Payment Terms:
Irrevocable letter of credit established payable 100% against SGS Certificate at destination port.
Destination:
Saudi Arabia
Looking for suppliers from:
Worldwide
Product Description
The buyer would like to receive quotations for -
Product Name: Frozen Chicken
Specifications:
Compliance with Saudi Food and Drug Authority (SFDA) standards
Size : 900 – 1200 Kg.
Origin : Determined By Seller.
We would like to import Grade A frozen chicken that meets the following specifications
1- General Specifications: The chickens must be Halal, accompanied by a Halal slaughtering
certificate Packed hygienically to maintain the product's quality during transportation and storage
2- Chicken weight: between 900 grams and 1,200 grams
Medium and large sizes to meet various customer demands
3- Water Content: Water content should not exceed 2% to 6%, ensuring the best quality and natural
characteristics of the product
4- Shelf life: Not less than 12 months from the production date Free from preservatives or any
unauthorized chemical additives.
- We kindly request you to provide us with Price quotations and Shipping details.
We highly appreciate your cooperation and looking forward to build a long-term partnership with your
Inspections : SGS or equivalent done by exporter (Seller) at loading port.
First Delivery : On Contract Basis.
Payment : Irrevocable letter of credit established payable 100% against SGS Certificate at
destination port.
Total Quantity : 10,000 MT – 6 shipments FOR 1 YEAR
Quantity Required : 10000 Metric Ton/Metric Tons
Shipping Terms : CIF
Destination Port : Saudi Arabia
Payment Terms : Irrevocable letter of credit established payable 100% against SGS Certificate at destination port.
Specifications :
1. Chicken -
a. Chicken breast with bone and fillet
b. Leg quarters
c. Thighs
d. Wings (full wing)
f. Livers, gizzards and hearts
g. Necks
h. Mixed frozen IQF portions in brine, sizes 1,5-2 kg, 3kg and 5kgs
2. Beef
a. Trimmings (80/20 & 90/10)
b. Siverside and topside
3. T Bone block
4. Rump and Sirloin
5. Beef kidneys
6. Chuck
7. Brisket
8. Shortrib.
9. Oxtail 10
