Pacific hake (Merluccius Gayi Peruanus) BQF 10kg per carton/bag WR:100-300 gr, 300-500 gr, 500-700 gr, 700-1000 gr, 1000 gr+ HGT:100-200 gr, 200-300 gr, 300-500 gr, 500-700
Best quality of ecuadorian banana Variety: Cavendish Banana Class: A PREMIUM - First Class Fruit Age: Min 10 weeks - Max 13 weeks Box: Boxes 22XU 960 o 1080 boxes Palletized Container Packing: Cover at the bottom cardboard and vacuum bag or polipack
Bag of dark chocolate bites/drops for snacking or confectionary use. San Jos chocolate provides an sophisticated taste with very rich, nutty flavor and small hints of cinnamon and vanilla. No gluten No dairy (vegan) No preservatives No palm oils No sugar alcohols No artificial ingredients
Bag of dark chocolate bites/drops for snacking or confectionary use. San Jos chocolate provides an sophisticated taste with very rich, nutty flavor and small hints of cinnamon and vanilla. No gluten No dairy (vegan) No preservatives No palm oils No sugar alcohols No artificial ingredients
Bag of dark chocolate bites/drops for snacking or confectionary use. San Jos chocolate provides an sophisticated taste with very rich, nutty flavor and small hints of cinnamon and vanilla. No gluten No dairy (vegan) No preservatives No palm oils No sugar alcohols No artificial ingredients
Bag of dark chocolate bites/drops for snacking or confectionary use. San Jos chocolate provides an sophisticated taste with very rich, nutty flavor and small hints of cinnamon and vanilla. No gluten No dairy (vegan) No preservatives No palm oils No sugar alcohols No artificial ingredients
Bag of dark chocolate bites/drops for snacking or confectionary use. The 80% dark chocolate by Hacienda San Jos provides a sophisticated taste. Its rich, nutty and has small hints of cinnamon and vanilla. Hands down, this will be one of the best 80% dark chocolate bars you will ever try. You won't be disappointed. No gluten No dairy (vegan) No preservatives No palm oils No sugar alcohols No artificial ingredients
1. Green Plantain Flour. 2. Green Banana Flour 3. Corn Flour. 4. Rice Flour. 5. Barley Flour - Machica Flour 6. Soybean Flour Ecuadorian Banana is among the best in flavor and nutrition. our banana flour or powder is made of 100% fruits. All our Flours no contain water, have no additive, shelf life 24-month, pack in 25 kg bag, food grade Certified NON-GMO, NON-GLUTEN
Product: TUNAMEAL 55% - 60% Origin: Ecuadorian Qty: 200 tm monthly Packing: 50 kg bags Antioxidant: BHT Price: USD 1,100 tm FOB (This price may change without prior notice) Payment term: LC Bank, confirmed Specifications: Protein - Min 55% Ash - Max: 20% Moisture - Max: 9% Fat - Max: 9% Histamine - Max: 500 ppm FFA - Max: 10% TVN - Max: 220mg/100g Antioxidant BHT - Min: 150 ppm Salmonella: Absent in 25g Shigella: Absent Surveyor: Intertek or similar We hope your soon comments. Thank you.
