Fresh drumsticks and dry leaf
Fresh ginger A-B quality can supply any quantity
Fresh onions bulk exports a grade
Product:- potato Best Quality potatoes available , quantity 10 to 100 ton as per requirement bag size customisable as per customer need. If you interested to buy pls contact for price discussion
The tomato is the edible berry of the plant Solanum lycopersicum, commonly known as the tomato plant. The species originated in western South America and Central America. The Mexican Nahuatl word tomatl gave rise to the Spanish word tomate, from which the English word tomato derived. Plus, tomatoes are very low in calories; an average-sized tomato is just 22 calories and a large one is 33 calories. Carbs. Carbs comprise 4% of raw tomatoes, which amounts to fewer than 5 grams of carbs for a medium specimen (123 grams). Simple sugars, such as glucose and fructose, make up almost 70% of the carb content. Tomatoes are fruits that are considered vegetables by nutritionists. Botanically, a fruit is a ripened flower ovary and contains seeds. Tomatoes, plums, zucchinis, and melons are all edible fruits, but things like maple â??helicoptersâ?? and floating dandelion puffs are fruits too. Tomatoes are botanically defined as fruits because they form from a flower and contain seeds. Still, they're most often utilized like a vegetable in cooking. In fact, the US Supreme Court ruled in 1893 that the tomato should be classified as a vegetable on the basis of its culinary applications. Although in culinary terms, tomato is regarded as a vegetable, its fruit is classified botanically as a berry. As a true fruit, it develops from the ovary of the plant after fertilization, its flesh comprising the pericarp walls. tomato, (Solanum lycopersicum), flowering plant of the nightshade family (Solanaceae), cultivated extensively for its edible fruits. Labelled as a vegetable for nutritional purposes, tomatoes are a good source of vitamin C and the phytochemical lycopene. Tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer. They are also a great source of vitamin C, potassium, folate, and vitamin K. It contains many nutrients, including an antioxidant called lycopene. The lycopene in tomato is thought to play a role in preventing cancer. It's easier for the body to use lycopene that comes from tomato products, such as tomato paste or tomato juice, than from fresh tomatoes. The tomato was eaten by the Aztecs as early as 700 AD and called the â??tomatl,â?? (its name in Nahuatl), and wasn't grown in Britain until the 1590s.
The potato is a starchy tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. Potatoes are stem tubers enlarged stolons thicken to develop into storage organs. The tuber has all the parts of a normal stem, including nodes and internodes. Summary: Potatoes contain a good amount of carbs and fiber, as well as vitamin C, vitamin B6, potassium and manganese. Their nutrient contents can vary depending on the type of potato and cooking method. A potato contains a lot of starch and other carbohydrates. Potato usually has a light-brown or yellowish skin and is white or yellow inside. If the potato gets light on it, the tuber turns green and will be poisonous. The word is believed to be derived from the Spanish discoverers' understanding of the South American Indians' name for the plant, papa or patata. Over most of the United States, "potato" refers to Solanum tuberosum, the "white" or "Irish" potato, although in many parts of our South the term means "sweet potato". potato, (Solanum tuberosum), annual plant in the nightshade family (Solanaceae), grown for its starchy edible tubers. The potato is native to the Peruvian-Bolivian Andes and is one of the world's main food crops. More specifically, potatoes are tubers, a type of root vegetable. They aren't the roots of the potato plant themselves, but rather they grow off of those roots. Potatoes are certainly edible, and they're almost exclusively used in savory dishes, with or without a protein. Potatoes are not fruit, however. Potatoes are a good source of fiber, which can help you lose weight by keeping you full longer. Fiber can help prevent heart disease by keeping cholesterol and blood sugar levels in check. Potatoes are also full of antioxidants that work to prevent diseases and vitamins that help your body function properly. The potato produces more food on less land faster than any other major food crop and, as a result, potato crops are an excellent alternative for farmers who need to feed growing populations with limited areas of crop land. One hectare of potatoes can yield a crop with a food value of more than four hectares of grain. Now we've established that a potato is in fact botanically vegetable, we can confirm that they also belong to the carbohydrate group, one of the three main macronutrients in our
