E 1442 Hydroxy Propyl Distach Phosphate.
Buyer is interested to receive quotations for the following RFQ - Product Name : Chemical Like HPMC Hydroxy Propyl Methyl Cellulose Specifications : HPMC Hydroxy Propyl Methyl Cellulose CAS: 9004-65-3 Chemical auxiliary agent Quantity Required : 10 Ton/Tons Shipping Terms : CIF Destination Port : Hamburg, Germany Payment Terms : LC/TT Looking for suppliers from : Worldwide Contact : Ma-Con Gmbh
Gluten free native and modified starches for all industries like food, cassava flour, tapioca starch (cassava starch),maize starch (corn starch ), corn flour, potato starch, pregeletinised starches, physically modified clean label starches for food, functional native starches, rs4 dietary fibre starches, resistant starches, maltodextrins, liquid glucose, high maltose corn syrup, dextrose monohydrate, brown, white yellow dextrin, food grade modified starches emulsifiers, starch for crispy coating, starch as thickeners, binders, moulding starch, oxidised starch, thin boiled starch, acid treated starch, starch glycerols, e 1412 phosphated starch, e 1413 phosphated distarch phosphate, e 1414 acetylated distarch phosphate, e 1420 acetylated starch, e 1422 acetylated distarch adipate, e 1440 hydroxy propylated starch, e1442 hydroxy propylated di starch phospate, e 1451 acetylated oxidised starch. we make chemicals free, preservatives free, trans fats free, msg free, foods
Gluten free native and modified starches for all industries like food, cassava flour, tapioca starch (cassava starch), maize starch (corn starch ), corn flour, potato starch, pregeletinised starches, physically modified clean label starches for food, functional native starches, rs4 dietary fibre starches, resistant starches, maltodextrins, liquid glucose, high maltose corn syrup, dextrose monohydrate, brown, white yellow dextrin, food grade modified starches emulsifiers, starch for crispy coating, starch as thickeners, binders, moulding starch, oxidised starch, thin boiled starch, acid treated starch, starch glycerols, e 1412 phosphated starch, e 1413 phosphated distarch phosphate, e 1414 acetylated distarch phosphate, e 1420 acetylated starch, e 1422 acetylated distarch adipate, e 1440 hydroxy propylated starch, e1442 hydroxy propylated di starch phospate, e 1451 acetylated oxidised starch.
Chemical like hpmc hydroxy propyl methyl cellulose
Hpmc hydroxy propyl methyl cellulose
Gluten free native and modified starches like food, cassava flour, tapioca starch (cassava starch), maize starch (corn starch ), corn flour, potato starch, pregeletinised starches, physically modified clean label starches for food, functional native starches, rs4 dietary fibre starches, resistant starches, maltodextrins, liquid glucose, high maltose corn syrup, dextrose monohydrate, brown, white yellow dextrin, food grade modified starches, emulsifiers, starch for crispy coating, starch as thickeners, binders, moulding starch, oxidised starch, thin boiled starch, acid treated starch, starch glycerols, e 1412 phosphated starch, e 1413 phosphated distarch phosphate, e 1414 acetylated distarch phosphate, e 1420 acetylated starch, e 1422 acetylated distarch adipate, e 1440 hydroxy propylated starch, e1442 hydroxy propylated di starch phospate, e 1451 acetylated oxidised starch, chemicals free, preservatives free, trans fats free, msg free, foods
Hpmc Hydroxy Propyl Methyl Cellulose
Hydroxypropyl Distarch Phosphate(ins 1442), Sodium Octenyl Succinate (ins 1450).
E 1412 distarch phosphate
LABSA: Linear alkyl (C-12) benzenesulfonic acid, SLES: Sodium Lauryl ethoxy(2)sulfate, a.s. 70%, Sodium Laureth-11 Carboxylate, Sodium N-Lauryl sarcosinate, a.s. 30%, Mixture of ethercarboxylic acids, Ethoxy (26) glycerol acid phosphate ester, Polyethoxylated (EtO 10) fatty(C12-C14) alcohol, a.s. 90%, Coconut diethanolamide, Alkyl(C14)dimethylamine oxide, a.s.30%, Polyethoxylated / Polypropoxylated (C12-C13) alcohol, Polyethoxylated / Polypropoxylated alcohol , Ethanolamide derivative of Lactic acid, Dialkylester(C16-C18, partially hydrogenated) of triethanolmethylammonium methylsulfate, 90% in 2-propanol, Cocoamide propyl dimethyl betaine, a.s. 30%, Perling agent: [501] + [521] + Ethylene distearate, a.s. 40%, Oleic acid, Fatty acid, Sodium Polyacrylate, a.s. 40%, Polymer: acrylic acid, dimethyl diallyl ammonium chloride and acrylamide 1:2:1, Polyethoxy(7)glyceryl monococoate
