewy texture. The mahogany brown Medjool variety is the sweetest and tastes a little like toffee. Dates are full of nutrition, especially dry dates. Dry dates are high in calories particularly carbohydrates (74 grams). It also contains several essential vitamins and minerals with fibers. Dates are famous for their rich concentration of antioxidants which can be beneficial for your cardiac and pulmonary health, making them one of the most ideal heart-healthy foods. We supply Ajwa, Safawi, Medjool, Sukkari, Amber, and other Saudi varieties from Makkah and Madinah. MOQ: 2 MT Supplied from Saudi Arabia.
Agricultural Products Like Barley, Cinnamon, Cocoa, Coffee, Corn, Dry Fruit, Meats, Oils, Soybeans, Wheat, Metal & Plastic Scrap, Aluminium Alloy, Copper Cathode & Millberry Scrap.
Coffee roasting is a heating process that brings out the aroma and flavor locked inside a green coffee seed, which has a mild, grassy taste on its own, and turns the beans brown. The flavor profile of a bean\'s roast level will depend on the varietal and geographic location of that bean as well as the roasting method. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavor of coffee by causing the green coffee beans to change in taste. Unroasted beans contain similar if not higher levels of acids, protein, sugars, and caffeine as those that have been roasted, but lack the taste of roasted coffee beans due to the Maillard and other chemical reactions that occur during roasting. Coffee tends to be roasted close to where it will be consumed, as green coffee is more stable than roasted beans. The vast majority of coffee is roasted commercially on a large scale, but small-scale commercial roasting has grown significantly with the trend toward \"single-origin\" coffees served at specialty shops. Some coffee drinkers even roast coffee at home as a hobby in order to both experiment with the flavor profile of the beans and ensure the freshest possible roasted coffee. Our own affiliated Wakey brand roasted specialty coffees come in 10%5 Robusta, 100% Arabica and Robusta/Arabica (70:30) mixed in high-quality freshness guaranteed re-sealable sachets and also in bulk. OEM is possible only on a contract basis. MOQ: 10 MT Supplied from Vietnam, India, Africa or Indonesia.
Silica sand,� also known as quartz sand, white sand, or industrial sand,� is made up of two main elements: silica and oxygen. Specifically, silica sand is made up of silicon dioxide (SiO2). The most common form of SiO2 is quartz â?? a chemically inert and relatively hard mineral. SiO2 grades at a 7 out of 10 on� Mohs hardness scale, making it ideal for use as� filtration media� and� abrasive blasting sands. Although quartz is often white or colourless, it can come in a wide range of shades. The colour of each sand deposit depends largely on the variety of minerals and rock detritus that make up the resource. In order to be considered a silica sand the material must contain at least 95% SiO2 and less than 0.6% iron oxide. If the sand does not meet this criteria, it will qualify as whatâ??s often called â??regularâ?? sand. Regular sand,� also known as feldspathic sand, brown sand, or construction sand, will always contain some silica, but only in amounts less than 95%. For example, typical brown sand used for� concrete applications� can contain up to 80% SiO2, along with varying amounts of iron, carbonate, potassium, and other trace elements/minerals. MOQ 25,000MT Supplied from Egypt, Iraq, Vietnam or Indonesia
Pineapple, (Ananas comosus), perennial plant of the family Bromeliaceae and its edible fruit. Pineapple is native to tropical and subtropical America and has been introduced elsewhere. The fruit has become a characteristic ingredient in the meat, vegetable, fish, and rice dishes of what is loosely termed Pan-Asian cuisine. The Portuguese were apparently responsible for early dissemination of the pineapple. They introduced it to Saint Helena shortly after they discovered that island in 1502. Soon after, they carried it to Africa and, by about 1550, to India.
Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands in Indonesia. Cloves are mainly used as a spice, but also used for medicine, fragrance (pomander) and clove cigars. Cloves are harvested and traded mainly in Sri Lanka, India, Indonesia, Madagascar, Pakistan, Tanzania and Zanzibar. When it comes to culinary purposes cloves are used in Asian, African, Mexican and Middle Eastern cuisine. They are most often used to add depth to meats, curries, and marinades.
