Artificial fishing flies Welcome to kaidianglers fishing flies. We are makers and suppliers of artificial fishing flies. We have had experience of 10 years and so far have 10 experts consisting of 8 tiers, 1 supervisor and a quality controller. We tie all types of flies according to the customersµ specification. We source most of our materials locally but some of our customers supply their own materials in order. Our company is situated in the outskirts of nairobi city. Our customers are always assured of good quality and prompt delivery. We look forward to doing business with your company. Hoping to hear from you soon. General information samples are sent to you as soon as you request them, they are posted through a courier service, for example ups or dhl etc if offering to pay for them. we produce any order you request though less than 100 dozens charges are up to you samples are offered to you free of charge
Fly fishing flies Flies made from artificial material 1kg
Hand made fishing flies.Shipping and delivery
Mosquito & fly repellent candles .Manufacture
cathode copper: 1.purity 99.97%-99.99% 2.Weight of each sheet: 125kgs (+/- 1%) 3.Net weight of each pallet: 2mts (+/- 1%) 4.Min. weight in each container: 20mts approx. Gross weight of each container: 22.20mts approx. 5.Dimensions: 914*914*12mm
We are supplier of frozen pork meat Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each. Frozen pork intestines Specification: Fresh, well-trimmed and washed, 80-150 cm in length each. Packing: In carton of 20kg, 5000gX4 boxes each. Frozen Pork Meat Specification: Without skin, fat and bones; each half carcass cut into the following four piecse: 1.Nape: Each piece weighing 0.8kg net min. 2.Shoulder: Each piece weighing 1.35kg net each min. 3.Loin: Each piece weighing 0.55kg net each min. 4.Leg: Each piece weighing 2.2kg net each min. With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed. Packing:Packed separately in cartons weighing 25kg net each, lined with a polythene bag. Frozen Pork Sparerib Specification: Skin-off, bone-in, with tender loin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrance removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In carton of 20kg net each.
Construction and fishing, shade nets.
Avocados (avocados), fresh. Trade name: Avocado. All varieties available. High quality of sorting & packaging. Size: 12 (306gr +) 14 (266 â?? 305gr) 16 (236 â?? 265gr) 18 (211 â?? 235gr) 20 (191 â?? 210gr) 22 (171 â?? 190gr) 24 (151 â?? 170gr) Oil grade: 9% Business Unit: 4.25 kg Carton Net weight per box: 4 kg Gross Weight per box: 4.25 kilograms. Packing: Corrugated cardboard boxes. Boxes per 40' Ft. Ct.: 5280
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