Wheat Flour, Semolina, Buckwheat, Wheat Bran, Wheat Durum, Soybean Oil, Sunflower Oil, Corn, Corn Oil, Barley
Dates, oranges, green olives, sun dried tomatoes, cherry tomatoes, peppers, semolina
Wheat Flour, Semolina, Buckwheat, Wheat Bran, Wheat Durum, Soybean Oil, Sunflower Oil, Corn, Corn Oil, Barley
Flour, semolina, corn flour, turmeric, and fresh vegetables, biodegradable package, ecofriendly, bag and box, spices, glass jars.
Dates, Oranges, Green Olives, Sun Dried Tomatoes, Cherry Tomatoes, Peppers, Semolina
Tapioca Value Added Products: Crushed Cassava,Cassava Semolina,Cassava Dried Cuts,Cassava Puttupodi,Cassava Flour
Dates, oranges, green olives, sun dried tomatoes, cherry tomatoes, peppers, semolina
Maltodextrin, corn starch, corn gluten, corn oil, corn semolina (grits), corn flour
Wheat Flour (maida Flour), Whole Wheat Chakki Atta, Semolina (sooji & Rawa), Dalia, Wheat Bran, Wheat Germ.
Wheat Flour, Wheat Bran, Semolina, Bread Flour, Biscuit Flour, Cake Flour, Pizza Flour, Vermicelli, Rice
White Wheat Flour, Semi White Wheat Flour, Black Wheat Flour, Wheat Semolina, Corn Grits, Corn Flour
Wheat, Corn, Barley, Soybeans, Sunflower Seeds, Wheat Flour, Wheat Bran, Semolina Flour
Wheat Flour, Wheat Bran, Semolina, Bread Flour, Biscuit Flour, Cake Flour, Pizza Flour, Vermicelli, Rice
Basmati rice, non basmati rice, wheat flour, whole wheat flour, broken wheat, semolina flour, spices
Wheat flour (maida flour), whole wheat chakki atta, semolina (sooji & rawa), dalia, wheat bran, wheat germ
Wheat flour , whole wheat chakki atta, semolina (sooji & rawa), dalia, wheat bran, wheat germ
Food factory machines, steel storing silos, flour and semolina factory machines, air transporting systems and handing over projects
COtton bells, jaggery, soy meal, rice, garlic, mentha oil, chickpeas, organic ghee, semolina, and javik khad
Casa commodities like dried fruits, nuts, macaroni & pasta, flour & semolina, biscuits & wafers, pulses & cereals
Spices and mixtures of spices, enzymes for homemade national soft drinks, packaged cereals (buckwheat, semolina, millet, medium cornmeal, rye malt (whole grain and fermented ground)), food chemicals for professional use (nitrite salt, agar agar, xanthine, lecithin).
