Agarwood, agarwood chips, agarwood essential oil, oud, oud perfume, handicrafts, scarf, shawl, coconut oil, silk, leather bags.
Jute bags, betel nuts (supari), tamarind, tamarind seed, turmeric finger, damar batu, used jute bags.
Fresh fruit , papaya , passion fruit, cape gooseberry , lime , lemongrass , galangal , kaffir lime leaves.
Important substances The main substance in garlic is allicin, which is an important antioxidant for the body. can help prevent disease and boosts immunity to the body Normally, there is very little allicin in fresh garlic bulbs. But there will be another substance called alliin, which can be converted into allicin when garlic is cut, cut or smashed. Outside air will turn alliin into allicin. allicin in garlic. properties - Garlic contains protein, carbohydrates, calcium, phosphorus, iron, contains many sulfur-containing organic compounds, such as 0.6-1.0% allicin, alliin, diallyl disulfide. ) methyl allyl trisulfide (methyl allyl trisulfide) coumarin (coumarin) S-allyl cysteine (S-allylcysteine), etc. - Garlic contains essential oils. There are more than 200 compounds. - Garlic inhibits the growth of bacteria. In particular, pathogens such as Salmonella typhymurium, Bacillus subtilis, Escherichia coli, Staphylococcus aureus, Bacillus cereus, fungi such as Aspergillus, yeast, Candida albicans and parasites are used as preservatives. (preservative) in food - Garlic can lower high blood pressure. reduce fat and cholesterol Prevents thickening and hardening of the artery walls Lowering blood sugar is also an expectorant drug. Treat colds and flu and also has a sweaty effect and diuretic - Garlic is relatively high in germanium. It has anti-cancer properties, asthma, kidney disease, pancreatic disease and constipation.
Tissue Culture Plants, Ornamental Plants And Agricultural Products..
Important substances Clove contains up to 16-18% essential oil, with the main components being eugenol (eugenol) and cariophyllin. (caryophyllene) buds of dried cloves are used to relieve diarrhea, expel flatulence, flatulence. Clove oil is pale yellow. Extracted from flower buds, leaves and branches by distillation with water or steam, used in toothpaste, mouthwash, bad breath, perfume, cough medicine. properties - Eugenol in clove essential oil It has the effect of helping to relieve pain symptoms. - Has the effect of helping to treat and cure symptoms related to the gastrointestinal tract. It is an important ingredient in Thai medicinal formulas. The group of gastrointestinal symptoms consists of â??Yathat Bunpâ??, which contains cloves together with other herbs, which have properties to relieve flatulence. and diarrhea that is not caused by an infection - Relieve wind, detoxify, nourish blood - As an ingredient in food, it can be stored longer because cloves can inhibit the growth of mold as well. - It can inhibit and fight 4 types of pathogenic bacteria, Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa and Proteus vulgaris, which are bacteria that cause gastrointestinal disease, abscesses and infectious diseases in many systems in the body.
Lemongrass plant and oil.Export
Agarwood oil ,chip, chopped ,sawdust and incense powder.Exporter
