Ground Nut Oil
Groundnuts.
Groundnut kernel.
Saffron, almonds (high oil content), sesame seeds, sesame oil.
Sesame seed, sunflower, groundnut, hibiscus, and arabic gum.Exporters
Sesame Seed, Sunflower, Groundnut, Hibiscus, And Arabic Gum.
Sesame Seed, Sunflower, Groundnut, Hibiscus, And Arabic Gum..
Pigeon peas, groundnut Spanish, gum talha g3,gum talha dust,chickpeas,red hibiscus flowers, white sesame seeds, white hibiscus flowers,beeswax,baobab powder,watermelon gambo,watermelon seeds ,senna pods.
Sesame, hibiscus, groundnut, arabic gum, cotton, charcoal, bees wax, olibanum, urea and meat..
Rice bran,wheat bran, cloves, black peppers, cardamom, sunflower oil, soybeans, groundnuts,dry gingers, white maize,cinnamon and white maize..
Sesame Seed Sesame is an ancient oil crop supplying seed for confectionary purpose and edible oil, paste (Tahina) cake and flour. Sesame has important agricultural attributes. It is adapted to tropical and temperate conditions, grows well on stored soil moisture with minimal irrigation or rainfall and can produce good yield under high temperature. Sudan produces a large percentage of the world total annual exports. Sesame in the Sudan is raise almost entirely under rain fed conditions, mainly in the South-ern Kordofan , Kasala , white and blue Nile states. Sesame Specification: White sesame: Oil Content Min. 48% Admixture Max.1% Purity Min. 99% Foreign matter Max. 1% FFA Max. 2% other color seeds Max. 2% White / Red sesame: Oil Content Min. 52% Admixture Max.1% Purity Min. 99% Foreign matter Max. 3% FFA Max. 3% other color seeds Max. 3% Packing and Export: Packing is done in 50 KG PP bags, and exported in 20 feet containers which will carry 19 metric tons.
Physical and Chemical Properties of Gum Arabic : 1. Gum Arabic is a pale white orange brown solid that breaks with glassy fracture. 2. Highly soluble in water and solution up to 55% can be obtained. 3. It is insoluble in oils and most organic solvents. 4. It is regarded as 95% soluble fiber. 5. Gum Arabic contains neutral sugars like Rhamnose, Arabinose and Galactose. 6. It contains Glucuronic acid and 4 methoxyglucuronic acid. 7. Includes cationic components like calcium, magnesium, potassium and sodium. 8. Molecular weight ranges from 200,000 to 300,000 and as high as 600,000
Hibiscus Specifications â?¢ Moisture content 12% max. â?¢ Color Purple- Red â?¢ Extract content 41%min. â?¢ Protein content 5% max. â?¢ Ash & mineral salts 10% max â?¢ Impurities 2% max â?¢ Vitamins C (as cerbicacid) 80100mg/100gm. â?¢ Natural pigment more than 1 1/2mg/100grms. â?¢ Reducing sugar 12%max. â?¢ Hibiscus (Dry flower) Fiber 15%mini. â?¢ Carbohydrates - â?¢ Total acids 25----30% Dry Flower. Packing and Export Packing is usually done in PP bags 20~22 KG, and exported in 40 feet containers which will carry 12 metric tons.
Food And Beverage Section Housekeeping Section, Kitchen And Stewarding, Spa And Pool Section, Barware Section, Banquets And Conference.
Medical equipment, oil and gas, fmcg and agro commodities.
Sesame (Sesamum indicum) is a flowering plant in the genus Sesamum. Numerous wild relatives occur in Africa and it is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods..
Agricultural products in basic natural and powder include green tea, black tea, tea bag, cassia tube, cassia branch, star aniseed, turmeric, ginger, lemongrass, white pepper, black pepper, lotus seeds, frankincense, soy bean, accumulation, intentions, chilli, garlic, cardamom, ginkgo, sesame, ginkgo powder, cardamom powder, garlic powder, paprika, powder storage crane, soybean powder, agarwood powder, lotus seeds powder, black pepper powder, powdered white pepper, ginger powder, powder recovery, turmeric powder, lemongrass powder, cinnamon powder..