Hanoi Used Vehicles Suppliers and Manufacturers

Used clothing.

Code: 3'x6' CP Plywood Sizes: 910x1820 Thicknesses: 11.5-23.5 Status: Stocking Categories: PLYWOOD ,3'x6' Plywood Price: Contact us for pricing Sizes: 910 x 1820mm :900 x 1800mm, 915x 1830mm Thicknesses: 11.5mm â?? 23.5mm Length and width tolerance: +/- 1.0mm Thickness tolerance: +/- 0.3mm â?? 0.5mm Core wood: Mixed hardwood (100% Plantation legal wood) Face and Back veneer: A grade of Okoume, Birch, Bintangore, Pencil Cedar, Sapele, Canarium, Styrax. Glue: UF or MR + Hot Press: 2 times Well Sanded with edges putty Moisture Content: below 12% before loading Formaldehyde Emission: E2/E1/E0 Packaging: by straps and wooden pallets. Minimum Of Order (MOQ): 02 x 40ft container per each shipment Origin: Made in Vietnam

Uses: - Culinary: As an ingredient in dishes such as salads, cakes, and desserts. - Processing: Used to make cashew butter, cashew milk, or as a topping for various dishes. - Industrial: Utilized in the food, cosmetic, and pharmaceutical industries due to its rich nutritional content. Production Process: 1. Harvest: Select cashew nuts that meet standards in size and quality. 2. Preliminary Treatment: Clean and remove impurities. 3. Drying: Dry or roast cashews for long-term preservation. 4. Packaging: Pack cashew nuts according to different specifications to meet market needs. Product Characteristics: - Origin: Vietnam - Humidity: <12% - Quality: Carefully processed and preserved to ensure no impurities and no preservatives.

Uses: - Culinary: As an ingredient in dishes such as salads, cakes, and desserts. - Processing: Used to make cashew butter, cashew milk, or as a topping for various dishes. - Industrial: Utilized in the food, cosmetic, and pharmaceutical industries due to its rich nutritional content. Production Process: 1. Harvest: Select cashew nuts that meet standards in size and quality. 2. Preliminary Treatment: Clean and remove impurities. 3. Drying: Dry or roast cashews for long-term preservation. 4. Packaging: Pack cashew nuts according to different specifications to meet market needs. Product Characteristics: - Origin: Vietnam - Humidity: <12% - Quality: Carefully processed and preserved to ensure no impurities and no preservatives.

Used construction machine.

Peanuts are a versatile and nutritious legume, widely used in many culinary traditions around the world. Vietnam produces high-quality peanuts that are ideal for a variety of uses, from snacks to cooking ingredients. Our peanuts are grown sustainably and processed with care to maintain their natural flavor and nutritional benefits. Uses - Snacking: Enjoyed as a healthy and tasty snack. - Cooking Ingredient: Used in a variety of dishes including salads, stir-fries, and sauces. - Peanut Butter Production: Key ingredient in making peanut butter. - Confectionery: Used in sweets and desserts such as peanut brittle and candy bars. Production Process 1. Cultivation: Peanuts are grown in fertile soil using sustainable farming practices. 2. Harvesting: Harvested at the right maturity to ensure quality. 3. Preparation: Cleaned and sorted to remove impurities. 4. Drying: Dried to ensure long-term preservation. 5. Packaging: Packed in various sizes to meet market needs. Product Characteristics - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used. - Humidity: 12%

Used Battery..

Ginger root is a versatile spice and medicinal herb highly valued for its aromatic, pungent flavor and health benefits. Vietnam is renowned for producing high-quality ginger, which is used globally in both culinary and medicinal applications. Uses - Culinary Spice: Adds a warm, spicy flavor to a variety of dishes. - Beverages: Used in teas, smoothies, and juices. - Medicinal Herb: Known for its anti-inflammatory and antioxidant properties, supports digestion, and boosts the immune system. - Health Products: Used in ginger supplements, ginger powder, and ginger oil. Production Process 1. Harvesting: Select fresh ginger roots that meet size and quality standards. 2. Preparation: Clean and remove impurities. 3. Drying (if applicable): Dry using modern industrial machines to retain nutritional value. 4. Packaging: Packed according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used. - Form: Available as fresh or dried

Ginger root is a versatile spice and medicinal herb highly valued for its aromatic, pungent flavor and health benefits. Vietnam is renowned for producing high-quality ginger, which is used globally in both culinary and medicinal applications. Uses - Culinary Spice: Adds a warm, spicy flavor to a variety of dishes. - Beverages: Used in teas, smoothies, and juices. - Medicinal Herb: Known for its anti-inflammatory and antioxidant properties, supports digestion, and boosts the immune system. - Health Products: Used in ginger supplements, ginger powder, and ginger oil. Production Process 1. Harvesting: Select fresh ginger roots that meet size and quality standards. 2. Preparation: Clean and remove impurities. 3. Drying (if applicable): Dry using modern industrial machines to retain nutritional value. 4. Packaging: Packed according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used. - Form: Available as fresh or dried

Uses: - Cooking spices: Adds natural yellow color and characteristic flavor to dishes. - Medicinal herbs: Anti-inflammatory, antioxidant, supports digestion, and boosts the immune system. - Health care: Used in health products like turmeric tablets, powder, and starch. Production Process: 1. Harvest: Select fresh turmeric that meets standards. 2. Preparation: Clean and remove impurities. 3. Drying: Dry or sun dry for long-term preservation. 4. Grinding: Grind into powder or turmeric powder. 5. Packaging: Pack according to different specifications, suitable to market needs. Product Characteristics: - Origin: Vietnam - Curcumin content: High - Quality: Turmeric does not contain impurities and does not use preservatives.

Uses: - Cooking spices: Adds natural yellow color and characteristic flavor to dishes. - Medicinal herbs: Anti-inflammatory, antioxidant, supports digestion, and boosts the immune system. - Health care: Used in health products like turmeric tablets, powder, and starch. Production Process: 1. Harvest: Select fresh turmeric that meets standards. 2. Preparation: Clean and remove impurities. 3. Drying: Dry or sun dry for long-term preservation. 4. Grinding: Grind into powder or turmeric powder. 5. Packaging: Pack according to different specifications, suitable to market needs. Product Characteristics: - Origin: Vietnam - Curcumin content: High - Quality: Turmeric does not contain impurities and does not use preservatives.

Uses: Fresh Sugarcane is versatile and can be used in various ways: - Juicing: Extract refreshing sugarcane juice for a natural energy boost. - Snacking: Enjoy chewing fresh sugarcane for its naturally sweet flavor. - Cooking: Use in culinary dishes for added sweetness and flavor. Production Process: 1. Cultivation: Grown using sustainable farming practices to ensure environmental stewardship. 2. Harvesting: Carefully handpicked at peak ripeness to guarantee freshness and sweetness. 3. Processing: Cleaned and prepared to maintain quality and hygiene standards. 4. Packaging: Packaged securely to preserve freshness and nutritional integrity during transit. Product Characteristics: - Origin: Vietnam - Quality: High-quality sugarcane free from impurities and additives. - Freshness: Retains natural sweetness and freshness. - Varieties: Available in premium organic and conventional options to meet diverse customer preferences.

Uses: - Culinary: Used in salads, cakes, candies, and desserts. - Processing: Main ingredient in cashew butter, providing a rich flavor. - Animal Feed: Provides nutrition for livestock and poultry. Production Process: 1. Harvesting: Select and sort cashew nuts to separate crushed nuts. 2. Preparation: Wash and remove impurities. 3. Drying: Dry for long-term preservation. 4. Packaging*: Packed in different specifications to suit market needs. Product Characteristics: - Origin: Vietnam - Humidity: &;12% - Quality: Cashew chips are free from impurities and preservatives.

Dried ginger is a versatile spice and medicinal herb known for its concentrated flavor and extensive health benefits. Produced in Vietnam, our dried ginger meets high-quality standards and is used globally in various applications. Uses - Culinary Spice: Adds a strong, spicy flavor to a variety of dishes, including soups, stews, and desserts. - Medicinal Herb: Known for its anti-inflammatory and antioxidant properties, supports digestion, and boosts the immune system. - Health Products: Used in ginger supplements, ginger powder, and ginger tea. - Beverages: An essential ingredient in teas and herbal drinks. Production Process 1. Harvesting: Select fresh ginger roots that meet size and quality standards. 2. Preparation: Clean and remove impurities. 3. Drying: Dry using modern industrial machines to retain nutritional value. 4. Grinding (if applicable): Grind into powder or slices based on customer requirements. 5. Packaging: Packed according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Humidity: &12% - Quality: Free from impurities, no preservatives used.

