Urea-based, RP, MOP 25kg/bag
Urea-based, RP, MOP, Magnesite, Borax 25kg
Palm kernel.FOB
Used cooking oil, sludge palm oil. .
Fertilizer : urea and npk 15:15:15 & npk 12/12/17/2+te (direct manufacturer). petrochemical : en590 diesel, jet a1, lng, espo.Transportation and shipping
Certified Reconditioned Nutri Ninja® Duo Blender with Auto iQ™ Nutri Ninja Duo Blender with Auto iQ offers 5 one-touch intelligent programs for blending and maximum nutrient extraction Programs are specifically designed for each jar attachment Eight speed settings Breaks down whole fruits and vegetables, ice and seeds for maximum nutrient and vitamin extraction Total Crushing® Technology pulverizes and crushes through ice, whole fruits, and vegetables in seconds Blends ice and frozen fruit in seconds, great for making super juices to take on the go BPA-free plastic attachments One touch panel with pulse controls Includes: Motor base with Auto IQ technology and pulse feature Five Auto-iQ™ programs Three manual programs 72 oz. Total Crushing Blender Jumbo Multi-Serve 32 oz. Nutri Ninja cup Small 18 oz. Nutri Ninja cup 2 Sip and Seal™ lids Pitcher lid with pour spout One set of Pro Extractor Blades™ One set of Total Crushing Blades Instruction Book Plastic and metal components Cups and lids are dishwasher safe Measures 9.5" D x 6.5" W x 17.5" H (approximation) Products Condition: Manufacture Refurbished. Manufacturer refurbished items are a used item that has been professionally restored to working order by a manufacturer or manufacturer-approved vendor. This means the product will show signs of use, such as scratches and scuffs, but has been inspected and repaired to meet manufacturer specifications and is in the original working condition. This item may or may not be in the original packaging. Part Number: BL642-FS (FS = FACTORY SERVICED) Warranty: 90 Day VMInnovations Warranty
ITEM STANDARD Free fatty acids 3 % Max M.I.U(Moisture and Impurities) 0.1 % max Saponification value: 18185-1955-195 Iodine value: 120 Titre C (melting point) 13.75 'C Specific Gravity @ 25'C 0.915 Density (kg/m3) 920 Flashpoint by P.-M. (Degree C) 220 Calorific Value (kj/kg) 36,000 Kinematic Viscosity (40 deg.C) (mm2/s) Carbon Residue (mass-%) 0.4 Sulphur Content (mg/kg) 18 Contamination (mg/kg) 24 Acid Value (mg KOH)/g) 7.0 Oxidation Stability (110 deg.C)(h) 5.0 (min) Phosphorus Content (mg/kg) 15 Ash Content (mass %) 0.01
Urea Premium Qualified Total nitrogen% Biuret% 0.9 1.5 Moisture% 0.51.0
Appearance Fine Powder Colour Black Powder Size 80 Mesh Chemical Properties Solubility (dry basis) 100 % . Humic Acid (dry basis) 80 % Min. Fulvic Acid (dry basis) 15 % Min. Moisture 15 % W/W Max. pH of 2% Solution 8.5-10 Nitrogen 0.3-1.5 % w/w Potassium as K2O (dry basis) 10-15 % w/w Max Pb (ppm) 20 ppm Max. Hg (ppm) 0.2 ppm Max. Cd (ppm) 01 ppm Max.
Palm kernel shell.
Silica sands , bitumen, urea, white spirits, base oil..