The lemon is a species of small evergreen trees in the flowering plant family Rutaceae, native to Asia, primarily Northeast India, Northern Myanmar or China. Lemons today are a widely cultivated citrus fruit, with a flavor used in cuisines of countries where no lemon tree would ever grow. Botanically speaking, lemons are classified as citrus fruits and bear little resemblance to traditional vegetables like carrots or broccoli. Scientifically, something is considered a fruit if it's a seed-bearing structure developing from the ovary of a flowering plant. Lemons contain a high amount of vitamin C, soluble fiber, and plant compounds that give them a number of health benefits. Lemons may aid weight loss and reduce your risk of heart disease, anemia, kidney stones, digestive issues, and cancer. Limes are small, round, and green, while lemons are usually larger, oval-shaped, and bright yellow. Nutritionally, they're almost identical and share many of the same potential health benefits. Both fruits are acidic and sour, but lemons tend to be sweeter, while limes have a more bitter flavor. The lemon (Citrus limon) is a species of small evergreen trees in the flowering plant family Rutaceae, native to Asia, primarily Northeast India (Assam), Northern Myanmar or China. Like all produce, lemons contain phytonutrients, which protect your body against disease. These phytonutrients have powerful antioxidant properties, which prevent cell damage from oxidation, the same mechanism that causes rust. Juice half a lemon into your water and you'll add a mere 6 calories to your diet. The true origin of lemons is not entirely known. They are thought to have originated in north-western India. It is known that lemons were introduced to southern Italy around 200 AD and have been cultivated in Egypt and Iran since 700 AD. The lemon is a round, slightly elongated fruit, it has a strong and resistant skin, with an intense bright yellow colour when it is totaly ripe, giving off a special aroma when it is cut. The pulp is pale yellow, juicy and acid, divided in gores. Lemons are both a fruit and a berry because lemons contain an outer layer, in the form of peel and rind, the middle layer of the lemon, also known as the pulp, is fleshy instead of being hard, and the innermost layer consists of more than two seeds. So, lemon is a berry and a fruit!
Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems about one meter tall bearing narrow leaf blades. Ginger is loaded with antioxidants, compounds that prevent stress and damage to your body's DNA. They may help your body fight off chronic diseases like high blood pressure, heart disease, and diseases of the lungs, plus promote healthy aging. Millions of people the world over swear by the healing power of ginger. You can eat it whole, ground, cooked or raw. Ginger is a spicy root that has proven to be an effective natural remedy for some common diseases. As rhizomes, ginger and turmeric look similar. When found at the grocery store, both roots are brown and knotty-looking plant stems; however, the visual difference between yellow ginger and turmeric is evident in their powdered form. Ground ginger is tan or pale yellow, while turmeric powder is a golden orange. Ginger belongs to the Zingiberaceae family, which also includes turmeric and cardamom (1). Meanwhile, garlic belongs to the Amaryllidaceae family, which includes onions, chives, and leeks (2). Ginger is lower in price. The active biological compounds in ginger include gingerols, shogaols, and paradols (3). Ginger, though touted online, isn't scientifically proven to promote hair growth or prevent hair loss. Still, you may benefit from its anti-inflammatory effects if you have certain scalp conditions. Despite the fact that ginger is a natural substance, it can present side effects in some people. When taken by mouth: Ginger is likely safe. It can cause mild side effects including heartburn, diarrhea, burping, and general stomach discomfort. Taking higher doses of 5 grams daily increases the risk for side effects. Chop or grate it into sauces, salad dressings, or right on top of your salad, poultry or seafood. Snack on candied ginger or make it part of your dessert. Use pickled ginger as a condiment. Drink freshly brewed tea steeped along with a thumbnail piece of chopped ginger daily.
Ooty Carrot, Beatroot, Ooty Potato, Brocolli, Water Guard, Turnip, Radish Etc.
All Vegetables.
