Dubai Liner Bags Suppliers and Manufacturers

Bitter Kola Garcinia Kola Specifications General Description Bitter Kola also known as Garcinia Kola is a tropical flowering plant found in Central and Western Africa Known for its medicinal properties bitter kola is often consumed for its health benefits The nuts are characterized by their bitter taste and are often used in traditional medicine Physical Specifications Appearance Brownish wrinkled outer shell with a whitish interior when the shell is removed Size Approximately 35 cm in length and 12 cm in diameter Weight Each nut typically weighs between 510 grams Shape Oval to elliptical Chemical Composition Moisture Content Maximum 10 Ash Content 15 20 Protein Content 8 12 Fat Content 3 5 Carbohydrate Content 40 50 Fiber Content 10 15 Energy Value Approximately 200250 kcal100g Active Ingredients Kolaviron A complex of bioflavonoids benzophenones and chromanols Caffeine 10 20 Tannin 3 5 Alkaloids Trace amounts Saponins 05 15 Quality Standards Purity Minimum 98 pure free from adulterants and contaminants Insect Damage Nil Mold Nil Foreign Matter Maximum 2 Aflatoxin Levels Compliant with international food safety standards typically 2 ppb Packaging Type Sealed polyethylene bags or jute sacks Weight 25kg or 50kg per bag Labeling Each bag should be labeled with the product name weight batch number and date of packaging Storage and Shelf Life Storage Conditions Store in a cool dry place away from direct sunlight Shelf Life Up to 24 months when stored under optimal conditions Uses Medicinal Used in traditional medicine for its antiinflammatory antioxidant and antimicrobial properties Nutritional Consumed as a snack or included in health supplements Cultural Used in various cultural ceremonies and rituals Additional Information Origin Typically sourced from Nigeria Ghana and other West African countries Harvesting Season Main harvesting period is between April and August

Specification for Rubber Buffing: Material: Recycled rubber buffing. Particle Size: Typically ranges from 10 mesh to 40 mesh. Color: Black or dark gray. Moisture Content: Less than 1%. Density: Approximately 0.5 - 0.7 g/cm�³. Odor: Odorless or minimal odor. Impurities: Free from contaminants such as metals, stones, and other foreign materials. Application: Used as raw material for various rubber products, including flooring, mats, and automotive parts. Packaging: Typically supplied in 25 kg or 50 lb bags, or bulk packaging options. Storage: Store in a dry and ventilated area, away from direct sunlight and heat sources. This specification outlines the key characteristics and uses of rubber buffing, ensuring clarity for suppliers and buyers alike.

Polyamide Scrap Specification Material: Polyamide (Nylon) Types: PA6, PA66 Form: Regrind, Baled, Flakes Quality: Clean, free from contaminants (dirt, metals, other plastics) Consistent color and type Moisture content: â?¤ 1% Physical Properties: Melt Flow Index (MFI): As per customer requirements Tensile Strength: As per customer requirements Packaging: Bales: Weight per bale (specify, e.g., 500 kg) Regrind/Flakes: Packed in jumbo bags (specify weight, e.g., 500-1000 kg) Origin: Specify country or region of origin Inspection: Pre-shipment inspection: By buyer or third party (as agreed) Delivery: Shipping terms: FOB, CIF, etc. Lead time: Specify days/weeks from order confirmation Documentation: Material Safety Data Sheet (MSDS) Certificate of Analysis (COA) Export documentation (as required) This specification can be tailored to meet specific customer requirements or industry standards.

Specification for Soybeans General Information Product Name Soybeans Botanical Name Glycine max Origin Country of Origin Harvest Period Harvest Period Batch Number Batch Number Date of Production Production Date Physical and Chemical Properties Appearance Yellow to light brown spherical beans Size 510 mm in diameter Odor Neutral characteristic of soybeans Flavor Mild characteristic of soybeans Moisture Content 13 Purity 99 Foreign Matter 1 BrokenSplit Beans 2 Defective Beans 3 Nutritional Information per 100g Energy 446 kcal Protein 36 g Total Fat 20 g Saturated Fat 3 g Monounsaturated Fat 4 g Polyunsaturated Fat 11 g Total Carbohydrates 30 g Dietary Fiber 9 g Sugars 7 g Cholesterol 0 mg Sodium 2 mg Calcium 277 mg Iron 157 mg Potassium 1797 mg Vitamin C 6 mg Vitamin A 22 IU Contaminants Pesticide Residues Within permissible limits Heavy Metals Lead Cadmium Arsenic Within permissible limits Mycotoxins Within permissible limits Storage and Handling Storage Conditions Store in a cool dry place away from direct sunlight and strong odors Shelf Life Up to 12 months if stored under proper conditions Packaging Polypropylene PP bags 25 kg 50 kg Bulk in containers Quality Assurance Certifications List any relevant certifications eg ISO 22000 Organic Inspection Each batch is tested and certified by Name of Testing Laboratory to ensure compliance with the above specifications Documentation Certificate of Analysis COA provided with each shipment Compliance Regulations Compliant with local and international standards for food safety and quality Safety Data Sheet SDS Provided upon request

