Herbal products, herbal coffee, herbal extracts, coffee powder, herbs.
Adlai rice and coffee, frozen passion fruits.
Coffee green beans, arabica coffee, liberica coffee, batangas kapeng barako, robusta coffee, green beans arabica, green beans robusta.
Im selling and looking for a buyer for coffee beans: Arabica is the most delicate of all four species. Itâ??s prone to pests and diseases. Great care is needed, one of the reasons why itâ??s often pricier than other types of coffee. Arabica has sweeter flavors and intricate aromas reminiscent of sugar, fruits, berries, and even flowers. Depending on the origin and varietal, hints of chocolate, nuts, citrus, and honey can also show up. It also tends to have higher acidity and lesser caffeine. Robusta contains more caffeine than Arabica, and lesser sugar and lipid content. This results in a sharp, often bitter, and harsher taste. Because of this strong flavor, Robusta is mainly used in blends and instant coffees and is often seen as inferior to Arabica. But donâ??t dismiss it yet. Robusta has more antioxidants and lower acidity. With improvements in harvesting and processing, high-quality Robusta coffee is slowly becoming available.
Corn, cassava, coffee beans, flour.
1. canned tuna 2. canned sardines 3. green arabica and robusta coffee beans 4. roasted arabica and robusta coffee beans 4. urea n46% prilled and granular fertilizers 5. sunflower oil, refined and crude.
Cashew nuts, honey, coffee, fruits and vegetables.Export import and trading
Organic red rice, organic black rice, organic brown rice, heirloom black rice, heirloom red rice, heirloom white rice, organic roasted coffee bean, organic blended coffee, flavored coffee.
Coffee beans, cocoa beans, chocolate, cocoa butter, vanilla essence.
Cashew Nuts, Beans, Tea, Coffee.
Dried and fermented cocoa beans , premium chocolate truffles , cocoa mass.
Essential details Storage Type: Vacuum sealed package stored at room temperature Specification: 1kg Type: Vanilla Beans Manufacturer: Madagascar Ingredients: Natural food flavor Content: vanilla beans Address: Madagascar Instruction for use: Natural food flavor Style: Fresh Cultivation Type: Organic, GMO Maturity: vanilla beans Size (cm): 17 Weight (kg): 1kg Shelf Life: 3 years type: vanilla beans Volume: 1kg vacuum sealed package MOQ: 1kg Shelf life: 3 Years Proper Storage Sample: Samples Supplied Certification: MSDS COA Use: natural food flavor, food, wine, ice cream, bread using Delivery time: 5-7days Product name: vanilla beans
Banana, coconut, coffee bean, abaca fiber.
Fresh moringa leaves, healthy instant coffee, handmade fruit, vegetable , soaps.
Ethiopian White Pea beans New Season Crop Purity 95.5% Min Broken and damaged 3.0 % max Foreign matter and admixture 1.0 % Max. Contrasting class 0.5% Max. Moisture 14% Max Free from dead and alive insects/Weevils Machine cleaned Fumigated Prior to Shipment Fit for Human Consumption.
Crude oil & diesel, coffee beans, fresh & dried mangoes.Transportation and shipping
Vegetables like onion, coffee beans, activated coconut carbon.
Muscovado sugar, vco (virgin coconut oil, green tea and other teas, driend fruits, furniture, carved wood decorations, antiques and art, crafts, coffee beans, green beans, rice..
Type : Vanilla Beans Style : Dried Drying Process : dried according to international standard Weight (kg): 10000 by year Shelf Life : 2 Year Place of Origin : Madagascar Brand Name : No brand Name on our products Length : 15 cm or longer (option :10-12cm; 12-14cm; 13 cm or longer) Color : black Moisture content : 33 % Vanillin content : 1.6 to 2.4 % Grade : A Scientific name : Madagascar vanilla beans (Vanilla planifolia / Bourbon) Quality:Gourmet or Pure premium (highest quality)