Minerals.
Zebra Water Melon
Garden egg is a type of eggplant that is used as a food crop in several countries in Africa. It is a small, white fruit with a tear drop or roundish shape that is valued for its bitterness. A serving of eggplant can provide at 5% of a person's daily requirement of fiber, copper, manganese, B-6 and thiamine. It also contains other vitamins and minerals.
Avocado fruit have greenish or yellowish flesh with a buttery consistency and a rich, nutty flavor. They are often in salads and in many parts of the world they are eaten as a desert. Avocados are nutrient dense with folic acid, healthy monounsaturated fats, vitamin C, K additional B vitamins, potassium and other minerals and fiber.
Green bananas are firmer than the yellow bananas. Their texture has sometimes been described as waxy. Green bananas are higher in starches. As bananas ripen and turn yellow, the starches transform into sugars. Green bananas seem to be a good source of fibers, vitamins C, B6, provtamin A}, minerals bioactive compound such as phenolic compounds and resistant starch, potentially contributing to health benefits
Is an herbaceous perennial in the family convolvulaceae grown for its edible storage roots. The plant has enlarged roots called tubers which act as an energy store for the plant. The plant tubers can be variable in shape and can be red, brown, white or purple in color. Sweet potatoes have a fusiform shape, orange color and thicker and hard rind. There are 2 types of sweet potatoes, those with dry flesh and those with gelatinous flesh. Sweet potatoes are a rich source of fiber as well as containing an array of vitamins and minerals including iron, calcium selenium and they are a good source of most of our B vitamins and vitamin C.
Pure Vanilla extract, 100%, a premium extract derived from the vines, pods, and seeds of Vanilla planifolia, a plant belonging to the group of Orchidaceae, and the oil is obtained through the process of supercritical carbon extraction. Vanilla CO2 Extract is a light brown to deep brown thick liquid. Its scent is creamy and sweet. The major chemical constituents of the natural product are vanillin, hydroxybenzaldehyde, acetic acid, isobutyric acid, caproic acid, eugenol, and furfural, and others. How to Use Flavorants for meals : Used in cooking and baking, can be added to desserts, sauces, and dressings to add a subtle sweetness and a rich, creamy flavor. It can also be used to flavor drinks, such as coffee and tea. Aromatherapy : Help people relax and reduce stress, to inspire romance, to boost your mood or just to enjoy its warm, pleasant fragrance. It can be used singly in diffuser, by adding some 5-10 drops for every 100mls of clean water in a diffuser. It can also be used in blends / oil combinations to maximise the aromatherapeutic benefits.
Iron Ore, Grains, Fresh Foods And Building Materials..Transportation