Physical and Chemical Properties Appearance Black kidneyshaped beans Size Uniform typically 0508 cm in length Odor Neutral characteristic of black beans Flavor Mild slightly nutty Moisture Content 14 Purity 99 Foreign Matter 05 BrokenSplit Beans 3 Defective Beans 2 Nutritional Information per 100g Energy 333 kcal Protein 24 g Total Fat 1 g Saturated Fat 02 g Total Carbohydrates 60 g Dietary Fiber 25 g Sugars 2 g Cholesterol 0 mg Sodium 5 mg Calcium 83 mg Iron 5 mg Potassium 1400 mg Vitamin C 0 mg Vitamin A 0 IU Contaminants Pesticide Residues Within permissible limits Heavy Metals Lead Cadmium Arsenic Within permissible limits Mycotoxins Within permissible limits Storage and Handling Storage Conditions Store in a cool dry place away from direct sunlight and strong odors Shelf Life Up to 24 months if stored under proper conditions Packaging Polypropylene PP bags 25 kg 50 kg Bulk in containers Quality Assurance Certifications List any relevant certifications eg ISO 22000 Organic Inspection Each batch is tested and certified by Name of Testing Laboratory to ensure compliance with the above specifications Documentation Certificate of Analysis COA provided with each shipment Compliance Regulations Compliant with local and international standards for food safety and quality Safety Data Sheet SDS Provided upon request

Composition and Components: Li-ion Battery Scrap consists primarily of lithium-ion cells and batteries that are discarded or recycled. These batteries typically contain: Lithium cobalt oxide (LiCoO2), lithium nickel manganese cobalt oxide (NMC), lithium iron phosphate (LiFePO4), or other cathode materials. Graphite or other carbon-based anodes. Electrolytes (typically lithium salts in organic solvents). Aluminum or copper foils used as current collectors. Plastic casing and insulation materials. Physical Characteristics: Size: Varied sizes depending on the original battery type, ranging from small cylindrical cells to large battery packs used in electric vehicles (EVs). Weight: Varies widely based on the size and type of battery, typically ranging from a few grams to several kilograms per cell or pack. Condition: Typically used, damaged, or end-of-life batteries. May include intact or partially dismantled units. Chemical Composition: Lithium-ion batteries typically contain varying proportions of lithium, cobalt, nickel, manganese, iron, graphite, aluminum, copper, and plastics. Chemical makeup may vary significantly depending on the specific battery chemistry and manufacturer specifications. Packaging: Often sold loose or in containers such as bulk bags (super sacks) or palletized for ease of transportation and handling. Applications: Used extensively in portable electronics (laptops, smartphones, tablets), power tools, electric vehicles (EVs), and energy storage systems (ESS). Environmental Considerations: Li-ion Battery Scrap must be handled and recycled in accordance with environmental regulations due to the presence of potentially hazardous materials such as lithium and cobalt. Quality and Purity: Typically sold as mixed battery scrap containing various types and conditions of lithium-ion batteries. Sorting by chemistry or condition may be available depending on supplier capabilities. Certifications and Compliance: Suppliers may provide certifications ensuring compliance with recycling and environmental standards such as ISO 14001 or local regulatory requirements for battery recycling. Storage and Handling: Li-ion Battery Scrap should be stored in a dry, cool environment to prevent potential reactions or fires. Handling should follow established safety protocols due to the potential for short-circuiting or thermal runaway in damaged cells. Uses in Recycling: Valuable as a source of raw materials (lithium, cobalt, nickel, etc.) for the production of new batteries or other applications after proper recycling and processing. Documentation: