Product Name: Fresh Vegetables Cucumber Baby Originally From: Kelantan, Malaysia (Farm has very fertile soil, Flow next to clean water river, Plant is taking good care of daily, Original farmers and have good records unit production daily) Cucumber Variety: Baby Cucumber Packaging Style: Styrofoam (Negotiate), IQF ( the highest level of care and a specific temperature control to preserve their taste, freshness, texture and aroma) Quantity Required: Negotiate Minimum Order Quantity: 300kg or 1 ton, if asks for products testing (available for 1kg shipment sample) Shipping Terms: FOB/ CIF Departure Port: Port Klang, Malaysia Payment Terms: T/T (Telegraphic Terms) preferred Looking For Buyer from: Worldwide
The specific density (AT 20c): 0,918 - 0,920 The refractive index (AT 40c): 1.467 - 1.469 Transparency of oil, max: 10 fem Acidity mg KOH % gm oil max: 0,1 - 0,6 Peroxide value mMol/kg oil max: 0,1 - 0,7 Color value iodine, mg max: 4 Iodine value (WIJS): 110 - 144 Moisture & Volatile % max: 0,06 The saponification value, mg KOH/gm oil: 188 - 194 Phosphorus containing matter (P2O5): Negative Non-fatty Impurities, % max: Negative Coloring materials, allowed to ad: According to the international standards artificial flavors, Allowed to ad: According to the international standard Anti oxidants: 200mg/kg but galate not more than 100mg/kg Preservative agent: According to the international standards Anti foaming: 10mg/kg Anti crystallization: 1250mg/kg Soap content: 0,005 max Unsalable impurities % mass: 0,5 max
PRODUCT SPECIFICATIONS Sunflower Oil is manufactured according to a process that should confer to the finished product the following specifications: Specifications Recommended value Organoleptic Neutral/bland taste; absence of foreign odours and flavours Moisture and volatile matter 0.2% maximum Insoluble impurities 0.05% maximum Free fatty acid 0.15% maximum expressed as oleic acid Linoleic acid (C18:2) 48.3-74% of total fatty acids Delta-7-Stigmasterol 6.5-24 % of total sterol Acid value 0.6 mg maximum of KOH/g oil Color 5-1/4 inch Lovibond cell Red: 1.5 maximum Yellow: 15 maximum Soap content 0.005% maximum Peroxide number 2 milliequivalents maximum of active oxygen per kg oil Saponification value 188-194 mg KOH/g oil Iodine value 118 141 g / 100g oil Unsaponifiable matter 1.5% maximum Refractive index (ND 40 oC) 1.461 1.468 Relative density (20oC /water 0.918 0.923 at 20C) Authorized additives -Butylated hydroxyanisol -Butylated Hydroxytoluene - 175 mg/kg maximum - 75 mg/kg maximum Vitamin A 24000 36000 UI per kg oil Vitamin D 2400 3600 UI per kg oil
Dry seaweed. Its wild and nature dried
Refined sunflower oil : Free fatty acid (max 0.1%) Moisture and volatile matte (max 0.1%) Peroxide value 2.0 max Color lovibond (max 4r) Iodine value 88-115.0 Melting point (33 to 39 c) Flavor pleasing Appearances (waxes not separated) will be clear at room temperature Other possible specs: Saponification value 186-194 Unsaponifiable 1.5% max Specific gravity by 20 degree! s centigrade 0.917-0.924 1l. 2l , 5l pet bottles, 18l , 20l , & 25l jerrycans Flexi tanks and bulk
Product: Edible Oil Type: Sunflower Oil Product Type: Nut & Seed Oil Processing Type: Refined Refined Type: Other Cultivation Type: Organic Use: Cooking Purity (%): 100% Grade: First grade SPECIFICATION: Appearance Pale yellow liquid with an aroma of sunflower seeds Specific Gravity 0.905-0.912 Iodine Value 97 - 115 Saponification Value 170 - 180 Free Fatty Acids (as oleic) < 1.0% Unsaponifiable Matter 1.5 max Moisture < 0.05%
Sunflower oil is obtained from the seed of the sunflower (Helianthus annuus L.) a plant grown mainly in Malaysia. The average content of oil in the seed is 45%. The high oleic sunflower oil is derived from sunflower seed varieties grown in Malaysia. The refined oil is pale yellow, clear, bright and almost odourless. In the refined variety, oleic / linoleic acid is 1 to 2 (30% vs. 65% approximately). In the high oleic variety, oleic content is above 75% at the expense of linoleic acid (about 10%).
