Food raw material.
Food and augricluture.
Triticum durum wheat specifictions Triticum durum. Test weight..82 kg/hl.Min. Moisture contenet...13%max. Protein on dry basis (nx5.7)..12%min. Vttrous...85%min. Total imputies..5%max. Foreign matter(sand/stones/clay/chaff/metaletc0.4%max. Kernel heat damage..0.05%max. Total damage excluding heat damage kernel.1%max. Broken and shrevelled grain.3%max. Grains&seeds of other crop..0.6%max. Weed seeds0.2%max. Ergot if any.0.02%max. Wheat should be of latest crop and with germination test (with out impurities).75%min. Wheat should be with matural colour and odour. Grains of wheat should be mature and sound grain. Bulk
Fish, chemical, vegetables.Import & export
P.V.C, caustic soda, lead bars, rice.
Sugar cane, arabic gum, cotton.
.EPF, well testing, supply of tubing and casing, local machine shop for repairs of casings, etc, equipment rentals
Urea 46 percent.
Cement, fertilizer, urea, construction equipment.