Heliconias.
Moringa powder, moringa seeds, neem seeds.
Cannaed tuna, sardines.
Roses and cut flowers.
Cocoa butter, also called theobroma oil, is the natural edible fat from the cocoa bean, extracted during the chocolate manufacturing process and separated from the cocoa mass or liquor by using hydraulic press.
Cocoa Liquor, also known as "Cocoa paste" is the product obtained from the mechanical disintegration of clean and peeled cocoa beans, without extracting its components or adding any type of element. Cocoa beans selected to obtain Licor de Cacao is roasted, husked, ground and refined.
Rock phosphate.Mining
OFFER DETAILS: Product Salt Saline (Industrial Types of elements present Li; Li2O, CaO, Ca, NaCl, K, Rare Earth, etc. Tons Trial from 1000 tons to 2000 tons Maximum Projected Capacity 2,000 tons to 5,000 tons per month. More than 10.000 tons after 45 days. (Subject to annual Production Plan) Elemental Li ppm >100ppm Elemental Li ppm Authorized by Law 10% Type of container Maxi Bag (Big Bag) 1,200kg Suggested Load per Bag 1,050 tons approx. Certification A. Stewart Plant Laboratory CENP Technology (Labora