Bag of chocolate bites/drops for snacking or confectionary use. San Jos chocolate provides a sophisticated taste with very rich, nutty flavor and small hints of cinnamon and vanilla. Important! This is the only bar by Hacienda San Jose which is NOT vegan (it does contain dairy or animal products). Are you a lover of sweet, smooth milk chocolate? Youâ??re looking at the perfect match for you. The dark milk chocolate bar is smooth, not overly sweet, and still gives the nutty aromas from the cacao beans. No gluten No preservatives No palm oils No sugar alcohols No artificial ingredients
Bag of chocolate bites/drops for snacking or confectionary use. San Jos chocolate provides a sophisticated taste with very rich, nutty flavor and small hints of cinnamon and vanilla. Important! This is the only bar by Hacienda San Jose which is NOT vegan (it does contain dairy or animal products). Are you a lover of sweet, smooth milk chocolate? Youâ??re looking at the perfect match for you. The dark milk chocolate bar is smooth, not overly sweet, and still gives the nutty aromas from the cacao beans. No gluten No preservatives No palm oils No sugar alcohols No artificial ingredients
No sugar added bag of dark chocolate bites/drops for snacking or confectionary use. The 100% chocolate by Hacienda San Jose is pure, smooth and full-bodied. When eating, simply let it melt in your mouth, chewing slowly rather than chomping. We love to pair the 100% chocolate with red wine and mixed nuts. For baking, the chocolate melts fantastically. It's extremely good for baking. 100% chocolate provides a boost in energy because it's 100% cacao liquor no other ingredients. This bar is our go-to for outdoor activities. We will bring a 100% chocolate bar to snack on and enjoy with friends. No gluten No dairy (vegan) No preservatives No palm oils No sugar alcohols or sugar added (keto friendly) No artificial ingredients
No sugar added bag of dark chocolate bites/drops for snacking or confectionary use. The 100% chocolate by Hacienda San Jose is pure, smooth and full-bodied. When eating, simply let it melt in your mouth, chewing slowly rather than chomping. We love to pair the 100% chocolate with red wine and mixed nuts. For baking, the chocolate melts fantastically. It's extremely good for baking. 100% chocolate provides a boost in energy because it is 100% cacao liquor no other ingredients. This bar is our go-to for outdoor activities. We will bring a 100% chocolate bar to snack on and enjoy with friends. No gluten No dairy (vegan) No preservatives No palm oils No sugar alcohols or sugar added (keto friendly) No artificial ingredients
Gemstones.
Organic Quinoa with a good quality from a big farm of the Ecuadorian Andes Region of South America. Quinoa is a healthy food cereal for bones muscles, teeth, heart, for high energy, and so on. Quinoa seed is high in protein, calcium, magnesium, potassium and iron. It is a good source of vitamins E and B. It contains a perfect balance of all essential amino acids needed for issue development in humans.
WE CAN SUPPLY THE BETTER TEAK LOGS AND SQUARE LOGS OF OUR FARMS IN ECUADOR:
Abaca is extracted from the sheath of the leaves that surround the trunk of the plant. It is a vegetable fiber composed of long and thin cells that are part of the support structure of the leaf. Most abaca is used for the production of specialized papers for tea bags, coffee filters, etc.
Our ability to export per month is 100 Tons. SHRIMP MEAL ( SHRIMP HEAD MEAL ) Technical profile Guaranteed specifications (Standard Range) Astaxanthin............150 Ppm Minimum Protein...........................48% Minimum Moisture.......................11% Maximum Fat..........................................12% Maximum Ash......................................24% Maximum TVN.....................................120 Mg / 100 Gr Maximum FFA........................................10% Maximum Histamine...................500 Ppm Maximum Antioxidant..............150 Ppm Minimum Salmonella...............Absence Shigella..........................Absence BAGS 50 KG
OUR ABILITY TO EXPORT PER MONTH IS 100 TONS. White fishing fishmeal Steam Dried 60% MinimumTechnical profile Guaranteed specifications (Standard Range) Protein.......................60% Minimum Moisture...................10% Maximum Fat......................................12% Maximum Ash..................................22% Maximum Salt + Sand.........5% Maximum FFA....................................10% Maximum TVN..................................120 Mg / 100 Gr Maximum Histamine................800 Ppm Maximum Digestibility...........95% Minimum Antioxidant...........1.50 Ppm Minimum Salmonella............Absence Shigella......................Absence BAGS 50 KG.
OUR ABILITY TO EXPORT 100 TONS. PER MONTH Tuna fishmeal Steam Dried 58% Minimum Technical profile Guaranteed specifications (Standard Range) Protein......................58% Minimum Moisture..................10% Maximum Fat.....................................12% Maximum Ash.................................23% Maximum Salt + Sand.........5% Maximum F.F.A.....................................10% Maximum TVN.................................120 Mg / 100 Gr Maximum Histamine...............800 Ppm Maximum Digestibility..........95% Minimum Antioxidant..........150 Ppm Minimum Salmonella...........Absence Shigella.....................Absence BAGS 50 KG.
