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Our most selling Product is 1121 Basmati Steam Sella premium quality Extra Long Grain. We produce the best quality 1121 Basmati SteamSella rice in India. We never compromise on quality, quantity, packaging thatâ??s why our customerâ??s are satisfied with our services. We have orders for 1121 Basmati sella rice from around the work. Properties: Long and elegantly thin Delectable tastes Non-sticky texture after cooking Fragrant aroma Bright color Nutrient Value: High carbohydrate content Starch Rich in vitamins Provides energy

Our most selling Product is 1121 Basmati White Sella premium quality Extra Long Grain. We produce the best quality 1121 Basmati White Sella rice in India. We never compromise on quality, quantity, packaging thatâ??s why our customerâ??s are satisfied with our services. We have orders for 1121 Basmati sella rice from around the world. Properties: Long and elegantly thin Delectable tastes Non-sticky texture after cooking Fragrant aroma Bright color Nutrient Value: High carbohydrate content Starch Rich in vitamins Provides energy

Our most selling Product is 1121 Basmati Golden Sella premium quality Extra Long Grain. We produce the best quality 1121 Basmati Golden Sella rice in India. We never compromise on quality, quantity, packaging thatâ??s why our customerâ??s are satisfied with our services. We have orders for 1121 Basmati sella rice from around the world. Properties: Long and elegantly thin Delectable tastes Non-sticky texture after cooking Fragrant aroma Bright color Nutrient Value: High carbohydrate content Starch Rich in vitamins Provides energy

a. Name of product : Mango b. Price of product : Euro 15/box of 12 c. Product origin : Gujarat (India) d. Key Specifications/Special Features e. Harmonization System (HS) Code :20089911, 20079910 f. Minimum Order Size : 500 boxes g. Packaging details : Export Quality Secure Packaging Gir Kesar mangos, locally called Kesar, means Saffron, Kesar, one of the world's high-cost spices. Kesar Mango is grown in Gujarat with firm saffron-colored pulp with a sweet taste & aroma. It is called with the name Kesariya Aam or Kesar no Kairi in Gujarat locally. There may be a small acidic range with a sour taste in unripe or less mature Fruit, but lots of folks enjoy the medium to big sized mango fruit, with a minimal fiber in its flesh of Fruit. This farmland was situated in the Girnar range mountains' foothills and situated in Junagadh and Amre li districts. The yield of these fruits is in some lakh tonnes in Gujarat. Kesar Mango tree Orchards are distributed across 20,000 hectares of land, which is with fertile soil. Farmland I s fertile, with a mix of red black rich soil, with a range of minerals for the growth of this Fruit like Calcium, Potash, magnesium, and other minerals in Gujarat, western India. Aam bagh is in the Arabian sea center at one side and another side range of Girnar mountains. This help for the Mango trees' growth helps block the Arabian Sea's salty windy breeze by elevating the Girnar range. They packed in the unripe or semi-ripe condition that faces travel time. Fruits will ripe to full yellow-orange saffron Hue color with sweet and smell after arrival as per their aging process. Generally, it takes one to four days to ripen once it reaches home. Please open the box to arrange all mangoes on the floor with a haystack with mango box. These process ripe fruits in 6 to 8 days have a close watch on mangoes. Packed as per SOP & sent in Semi Ripe, it avoids Fruit damage due to ripening in transport.

