Cinnamon C4 Ingredient Summary: True Ceylon Cinnamon Grade: C4 Product Form: Stick Specifications Quill Diameter: 13-15 mm Length: As per the requirement (5 inch, 11 inch, 17 inch, 21 inchâ?¦etc) Moisture Content: Oil Content: Drying Method: Air-dried/ Machine dried Usage: Cooking/ Pharmaceutical/ Therapeutic Origin Country: Sri Lanka Cultivation Type: Organic/ Natural
Cinnamon C5 Ingredient Summary: True Ceylon Cinnamon Grade: C5 Product Form: Stick Specifications Quill Diameter: 10-12 mm Length: As per the requirement (5 inch, 11 inch, 17 inch, 21 inchâ?¦etc) Moisture Content: Oil Content: Drying Method: Air-dried/ Machine dried Usage: Cooking/ Pharmaceutical/ Therapeutic Origin Country: Sri Lanka
Cinnamon Alba Ingredient Summary: True Ceylon Cinnamon Grade: Alba Product Form: Stick Specifications Quill Diameter: 6-7 mm Length: As per the requirement (3.5 inch, 5 inch, 11 inch, 17 inch etc) Moisture Content: Oil Content: Drying Method: Air-dried/ Machine dried Usage: Cooking/ Pharmaceutical/ Therapeutic Origin Country: Sri Lanka Cultivation Type: Organic/ Natural
Cinnamon C5 Special Ingredient Summary: True Ceylon Cinnamon Grade: C5 Special Product Form: Stick Specifications Quill Diameter: 7-9 mm Length: As per the requirement (5 inch, 11 inch, 17 inch, 21 inch etc) Moisture Content: Oil Content: Drying Method: Air-dried/ Machine dried Usage: Cooking/ Pharmaceutical/ Therapeutic Origin Country: Sri Lanka Cultivation Type: Organic/ Natural
Ingredient Summary: Pure Coconut Shell Charcoal Specifications Shape: Pillow Dimension: Fixed Carbon: 71% Moisture Content:
Coconut Shell Charcoal Briquettes Hexagonal Shape Ingredient Summary Pure Coconut Shell Charcoal Specifications Shape Hexagonal with hollow center Shape Dimension Fixed Carbon 71 Moisture Content
Clearance stock. OTG Europe. Well known brand, more information available upon request. 1m boxes available EN455 Medical Devices EN374 PPE standard for Chemical and Virus EN1186 Food Safe CE Marked ASTM D5250 AQL 1.5 Chlorinated Powder Free, Non Sterile, Also available in Singles, NATURAL Mic, or NATURAL Micro-Tex. Tensile 18.0 MPa - 14.0MPa 5.7+/- 0.2g
Dear Client, We are pleased to supply you with high quality at best prices, constant supply/availability for various products of interest and strive at satisfying your request. We welcome long term business relationships. 3ply Surgical Mask Material: 1st ply: 25g water-proof NWF 2nd ply: 25g melt-blown NWF (filter) 3rd ply: 25g water-proof NWF Packaging: 50 pieces per box 40 box per carton 2000 pieces per carton Carton size: 45 x 55 x 25 cm 5.G.W: 6kg Prices: minimum order 500,000 pcs: 0.09 EUR per piece KN95 Mask Material: 6ply Packaging: 10 pieces per bag 100 bags per carton 1000 pieces per carton Carton size: 67 x 31 x 35 cm 5.G.W: 7.8kg Prices: 50,000 pcs: 0.48 EUR per piece without valve/ 0.72 with valve Minimum Order 50,000 pcs Nitrile Powder Free examination gloves Material:Powder Free Size XS,S,M,L,XL SIZE WEIGH (g) S 4.5 M 5 L 5.5 XL 6 Width(mm) XS 76±6 S 84±3 M 94±3 L 105±3 XL 1133 Thickness-single wall(mm) Finger 0.05 Palm 0.05 Elongation at break(%) 500 Tensile Strength(Mpa) 14 Color Blue,White,Purple,Black Packaging: 100 pieces per box 10 box per carton 1000 pieces per carton Carton size:35 x 25 x 25 cm 5.G.W: 4.5kg Prices; 500 cartons: 54.00 EUR per 1000 pieces 501- 1,000 cartons: 50.40 EUR per 1000 pieces 1,001-5000 cartons: 42.00 EUR per 1000 pieces 5,001-10,000 cartons: 36.00 EUR per 1000 pieces Certificates:CE+FDA We can mix products at your request and discount on bulk order. Place of loading : Netherlands Payment Terms: 40% TT on invoice, 30% against all shipping documents and 30% on delivery
Ice Cream : In the production of artisan gelato according to the Italian tradition , dairy products play a prominent role. In fact, in fact, not only is whole milk present (more rarely partially or totally skimmed), but we can also find cream , yogurt , cream and butter, or more frequently anhydrous butter or butter oil . To purchase dairy ingredients for gelato throughout Italy, contact the Lattiero Casearia Company. In order to offer consumers a high quality ice cream it is of course essential to use first choice dairy ingredients . The dairy , a term which generally describes all foods derived from milk, in fact, continue to be the real protagonists of the traditional ice cream preparations of Italian high school , despite several other players entering the market and the growing attention consumers for the diversification of the diet and the use of vegetable fats and proteins for ethical and health reasons. Whether based on milk or plant-based , the ice-cream must consist exclusively of high quality fats and proteins , such as those provided by the best cow's milk processed with