Dried ginger is a versatile spice and medicinal herb known for its concentrated flavor and extensive health benefits. Produced in Vietnam, our dried ginger meets high-quality standards and is used globally in various applications. Uses - Culinary Spice: Adds a strong, spicy flavor to a variety of dishes, including soups, stews, and desserts. - Medicinal Herb: Known for its anti-inflammatory and antioxidant properties, supports digestion, and boosts the immune system. - Health Products: Used in ginger supplements, ginger powder, and ginger tea. - Beverages: An essential ingredient in teas and herbal drinks. Production Process 1. Harvesting: Select fresh ginger roots that meet size and quality standards. 2. Preparation: Clean and remove impurities. 3. Drying: Dry using modern industrial machines to retain nutritional value. 4. Grinding (if applicable): Grind into powder or slices based on customer requirements. 5. Packaging: Packed according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Humidity: <12% - Quality: Free from impurities, no preservatives used.

Fresh lemongrass is a versatile ingredient widely used in culinary, medicinal, and health applications. Our lemongrass is grown and harvested in Vietnam, ensuring high quality and fresh products for domestic and international markets. Uses - Culinary Spice: Adds a citrusy flavor to a variety of dishes, including soups, curries, and marinades. - Medicinal Herb: Used in traditional medicine for its antibacterial and antifungal properties, aids digestion, and relieves stress. - Health Products: Ingredient in lemongrass tea, weight loss tea, and health supplements. - Essential Oil Extraction:** Source of lemongrass essential oil, used in aromatherapy and personal care products. Production Process 1. Harvesting: Select the best quality lemongrass stalks. 2. Preparation: Remove outer leaves, wash, and cut into 20cm - 25cm pieces or as required. 3. Freezing: Freeze at temperatures between -28C to -36C for preservation. 4. Packaging: Pack in PA packaging of 10Kg/carton or as per customer requirements. Product Characteristics - Origin: Vietnam - Color: Natural green - Certificate: PHYTO, C/O, ISO 22000:2018 - Quality: Ensures no pesticide residues, carefully harvested to retain nutritional value.

Fresh lemongrass is a versatile ingredient widely used in culinary, medicinal, and health applications. Our lemongrass is grown and harvested in Vietnam, ensuring high quality and fresh products for domestic and international markets. Uses - Culinary Spice: Adds a citrusy flavor to a variety of dishes, including soups, curries, and marinades. - Medicinal Herb: Used for its antibacterial and antifungal properties, aids digestion, and relieves stress. - Health Products: Ingredient in lemongrass tea, weight loss tea, and health supplements. - Essential Oil Extraction:** Source of lemongrass essential oil, used in aromatherapy and personal care products. Production Process 1. Harvesting: Select the best quality lemongrass stalks. 2. Preparation: Remove outer leaves, wash, and cut into 20cm - 25cm pieces or as required. 3. Freezing: Freeze at temperatures between -28�°C to -36�°C for preservation. 4. Packaging: Pack in PA packaging of 10Kg/carton or as per customer requirements. Product Characteristics - Origin: Vietnam - Color: Natural green - Certificate: PHYTO, C/O, ISO 22000:2018 - Quality: Ensures no pesticide residues, carefully harvested to retain nutritional value.

Uses: - Culinary: Used in salads, cakes, candies, and desserts. - Processing: Main ingredient in cashew butter, providing a rich flavor. - Animal Feed: Provides nutrition for livestock and poultry. Production Process: 1. Harvesting: Select and sort cashew nuts to separate crushed nuts. 2. Preparation: Wash and remove impurities. 3. Drying: Dry for long-term preservation. 4. Packaging*: Packed in different specifications to suit market needs. Product Characteristics: - Origin: Vietnam - Humidity: <12% - Quality: Cashew chips are free from impurities and preservatives.

Uses: - Culinary: Used in salads, cakes, candies, and desserts. - Processing: Main ingredient in cashew butter, providing a rich flavor. - Animal Feed: Provides nutrition for livestock and poultry. Production Process: 1. Harvesting: Select and sort cashew nuts to separate crushed nuts. 2. Preparation: Wash and remove impurities. 3. Drying: Dry for long-term preservation. 4. Packaging*: Packed in different specifications to suit market needs. Product Characteristics: - Origin: Vietnam - Humidity: <12% - Quality: Cashew chips are free from impurities and preservatives.