Supplier: Molly Impex Kolkata Quick Details Type: Garlic Style: Fresh Cultivation Type: Common Origin: India Size (cm): 5.0 Certification: SGS Weight (kg): 10 Variety: Normal white garlic Size: 4.5-5.0cm, 5.Size0-5.5cm, 5.5-6.0cm, 6.0-6.5cm, 6.5cm and up Transporting temperature: -3 - 0 C Supply time: Fresh garlic / Early June to Sep Save time: 9 months under proper conditions Minimum quantity: 10 tons Delivery time: Within 7 days after receiving the down payment Supply Ability: 100000 Ton/Tons per Month Price: $800/MT CIF Packaging Details Packing: 10kg/carton Loading: 2800 cartons each 40 feet HQ Reefer Container Packing: 3p/mesh bag, 10kg/carton Loading: 25metric tons/ 40 feet HQ Reefer Container Packing: 10kg/mesh bag Loading: 2900 bags each 40 feet HQ Reefer Container or 1450 bags/ 20 feet Reefer Container
Product Description Onion is the largest vegetable produced and consumed not only in India but also in the world. Although, it is classified as vegetable, it has special qualities, which add to taste and flavor to food and hence it is mainly used in India cuisine and culinary preparations. In addition to its use in cuisine, it is also relished in raw form with meals. Onions possess very good nutritive and medicinal values.Red Onion is known as the tastiest bulbil. These onions grow under the soil and they are harvested within a short span of time. Being a tropical crop, these are highly demanded in all the regions of the world. These onions offered by us are sourced from a reliable vendor base, ensuring their freshness and purity. We ensure that these are grown in fertile farms in safe and healthy conditions. In addition, these are free from microbial attacks, green and decayed cores. Red Onion Varieties Pusa Red Agrifound Light Red N-2-4-1 Agrifound Dark Red N-53, Nasik Local Bellary Red Specification of Red Onion: Each onion having light and dark red colour The sizes of red onion vary between 30mm to 70mm. Packed in 5 Kg/10 Kg/20 kg/25 Kg mesh bag as per customer requirements. 3.5 to 15 tons of red onion in one open door 20 feet box container and 40 feet box container contains 26 to 30 tons.For long duration voyage refrigerated box container are preferred. 1 Kg of red onion consists of 12 to 13 onion of 45-50mm. i.e. 13.5 tons in 20 feet one door box container.
We are authorised exporters of fresh potatoes of Indian origin.
We are autorised auctioneers, bulk suppliers & exporters of fresh Nashik onions.
Fresh Green Lemon (Kazi Nemu) is the most juicy citrus fruit which is larger than others. It is used widely in North Eastern region and exports to the abroad. It is very useful for human health having a unique flavor.
Introducing our premium onions, grown with care and expertise to deliver exceptional flavor and versatility to your kitchen. Our onions are available in a range of sizes and packing options, allowing you to choose the perfect fit for your culinary needs. Sizes: a) Small: These onions are perfect for adding a mild and subtle onion flavor to your dishes. They are ideal for salads, garnishes, or recipes that require a gentle onion presence. b) Medium: Our medium-sized onions strike a balance between flavor and versatility. They provide a classic onion taste that works well in a wide variety of recipes, from soups and stews to stir-fries and saut�©s. c) Large: If you're looking for a robust and intense onion flavor, our large onions are the perfect choice. They add a bold and rich taste to your dishes, making them ideal for caramelizing, roasting, or using in hearty dishes like French onion soup. Packing: a) Loose packing: For those who prefer to handpick their onions, we offer loose packing options. You can select the desired quantity based on your requirements. Our onions are carefully inspected and packed to ensure freshness and quality. b) Mesh bags: Conveniently packed in breathable mesh bags, our onions retain their freshness while allowing for proper air circulation. Mesh bags are available in various sizes, making it easy to grab the amount you need while keeping the rest fresh. c) Pre-packaged: If you prefer the convenience of pre-packaged onions, we offer them in different sizes, ranging from small to large. Our pre-packaged onions are carefully selected and packed, ensuring consistent quality and convenience for your cooking needs. No matter the size or packing option you choose, our onions are sourced from trusted farmers who prioritize quality and sustainability. We take pride in delivering onions that are fresh, flavorful, and versatile, elevating the taste of your favorite recipes. Whether you're a professional chef or a passionate home cook, our onions are the perfect addition to your culinary repertoire.
Organic vegetables.
Fresh flowers.
Fresh vegetables and fresh fruits.
I am selling agriculture products like tamato onions chilly capcicum etc.i am finding buyer for agriculture product they buy products in resnable price.
