When you combine the finest hazelnuts and our carefully kept recipe, you get a portion of pure ice-cold pleasure. Ingredients: water, xylitol, hazelnut puree 8%, erythritol, vegetable fibers, vegetable proteins, flower of salt Nutrition per 100 ml Energy : 401kJ / 100 kcal Fat : 4,9 g - saturated fat : 0,4 g Carbohydrate : 22 g - of which sugar : 0,9 g Protein : 1,2 g Salt : 0,12 g
A truly special ice cream spiced up with the magical organic matcha powder that invokes the centuries-old tradition of the Far East tea ceremonies. Ingredients: water, xylitol, erythritol, cold pressed unrefined coconut oil, matcha 2%, vegetable fibers, plant proteins, stevia, flower of salt. Nutrition per 100 g Energy : 247 kJ / 63 kcal Fat : 2,7 g - saturated fat : 1,9 g Carbohydrate : 25 g - of which sugar : 0,7 g Protein : 1,6 g Salt : 0,12 g
With its combination of aromatic forest berries, this frozen dessert will delight you with perfectly sweet and refreshing taste. Ingredients: water, forestberries 36%, xylitol, erythritol, vegetable fibers, vegetable proteins, stevia, flower of salt Nutrition per 100 g Energy : 238 kJ / 61 kcal Fat : < 0,5 g - saturated fat : < 0,1 g Carbohydrate : 21 g - of which sugar : 1,2 g Protein : < 0,5 g Salt : 0,12 g
Proudly made from one of mangos most superior varieties. Its sweetness and irresistible yellow color will refresh you in a moment. Ingredients: water, mango 37%, xylitol, erythritol, vegetable fibers, vegetable proteins, flower of salt Nutrition per 100 g Energy : 270 kJ / 69 kcal Fat : < 0,5 g - saturated fat : < 0,1 g Carbohydrate : 23 g -of which sugar : 4,8 g Protein : < 0,5 g Salt : 0,12 g
The production of Illyrian cheese dates back to the time of the ancient Illyrians. Their shepherds lived a nomadic lifestyle and stored cheese in sheepskin to supply themselves with food throughout the year. The first production of this type of cheese was recorded in the Dinara area. The animals from our own farm are responsible for the quality of the milk and ultimately the cheese. We take care that they stay in the fresh air every day and that they feed freely on pastures rich in various plants. Milk from the farm is processed into cheese every day. Our priority is to nurture the old tradition of producing this not so ordinary cheese, but new times require new solutions. So we introduced a bit of technology but kept the recipe the same as before. Completion of the production process is also the most important in this case and refers to the ripening of cheese in sheepskin. The aroma and specific taste of the cheese are created within 45 days inside the sheepskin, after which all that remains is the serving and the absolute rhapsody of the taste with each bite.
Man ties .
Spirit white vinegar, apple cider vinegar, gluten free, sugar free. lactose free, vegan and low calorie ice cream, illyrian goat cheese, olive oil, honey and honey products, food supplements. functional chocolate, sugar free cookies, fresh fruits and vegetables, all different types of mediterranean food....
Flour Type T - 650 Moisture content (%) 13.81 Ash content (%) 0.65 Content acidity 1.6 Water absorbtion (%) 58.5 Dough development time (min.) 1.5 Dough stability (min.) 1.0 Dough softening (FJ) 55 Quality number 61.7 Quality group B1 Energy (cm2) 87.0 Resistance (EJ) 344 Ekstensibility (mm) 221 K=R/E 1.56 Max. Viskozity (AJ) 850 Content of wet gluten (%) 21.0 Proteins (%) min 10.5 Granulation 125 (%) 17.80 Falling number 300-350 Sensory characteristics color characteristic scent characteristic taste characteristic
Flour Type T - 650 Moisture content (%) 13.50 Ash content (%) 0.60 Content acidity 1.5 Water absorbtion (%) 58.5 Dough development time (min.) 1.5 Dough stability (min.) 1.0 Dough softening (FJ) 55 Quality number 61.7 Quality group B1 Energy (cm2) 88.0 Resistance (EJ) 344 Ekstensibility (mm) 221 K=R/E 1.57 Max. Viskozity (AJ) 850 Content of wet gluten (%) 21.0 Proteins (%) min 11.0 Granulation 125 (%) 17.80 Falling number 300-350 Sensory characteristics color characteristic scent characteristic taste characteristic
Memory mattress octagon is made as a result of long research to get the perfect mattress what is all that we need for a healthy and quality sleep Made from premium materials and it adapts to the body as no mattress untill now. First layer is made of memory foam , so during the sleep , we have a filling like we are floating. Another layer is made of cold rolled foam , high quality which allows the body to fall into the mattress exactly as much as is needed to. All night , spine of sleeper is in the right position. Base of mattres is made from hr special foam, cut on mashine. So , we made octagonal parts, like a substitute for ordinary springs. Which provide same filling like we sleep on steel springs, but the diference is very big because they are made of hr foam. Unlike from other mattresses, octagon on the sides has 28 air duct, so mattres ventlaiton is perfect because every movement when we are moving during the sleep , we have changing of air in mattress. Lover pars of mattress is also made of cold rolled hr foam additionally provides rigidity and durability of this mattress. Guarantee for this mattress is 10 years This mattress have special protective aluminum-carbon foil that protects the body from radiation of groundwater, curry and hartman network.
Pp yarn, PP woven bags, big bags, flax yarn.
Face Masks, Surgical Masks, Goggles, Protective Coveralls, Medical Equipment, Mechanical Equipment.
Eucalyptus Wood Wood Logs .
Urea, wood, pallets, eu pallets.Transportation
Wood.
Pine And Eucalyptus Wood Logs..
oak wood logs.
We salle mixed pallets for house in mixed grade conditions A B and returns White goods and households appliances Price for white goods is 145 euro by pcs Washing machines, SIDE BY SIDE, Combi refrigerators, Dryers, Dishwasher etc. For more detail please contact us and we can do it next options and bussines.
Eucalyptus wood.
Beach wood.Export