\"Coconut water is a natural, fat-free drink. Low in sugars and calories, it is rich in essential electrolytes and vitamins. Once you choose up a fresh coconut and shake it, the fluid you hear sloshing around inside is the coconut water. Young coconuts contain the most coconut water, and as they mature, this water thickens and absorbs into the meat of the coconut. Some people cook with coconut water, though most enjoyed it as a soothing drink or as a healthy base for a smoothie.\"
King Coconut water is a natural, fat-free drink. Low in sugars and calories, it is rich in essential electrolytes and vitamins. Once you choose up a fresh coconut and shake it, the fluid you hear sloshing around inside is the coconut water. Young coconuts contain the most coconut water, and as they mature, this water thickens and absorbs into the meat of the coconut. Some people cook with coconut water, though most enjoyed it as a soothing drink or as a healthy base for a smoothie
Whole sesame seeds are high protein, essential fatty acids and fibre. They can be sprinkled onto salads, warm vegetables and meat or stirred into soups, stir fries and stews. They can also be incorporated into baking, adding a crunchy texture to loaves and buns. Whole sesame seeds have a higher mineral content than typical, hulled sesame seeds. Whole sesame seeds can also be whizzed up in a blender to make dark tahini, which has a more nutty taste than typical light tahini. If you\'re a fan of spreads such as Tahini and Hummus, you\'ll love the taste and nutrition that fresh-ground sesame seeds provide.
Cardamom Oil is a soothing and intriguing oil to explore for both aromatic and therapeutic blending Aromatically Cardamom Essential Oil is a spicysweet middle note that blends well other spice oils citrus oils wood oils and so many other oils Its not an oil that I generally use as a singlenote though many do enjoy diffusing it on its own Emotionally Cardamom Essential Oil is uplifting and energizing It might offer promise to those challenged with stress fatigue depression or despair Cardamom Oil is considered an aphrodisiac nbsp Retail Bulk Cardamom Oil Glass bottle 10ml 20ml As per customer request Storage Store in a cool dry place away from direct sunlight Ingredients 100 Sri Lankan Cardamom Oil Origin SRI LANKA
Lemon Essential Oil has a powerfully fresh traditional lemon fragrance that is quite energizing and uplifting Lemon Essential Oil is a good choice to diffuse when trying to clear a room of the smell of cigarette smoke or other unpleasant aromas Limonene is the naturally occurring chemical constituent within Lemon Essential Oil that gives it its distinctive lemony aroma There are a few other noncitrus essential oils available that include limonene naturally and feature a lemony aroma Lemongrass and Lemon Myrtle essential oils both include noteworthy concentrations of limonene nbsp Retail Bulk Lemon Oil Glass bottle 10ml 20ml As per customer request Storage Store in a cool dry place away from direct sunlight Ingredients 100 Sri Lankan Lemon Oil Origin SRI LANKA
Breadfruit, (Artocarpus altilis), tree of the mulberry family (Moraceae) and its a large fruit that is considered as a staple food of the South Pacific and other tropical areas. Breadfruit contains considerable amounts of starch and is seldom eaten raw. It may be roasted, baked, boiled, fried, or dried and ground into flour. The breadfruit has been cultivated in the Malay Archipelago (where the species is held to be indigenous) since remote antiquity. From this region it spread throughout the tropical South Pacific region in prehistoric times.
Cardamom, is a small spindle shaped seedpod with black seeds inside. The covers are thin and pale green (Elettaria) or dark brown (Amomum). Cardamom is the third on the list of the world�?�?�?�¢??s most expensive spices, right behind vanilla and saffron. Cardamom is used as a cooking spice as well as flavoring (mainly for tea and coffee). It is also used in medicine. Cardamom is native to India, Pakistan, Indonesia, Bhutan, Nepal and Bangaladesh. Only a few other countries, like Sri Lanka, have also taken up cultivation.
Mace is the reddish netlike covering surrounding the nutmeg seed. Mace is used as a flavoring for many sweet dishes from the cuisines of various countries, and as a spice in many savory dishes. Mace is used for pain, stomach problems, and many other conditions, but there is no scientific evidence to support these uses. Mace contains chemicals that might affect the central nervous system. Mace might also kill bacteria and fungi.
Curry leaves known as Murraya koenigii are the shiny, dark green, aromatic leaves of a tree from the citrus fruit family that release a deliciously nutty aroma when fried in hot oil. The spice blend is rich in anti-inflammatory compounds and consuming it may help reduce oxidative stress, boost heart health, and improve blood sugar levels, among other potential benefits. The best part is that curry powder makes an excellent addition to a wide array of recipes.
Coconut sugar is an all-natural sweetener derived from the sap of coconut palm flowers. It's often used as a substitute for processed, refined, and artificial sweeteners. The main benefit of this ingredient, and what makes it stand out from other sugars, is the way it responds to blood sugar. A dose of coconut sugar won't cause a spike as high as typical sugar substitutes. However, coconut sugar is not a true health food. It's still a sugar even if it has more nutrients than its substitutes.
