Olive oil, olive leaf and many kind of olive oils
Cloves, pepper, cassia
Crude vegetable oils, forage seeds
Spices and sauces
Agricultural products (both fresh and dried fruits), chemical fertilizers (ammonium nitrate, urea, ammonium sulphate and others), oil and gas by-products (wax, paraffin, sulphur), asafoetida
Pulses, rice, spices and other grains, industrial minerals like talc, dolomite, china clay, bauxite, soap stone, feldspar
Organic Nepalese Green Tea, Coffee, Cardamom, Fresh Ginger, Fresh Vegetables,
Dried food legumes