100% Refined Sunflower Oil: Free Fatty Acid, % m/m Oleic Acid: 0.10 max. Peroxide Value, meq O2/kg: 0.60 max. Iodine Value, WIJS: 88-115.0 Moisture and Impurities: %: 0.2 max Saponification Value, mg KOH/g: 188 - 194 Unsaponifiable Substances, g/kg: 1.5 maximum. Insoluble Substances in Ether, %: 0.05 maximum. Refractive Index, at 40oC: 1,461 - 1,471 Specific Gravity by 20 Degrees! s Centigrade 0.917-0.924 Soap Content: None. Halphen Test: Negative. Mineral Oil Test: Negative. Sesame Oil Test: Negative. Cold Test: 5.5 hours at 0oC: Clear. Packaging: 1 Ltr, 2 Ltr, 5 Ltr PET Bottles, Flexi tank
Product: Edible Oil Type: Sunflower Oil Product Type: Nut & Seed Oil Processing Type: Refined Refined Type: Other Cultivation Type: Organic Use: Cooking Purity (%): 100% Grade: First grade SPECIFICATION: Appearance Pale yellow liquid with an aroma of sunflower seeds Specific Gravity 0.905-0.912 Iodine Value 97 - 115 Saponification Value 170 - 180 Free Fatty Acids (as oleic) < 1.0% Unsaponifiable Matter 1.5 max Moisture < 0.05%
All types of commodities such as medical equipment, agro, fresh fruits and vegetables, sunflower seeds, charcoal, nitrile gloves, fresh vegetables cucumber baby, gypsum powder/ plaster powder. spray dried molasses powder, sugarcane molasses, confectionary sunflower seeds..
Spanish mackerel
Sunflowers oil, rapeseed oil, cathode copper, rice, pineapple and durian.
Colour stem roses, button roses(merabal), vanessa roses, sunflower, arali flower(red and pink), Indian jasmine, sampige, marikolunthu and capsicum, mango juice and granites(marbles and tiles).Clearing agent, transportation and shipping
CP 10 Cooking Oil Pack in Jerrycan - 20 liters
Palm oil products, sugar, rice, halal beef & lamb, wheat flour, sunflower cooking oil, steam coal.
The specification of our uco is as detailed below.. - free fatty acids: 3.75 % - m.I.U ( moisture and impurities): 0.02 % - saponification value: 186 - iodine value: 120 - titre c (melting point): 13.75" c - specific gravity @ 25'c : 0.915 Density (kg/m3) - 920 Flashpoint by p.-m. (degree c) - 220 Calorific value (kj/kg) - 36, 000 Kinematic viscosity (40 deg.C) (mm2/s) Carbon residue (mass-%) - 0.4 Iodine number (g/100g) - 110) Sulphur content (mg/kg) - 18. Flexi tank, flaxi bag/drum
Product: Edible Oil Type: Sunflower Oil Product Type: Nut & Seed Oil Processing Type: Refined Refined Type: Other Cultivation Type: Organic Use: Cooking Purity (%): 100% Grade: First grade SPECIFICATION: Appearance Pale yellow liquid with an aroma of sunflower seeds Specific Gravity 0.905-0.912 Iodine Value 97 - 115 Saponification Value 170 - 180 Free Fatty Acids (as oleic) < 1.0% Unsaponifiable Matter 1.5 max Moisture < 0.05%
Edible safflower oil is the fully refined, bleached and deodorized vegetable oil obtained from the seeds of carthamus tinctorius: The chief interest in edible safflower oil lies in the fact that it contains about 75% linoleic acid, with total unsaturated acids of about 94%. The anti oxidant used in edible safflower oil is 0.01% propyl gallate, 0.005% citric acid. This has been found effective for stabilization against rancidity. A number of medical research organizations have reported that the principle ingredient of edible safflower oil, linoleic glyceride, is beneficial in controlling or perhaps preventing arteriosclerosis.
Frozen Fish Origin Indonesia
Frozen Fish Origin Indonesia
