Egyptian Bar Spoon Suppliers and Manufacturers

Product Dimensions & Details - Small Mug Top: 7.5 cm Bottom: 6 cm Height: 9.5 cm Weight: 290-313 gm Volume: 263 cc Packing: 3 & 4 doz available - Large Mug Top: 9 cm Bottom: 7 cm Height: 12.5 cm Weight: 510 gm Volume: 550 cc Packing: 2 doz / carton

Product Dimensions Top: 6cm Bottom: 4cm Height: 7cm

Product name: THYME HERB Botanical name: Thymus vulgaris Family: Lamiaceae Hs Code: 091099 Packing: 25 kg PP bags Common names: zaatar, za'atar, zatar, Thyme, thyme herb, dried thyme, thyme seasoning Information: Thyme is an evergreen herb with a lasting aromatic. It has many uses such as medicinal, culinary, and ornamental. Thymus vulgaris is the most common kind. Thyme is back to the mint family (lamiaceae) genus Thymus, and also the oregano genus Origanum relative. The uses of thyme in cooking: Thyme za'atar (Arabic for thyme) is considered a vital ingredient in ancient Egyptians, It's also considered a main component of many foods. All branch of thyme is used such as bouquet garni but it depends on the plant's use. Or it may remove the leaves and discard the stems. Generally, sprig or bunch on a food recipe means all the plant, but it is said spoons mean only the leaves. Dried thyme is called for the whole plant. Thyme healthy benefits: 1- Sore Throats fighting: Thanks to the carvacrol content it contains, the oil of thyme is considered a powerful natural antimicrobial, so it can fight sore throats. 2- Decrease the pressure of the blood and levels of cholesterol: The thyme ingestion results in antihypertensive activity, making it a good choice for people who complain of high blood pressure symptoms. 3- Stop the poising of the food: Thyme is not only able to stop the contamination of food but also clear the prior poisoned foods as well. CONTACT THE SPECIALIST FAMILY BUSINESS SINCE 1960 (24/7) NO BROKERS PLS

Product name: White Kidney Beans Botanical name: Phaseolus vulgaris Family: Fabaceae Common names: common bean, white beans, dried beans, kidney bean Phaseolus vulgaris, also known as the common bean and green bean, among other names, is a herbaceous annual plant grown in Egypt for its edible dry seeds or unripe fruit, it is one of the favorite Egyptian legumes. The main categories of legumes are common beans, based on use, are dry beans (seeds harvested at complete maturity) The common bean is a highly variable species that has a long history of cultivation. Egyptian White kidney beans (Phaseolus Vulgaris) specifications: There are two white kidney bean crops in Egypt, Winter Crop which starts in December till April, The summer Crop starts in the middle of May its suitable for export Summary of Egyptian phaseolus vulgaris components: Size 180-200 p/100 g , 200-220 p/100 g , 220-240 p/100g Moisture 14 -16 % max Purity from 97% to 99 % Fully ripe with a homogenous size and natural color Completely devoid of seeds or impurities Devoid of insect infestations Packing: 25 kg bags HS Code: 07133300 White kidney beans have the next healthy benefits: 1) Cancer-Fighting Properties White kidney beans and other legumes are rich in antioxidants, which are known to have anticancer properties. When cells in your body metabolize, they produce compounds known as free radicals. Such compounds bind to your cells, causing aging, cancer, and chronic diseases. Antioxidants destroy free radicals, countering their harmful effects. 2) prevents digestive complications: White kidney beans are rich in Fiber; it is just like other legumes, and contain both soluble and insoluble dietary fiber. 1 cup serving of cooked kidney beans satisfies 45 percent of the Recommended Daily Value (DV) of dietary fiber. Once in your digestive system, soluble fiber binds itself with the bile acids and removes it from your body. This prevents such bile acids from being reabsorbed in your liver and hence inhibits synthesis of harmful cholesterol. Insoluble fiber prevents constipation by increasing the bulk of your stool. This prevents digestive complications such as irritable bowel syndrome and diverticulosis 3) Detoxifies Sulfites Kidney beans contain molybdenum, a trace mineral that is a key constituent of an enzyme known as sulfite oxidase. This enzyme detoxifies sulfites commonly found in prepared foods such as salad bars. If you are sensitive to sulfites, you may experience headaches, rapid heartbeat, or disorientation. FOR ORDERS CONTACT THE SPECIALIST NOW (24/7)