Cooking oil, rice, disposable gloves, cashew nuts, used cooking oil, medical disposable, industrial chemical, seeds, nuts etc....Manufacturer, distributor, wholesaler
Nutmeg is the seed or ground spice of several species of the genus Myristica. Myristica fragrant is a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering. It is also a commercial source of an essential oil and nutmeg butter SPECIFICATION VALUE Insects By Count 4 Excreta Mammalian (Mg/Lb) 0 Excreta Other (% wt) 0.0 Mould (% wt) SF(5) Insect Defiled (% wt) SF(5) Foreign Matter (% wt) 0.0 nutmeg Nutrition information Items per 100g Nutrition Reference Value% Energy 1944kJ 23% Protein 8.1g 1% Fat 35.2g 59% Carbohydrate 28.9g 10% Sodium 25.6mg 1%
SPECIFICATIONS Kabuli Chick Peas Specifications: Moisture (V/W): 12% max. Broken /Split / Insect Infested: 2-2.5% max. Aborted / Green / Brown Seeds: 1-6.5% max. Stained Seeds: 0.5 - 6.5% max. Smooth Seeds: 0.5 - 6.5% max. Extra. Foreign matter (by weight): 0.2% max. Weevil Damage: Nil Total Defects (by weight): 4.2 - 9.2% max. Desi Chick Peas Specification: Foreign Matter: 1% Green (Cotyledon color), Immature, shrunken, shriveled seeds: 3% Broken and Splits: 2% Damaged and Weevilled: 3% (Weevilled 2% max.) Moisture: 10% Varietals Admixture: 3% (max.) Processing: The grades are Machine Cleaned, HPS (hand-picked and selected) Sortied Storage: Chick peas can be stored for 6-12 months, without exposure to heat, light and moisture. Chickpeas NO. Item Unite Index 1 Moisture % 14 2 Admixture % 0.5 3 Imperfect Rate and colored grains % Max.3 4 Size mm 7-12
Wheat (Milling Grade): Moisture - 12,8% Protein - 11,8% Falling number - 290 sec Test weight - 760 gr/L Wet gluten - 19% Gluten quality - 90 units Vitrescence -45 Foreign matter - max 2% Broken seeds - max 2,1% Damaged (not fulfilled grains) - 1,4% Wheat (Feed Grade) Moisture - 12,5% Protein - 10,2% Falling number - 280 sec Test weight - 765 gr/L Wet gluten - 16% Gluten quality- 95 units Vitrescence -25 Foreign matter - max 2% Broken seeds - max 2,5% Damaged (not fulfilled grains) - 1,6%
Specification Of Durum Wheat Semolina TYPE COARSE SEMOLINA FINE SEMOLINA SUPER FINE SEMOLINA Color Yellow Yellow Yellow Protein 12% min 12% min 12% min Moisture 13% max 13% max 13% max Ash 0.80% max 0.70% max 0.70% max Wet Gluten 30% min 30% min 31% min Dry Gluten 9% min 9.5% min 9.5% min Black Specs 5 PPM max 5 PPM max Brown Specs 20 PPM max 20 PPM max 10 PPM max Packing Multi wall plain new PP bags of 25 kgs or 50 Kgs Container Loading 23 MT per 20 FT Container
No Parameter Specifications 1 Moisture 3% max 2 Fat Content 35-45% 3 FFA (Free Fatty Acid) 0.3% max 4 PH 6.0-6.7 5 Residual SO2 100ppm max 6 Impurities Less than 5 dark or yellow specks per 100 gram 7 Coliform 50ppm max 8 E.Coli Negative 9 Salmonella Negative
Appearance Fine Powder Colour Black Powder Size 80 Mesh Chemical Properties Solubility (dry basis) 100 % Humic Acid (dry basis) 80 % Min. Fulvic Acid (dry basis) 15 % Min. Moisture 15 % pH of 2% Solution 8.5-10 Nitrogen 0.3-1.5 % Potassium as K2O (dry basis) 10-15 % w/w Max Pb (ppm) 20 ppm Max Hg (ppm) 0.2 ppm Max.Cd (ppm)01 ppm Max.
Meat & Bone Meal (mixed) Meat and Bone meal Specification Protein 50% Min Moisture 8% Max Fat 14% Max Ash 35% Max Fibre 3% Max Wool and Hair 1% Max Pepsin Digestibility 85% Min
Specifications Soybean Meal/Soya bean Meal protein50%min best quality lowest price rich in amino acid, peptide and Soybean Meal 43% -46%min Item Specification Protein(Dry Basis) 43% -46%min Urease Activity 0.05% max Moisture 12% max Ash 6.0% max Crude Fat 2.0% max Fiber 5.0% max Lysine 2.5% min Methionine 0.6% min 1. Our fish Meal feed grade 65% max crude protein is only used as the feed additive 2. Materials as a brown or golden yellow powder for animal feed 3. Obtained by drying the fish by products, often after cooking, and grinding Crude Protein Crude Fat Moisture Salt Content Ash Content Sand Content Particle Size 65%min 11%max 10%max 3%max 18%max 2%max 90%passing 20mesh 60%min 11%max 10%max 3%max 18%max 2%max 90%passing 20mesh