Sulphuric Acid
Organic apple cider vinegar
Apple Cider Vinegar
Wood vinegar and biochar from Australia
Wood Vinegar And Biochar
Coconut fatty acid
Hypophosphorous acid
Palm fatty acid distillate (PFAD)
Tall oil fatty acid
Stearic acid
Phosphoric acid 85% food grade
Phosphoric acid
Nitric acid
Palm fatty acid distillate, palm acid, palm fatty acid
Palm fatty acid distillate
Hydrochloric acid (hcl)
Canned fruit: peaches, apricots, pears, pineapple, berries. canned vegetables: mushrooms (whole & pieces), corn kernels, creamed corn, asparagus spears, whole baby carrots, green peas, peas and corn, diced beetroot. canned legumes: chick peas, red kidney beans, 4 bean mix, black beans. canned tomatoes: whole, diced, crushed, puree. vinegar: white, malt balsamic glaze. pasta: all varieties durum wheat. biscuits savoury: cracker squares, water cracker (original, cracked pepper, rosemary) spreads: nut butters peanut, almond, cashew and fruit jams snack foods: stacked chips, wasabi peas, roasted chickpeas, roasted fava beans. biscuits sweet: family assorted cream, gingernut cookies, wafer biscuits (creme choc, vanilla), nice. coffee: sustainable roasted beans, granulated breakfast: corn flakes
Coconut oil, coconut vinegar, honey, cassava
Namibian firewood mopani and camelthorn retort charcoal, charcoal briquettes, wood vinegar for (agriculture farming and fruit growers)
Phosphoric acid 85% food grade
