Coal RB3 = ZAR1400.00/MT FOT (VAT included)
Manganese 40/42 = USD192.00 FOB (Saldanha Port)
Manganese 40/42 = USD105.00 FOT
White maize, peanuts, bananas, onion, lentils, meat, etc. Depends on clients specification.
Cold Pressed Castor Oil is a pure virgin transparent Castor Oil extracted in its natural form by pressing seeds without using steam cooking. This helps to preserve herbal and healing properties. It is considered as one of the most valuable laxatives in pharmacy. Castor beans contain nutrient-rich oil, which makes up 35%-55% of their weight. When pressure is applied to the beans, they release this oil and all of the nutrients, minerals and essential fatty acids which it contains. No heat is required to extract the oil. Simply pressing the beans provides luxurious oil, packed full of nutrients. Appearance Clear, Pale Yellow, Viscous Liquid Odour Very slight, Characteristic Moisture 0.3 Max. Hydroxyl Value 150 Max. Iodine Value 82 - 90 Acid Value 2 Max. Saponification Value 176 - 187 Unsaponifiable Matter 2 Max. Peroxide Value 5 Max. Optical Rotation + 3.5 to + 6.0 Refractive Index at 40°C 1.470 - 1.481 Relative Density at 20°C 0.954 - 0.980 Colour on Lovibond in 5.25 Cell Y-20 Max. R-2 Max.
Commercial grade castor oil is one of the standard and most common grades of castor oil, used for many industrial applications. It is also known as the industrial grade castor oil. Commercial Castor Oil is produced by crushing steam cooked Castor seeds in expeller. Oil collected from the expeller tray is collected in settling tank is filtered for removing physical impurities. A dark yellow viscous oil in appearance with Colour: 30 Max (Y+5R), F.F.A: 2.00% Max, M.I.V: 0.50% Max. It is viscous, oily liquid insoluble in water. It contains more than 87% of a unique hydroxyl fatty acid, Ricinoleic acid. It can act as a substrate for the preparation of other grades of castor oil including DCO, FSG castor oil, Turkey red oil and Pale pressed castor oil etc. Appearance Pale Dark Yellow Moisture 0.50 Max. Free Fatty Acid (%as oleic) 2 Max. Iodine Value 82 - 90 Acid Value 4 Max. Saponification Value 177 - 185 Hydroxyl Value 158 - 163 Unsaponifiable Matter 0.70 Max. Colour in 1 Cell, Y+5R Lovibond 30 Max.
LPG 50/50
We can supply red and black speckled sugar beans fit for human consumption. Quality can be confirmed with a quality test report. There are also mixed beans which price is much lower than the above if looking for a cheaper option.