a. Name of product : Alphonso Mango b. Price of product : Euro 15/box of 12 c. Product origin : Gujarat (India) d. Key Specifications/Special Features e. Harmonization System (HS) Code :20089911, 20079910 f. Minimum Order Size : 500 boxes g. Packaging details : Export Quality Secure Packaging Gir Kesar mangos, locally called Kesar, means Saffron, Kesar, one of the world's high-cost spices. Kesar Mango is grown in Gujarat with firm saffron-colored pulp with a sweet taste & aroma. It is called with the name Kesariya Aam or Kesar no Kairi in Gujarat locally. There may be a small acidic range with a sour taste in unripe or less mature Fruit, but lots of folks enjoy the medium to big sized mango fruit, with a minimal fiber in its flesh of Fruit. This farmland was situated in the Girnar range mountains' foothills and situated in Junagadh and Amre li districts. The yield of these fruits is in some lakh tonnes in Gujarat. Kesar Mango tree Orchards are distributed across 20,000 hectares of land, which is with fertile soil. Farmland I s fertile, with a mix of red black rich soil, with a range of minerals for the growth of this Fruit like Calcium, Potash, magnesium, and other minerals in Gujarat, western India. Aam bagh is in the Arabian sea center at one side and another side range of Girnar mountains. This help for the Mango trees' growth helps block the Arabian Sea's salty windy breeze by elevating the Girnar range. They packed in the unripe or semi-ripe condition that faces travel time. Fruits will ripe to full yellow-orange saffron Hue color with sweet and smell after arrival as per their aging process. Generally, it takes one to four days to ripen once it reaches home. Please open the box to arrange all mangoes on the floor with a haystack with mango box. These process ripe fruits in 6 to 8 days have a close watch on mangoes. Packed as per SOP & sent in Semi Ripe, it avoids Fruit damage due to ripening in transport.

Ethylene Diamine Tetra Acetic Acid, commonly abbreviated as EDTA, is a versatile synthetic compound with the chemical formula C10H16N2O8. It is widely recognized for its chelating properties, which enable it to bind and sequester metal ions, making it an essential component in industries such as medicine, agriculture, and chemical analysis. EDTA is commonly used in medicine as a chelating agent for treating heavy metal poisoning and as a preservative in some medications. In agriculture, it is employed to enhance nutrient absorption by plants in soil. Additionally, EDTA is crucial in analytical chemistry, serving as a reagent to titrate metal ions and as a stabilizer in cosmetic and food products. Its ability to form stable complexes with metal ions and its diverse applications make EDTA a valuable chemical compound in various fields.

Water treatment chemicals refer to a diverse group of substances used to improve the quality of water for various purposes. These chemicals encompass a wide range of applications, from disinfection with chlorine or ozone to remove harmful microorganisms, to coagulants and flocculants like alum and polymer additives that aid in the removal of suspended particles in wastewater treatment. pH-adjusting chemicals like lime and sodium hydroxide help balance the acidity or alkalinity of water, while corrosion inhibitors protect pipes and equipment. Additionally, scale inhibitors, activated carbon, and ion exchange resins are used to remove impurities and pollutants. Water treatment chemicals play a vital role in ensuring safe, clean, and potable water for consumption, industrial processes, and environmental protection.

Sodium triphosphate, also known as sodium tripolyphosphate (STPP), is a versatile chemical compound widely used in detergents, cleaning products, and food applications. It serves as a water softener and detergent builder in laundry and dishwashing detergents, enhancing their cleaning efficiency by preventing the precipitation of mineral ions in hard water. In the food industry, STPP is employed as a preservative, emulsifier, and sequestrant, enhancing the texture and shelf life of various processed foods, such as seafood and meats. However, its use in food has faced scrutiny due to potential health concerns, leading to regulatory restrictions in some regions. Nonetheless, sodium triphosphate remains an essential ingredient in many cleaning and food preparation applications.

Sodium hexametaphosphate, often referred to as SHMP, is a versatile chemical compound with diverse industrial applications. It is most prominently used as a water treatment agent and food additive. In water treatment, SHMP acts as a powerful sequestrant, effectively binding to metal ions and preventing scale formation in pipes and boilers. It is also utilized in the food industry as a food additive, where it functions as a preservative and emulsifying agent, improving the texture and stability of processed foods. Sodium hexametaphosphate's ability to control water hardness and enhance food quality makes it an essential ingredient in various products and industrial processes, contributing to its widespread utility.