Wheat Bran For Animal Feed Origin : India Packing : 39 Kg.pp.bags Qauntity: As You Require Shipment : 15-20 DAYS
Wheat bran top quality.Exporter
De-oiled Rice Bran (DORB) is obtained after crude oil extraction from the Rice Bran extraction plant. It has good palatability for cattle, poultry, and other animals.it is the main source of feed protein(Albumain) in all animal feeds. Production Capacity / Day: 200 M.T. **Packing: 25 Kg / 50 Kg PP Bag / 1000 Kg Jumbo Bag Without Pallet Packing.
1) de oiled rice bran (dorb) h.s. code: 23069026 2) guar meal h.s. code: 11061010 3) rapeseed h.s. code: 23069026 4) groundnut meal h.s. code: 23050020 castor meal 23069027.
Soyabean, wheat, wheat bran, gram, gram flour, wheat flour, aarhar dall, cassia tora seeds, guar gum.
All Purpose flour made from Endosperm in the wheat grain kernal is coomnly known as refined flour or Maida. It is milled from winter wheat which is generally high in gluten content. All purpose flour is finely milled and is seperated from Bran. It is commonly used for making biscuits, cakes, pastries and other bakery products. We are renowned suppliers of Wheat flour from Madhya Pradesh. The all purpose flour is manufactured at our unit and finely packed into packages of 1/25/50 Kg PP Bags. Features: Highly effective Easy to cook Long shelf life Atta or wheat flour is a basic, milled flour made from whole wheat grains. It's a combination of the germ, endosperm and bran of wheat grains. Maida or refined flour is made from just the endosperm of whole wheat grains Specification Of Flour (Grade Wise) TYPE WHOLE WHEAT FLOUR (CHAKKI ATTA) FINE WHEAT FLOUR (MAIDA) Color Creamish White White Protein 11% Min 11-13% Min Moisture 14% Max 14% Max Ash 1.20% Max 0.65% Max Wet Gluten 27% Min 27% Min Dry Gluten 8% Min 8.5% Min Packing Multi wall plain new PP bags of 25 kgs or 50 Kgs Container Loading 23 MT per 20
Moisture: 10% Max. Protein: 45% Sand & Silica: 2.5% Max. Fiber: 10% Packing: Bulk, 20/25/50 kg bags.
Wheat is the most widely grown cash crop in India. Wheat cultivation predominantly happens in the northern India. Maximum wheat is grown in Punjab and Haryana. It is consumed as a major dietary source due to its nutritional value. Demand for wheat is increasing worldwide and India has exported 29,24,070.18 MT of wheat to the world for the worth of Rs. 4,991.82 crores during the year of 2014-15. India has invested significantly in superior quality wheat production and the results show an improved quality of cereals. Wheat exports have played an important role in managing the economy of India as it is the second largest producer of wheat. We ensure that wheat procured by us is of superior quality and free from adulteration. Wheat grains supplied by us make excellent and delectable chapatti, naan, porridge, semolina, cakes, pie, croissants, brioche, baguettes, and chouquettes. A wide variety of wheat is available in market such as VL-832,VL-804, HS-365, HS-240 , HD2687,WH-147, WH-542, PBW-343, WH-896(d), PDW-233(d), UP-2338, PBW-502, Shresth (HD 2687), Aditya (HD 2781), HW-2044, HW-1085, NP-200(di), HW-741. Keshavam International has a record of receiving positive feedback from our clients for the hygiene and freshness of the wheat exported. Our wheat is mainly exported to Bangladesh, United Arab Emirates, Indonesia, Turkey and Sudan.
Wheat is the most consumed and widely cultivated cereal grain across the world. Itâ??s wide culinary applications and several health benefits make it the favorite of all. Whole wheat grains are low in fat, high in fiber and carbohydrates and are also good source of essential nutrients required for body like B vitamins, vitamin E, phytochemicals and various other minerals. Wheat is used in preparation of bread, muffins, chapatti, noodles, pasta, biscuits, sweet and savory snack items, cereal bars, cakes, confectionaries and a lot more. Different varieties of wheat grain are available in the market like milling grade wheat grains, hard red wheat grains, white grade wheat grains and the feed grade wheat grains. At VRUNDAWAN INTERNATIONAL we source all these grades of whole wheat grain on a reliable and long-term basis. We are the leading wheat grain exporters and suppliers in India sourcing the best quality wheat grains all over the world. Our streamlined approach of work helps us source the requirements of our customers easily and within the timelines promised. We are the prominent wheat wholesalers in India offering quality wheat grains in bulk quantities at a competitive wholesale price. So, just contact us for ordering whole wheat grains from us in almost any quantity requirements. Product Specifications: Protein :9% max Moisture Content:10% min Damaged Kernels :1% min Foreign Material:1% Max Gluten :9.5% Min Wet Gluten: 24% Min Falling Number / Sec:300 400 Min Other Food Grains:1% Min Bored Grains:1% Max
Wheat lot size
Wheat
Wheat cereal is used extensively as wheat flour for making cereals, chapattis, breads and other baked products in different countries. The fiber and gluten found in wheat is highly beneficial for human consumption. Wheat is a type of Rabi crop and grown during the months of November to January and harvested between March and April. India is the third largest wheat producer in the world, first being EU-25 & second China. However, India has the largest wheat cultivation area with an annual production output ranging between 65 to 75 million tons. Wheat production in India is nearly 37% of the total food grain production of 210 to 212 tons. Specifications : Type : Dried Style : Natural Cultivation Type : Organic Color : Brown Purity : 99% Drying Process : Sun Dried Place Of Origin : India Moisture : 10%
We are the manufacturer/FARMING of WHEAT, CUMIN,CHICKPEA,KABULI CHANA, in Gujarat India We are the supplying export quality products with best quality and low cost.
Based in satara, maharashtra, gujarat. We have emerged as an eminent manufacturer, exporter and wholesale supplier of wheat. The good quality seeds we offer are much in demand to make flour or atta. The seeds have a rich gold colour are full of flavour. We offer attractive rates on large orders. We ensure timely delivery in good condition. -
Parameters Limits Test Weight 77 Kg. / HL Min. Protein (On Dry Basis) 12% Min. Moisture 12% Max. Falling Number (Per Second) Min. 300 to Max. 600 Gluten (On Wet Basis) 26% Min.
- Quality Wheat Available (Milling, Sharbati, Bhaliya, Lokwan). - 50 KG PP Bag.
Specification of Milling Wheat Moisture 12% Max Protein Dry Basis 11.5 % Min Test weight 77 Min Foreign Matter 2% Max Falling Number 300 Min Total Screening (through 1.65 mm sieve) 5% Max Wet Gluten 26% Min
Wheat: Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food.The many species of wheat together make up the genus Triticum; the most widely grown is common wheat (T. aestivum). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BCE. Botanically, the wheat kernel is a type of fruit called a caryopsis. Health Benefits of Wheat: Wheat is a good source of carbohydrates and some vitamins and minerals. Whole wheat, in particular, has many benefits for your health. High in carbohydrates. Carbohydrates are important to your health. Your body needs carbs to work properly. The Dietary Guidelines for Americans say that 45% to 65% of your total daily calories should be carbohydrates