procedures, plants and technologies that meet the food safety requirements imposed by the Italian Ministry of Health and from the European Community by the Compagnia Lattiero Casearia of Roccafranca (BS), which carries out deliveries and shipments all over the world. Milk-based ingredients for ice-cream products Despite being made famous in Europe and then all over the world only after its introduction in France, the ice cream is known worldwide as a product of Italian origin , so much so that the word 'gelato' is frequently used in an alternative to 'ice-cream' even in the English-speaking countries to add prestige to a product loved by consumers of all ages. The preparation of an excellent ice cream is based on an excellent base mixture made up of selected milk-based ingredients capable of giving softness, creaminess, structure and optimal duration times to industrial or artisan ice-cream products. For the production of a milk-based ice cream with a balanced taste and nutritional value it is essential to use first choice milk bases. In fact, milk is the main ingredient of traditional Italian artisan gelato , born on the basis of old dairies. In the ice-cream parlor, cow's milk is commonly used, which guarantees the right amount of fats, proteins, sugars, vitamins and minerals. In addition to fresh pasteurized milk , which can be whole, partially skimmed or completely skimmed, professional ice cream often requires the use of sweetened condensed milk and powdered milk , cream , butter and anhydrous butter (AMF) or butter oil. The preparation of a good ice-cream requires the use of different ingredients of dairy origin, which must necessarily guarantee the high quality in order to determine the taste, consistency, preservability and palatability of the ice-cream and dessert product from freezer .
Sugar, leather, edible oil, aromatic chemicals fragrance, fertilizer, scrap, wood, copper, ore, coffee, barley, corn, pet coke, used oil, A4 paper, stock-fish, chicken, goats, bull, sweeteners syrup, diapers, energy drinks, cocoa, melamine tray, chestnuts, coconut, briquettes.Trading company
Daily Use Items.
We propose a wide variety of pasta: symbol of the made in all over the world. A product of excellence, respectful of tradition and made by one of the most historical and iconic pasta factory of to bring the best of the Italian tradition to your kitchen accross the world. Unique and exclusive special shapes, in the world, with pasta slowly dried for 72 hours at low temperatures (38) only using rough bronze drawplates rough surface, without any use of flour which allows pasta to be healthier, tastier, balanced and easily digestible.
Milk powder, diapers, cosmetics & beauty products.
Bentonite processed powder available in 25kg bag and big-bag. From white to brown bentonite
FIELDS OF APPLICATION: DOCTOR / NURSING: Thanks to the CE 2277 certifications for Compliance with the EN455 Medical Device Regulation, these devices are extremely suitable for PROFESSIONAL MEDICAL use INDUSTRIAL: Thanks to compliance with EN 16523 (Standard for determining the resistance of materials to the permeation of chemical products) and EN ISO 374 (Standard for determining protection against dangerous chemicals and microorganisms) GENERAL CLEANING: FREE from LATEX and DUST and from toxic substances DEHP / DOP HYPO-ALLERGENIC / strong> RESTAURANT: Suitable for contact with Food: there is the "GLASS and FORK" symbol which certifies its suitability for contact with FOODS AESTHETICS: resistant to ACETONE and SOLVENTS SUITABLE FOR: HAIRDRESSERS, GARDENING, MECHANICS Technical features: Fingertips with micro-roughness to increase grip and friction in the presence of OILY or WET substances Elasticity: the glove has an excellent tolerance to stress tests, given the consistency and quality of NITRILE (respecting the parameters of use appropriate to the product) CHEMICAL RESISTANCE: resistance to the permeation of chemicals and MICROORGANISMS (bacteria and fungi) NO POWDER, NO LATEX DOES NOT RELEASE BAD ODORS WITH THESE GLOVES IT IS POSSIBLE TO USE SCREENS FOR SMARTPHONES AND TABLETS ACQUIRED CERTIFICATES 2277 A.D EN455-1: 2000, EN455-2.2015; EN455-3: 2015; EN455-4: 2009 EN 16523-1: 2015, EN ISO 374-4: 2019 AQL 1.5
Bronze, fresh pearls, precious stones and semi precious stones, coral, ebony, cameos.
Agricultural products ( sunflower oil , milk powder, sugar, wheat flower, corn for animals) fruits and tropical fruits (orange, lemon, lime, apple, peache, nectarine, watermelon, cherries, grapes, ginger, kiwi, papaya, avocado, pineapple, mango, banana..) coal briquettes and pellet , meat products and livestock.
Spirulina Powder.
Nitrile Examination Glove Powder Free Box Of 200 Pieces
Disposable Nitrile Examination Gloves Powder Free, Box Of 100 Pieces
