Cinnamon, cinnamon barl oil, leafoil, spices, rubber, tea, coconut products
Sandalwood oil, cinnamon oil, lime oil, castor oil
Cinnamon quills in bales alba, c5spc, c5, c4, m4, m5, h1, h2, cinnamon chips, cinnamon quillings, black pepper, cloves stems, cloves whole, sesame seeds, honey, black tea, green tea, coffee beans, cocoa beans and coconut products
Cinnamon, Turmeric, Kochi, Iguru, Dried Jackfruit, Dried Chili, Chilli Powder, Turmeric Powder, Pepper, Pepper Powder, Nutmeg
Raw papaya, hulled sesame seed, sesame seeds, avocado, papaya, pineapple, banana, mango, tea, coconut products, cinnamon, pepper, cardamom, cloves, cassava, bread fruit, green mango, curry leaves, curry papaya
Spices like pepper, cassia, star anise, turmeric, ginger, annatto seeds, cloves, nutmeg, mace, cinnamon
Pepper, sugar, sand, cassia, clove, star anise, sesame, peanut, cashew, groundnut, rice, coffee, jute
Dry peppercorns or powder, dry raw turmeric or powder, dry cinnamon or powder, dry chillies or powder, dry jackfruit and jackfruit seeds or flour,
Pepper, sugar, sand, cassia, clove, star anise, sesame, peanut, cashew, groundnut, rice, coffee, jute
Dried fruits, nuts, herbs, spices, tea, coffee, sugar, oil, organic fertilizer
Organic jams, jellies and preserves, organically grown cloves, pepper, nutmeg, cinnamon and vanilla
Spices powder, coriander powder, cumin powder, turmeric powder
Spices like cumin, cardamom seeds and bay leave, bay leave, cardamom, cumin, fennel, red chili
Spices like cinnamon, sri lanka black pepper, cloves, clove stems, nutmeg with or without shell, garcinia rings and fruits like apple and mango, vegetables like onion and potato, green pepper
Ceylon pure cinnamon, black pepper, white pepper, nutmeg, clove, spice tea, curry leaves, vanilla
Fish, Dry Fish, Tuna Fish, Mackerel Tin Fish, Cinnamon, Cardamoms
Pulses, Garlic Pastes, Tofu, Ginger, Chili Pastes, Sunflower Oil, Canola Oil, Spices
Spices Like Coriander, Turmeric Powder, Cumin Seeds, Black Pepper, Cinnamon, Coriander, Cumin Seeds, Cumin Seeds Powder
Cinnamon, black pepper, king coconut water
Spices
Cardamom, known as the "Queen of Spices," comes from the dried fruit of the Elettaria cardamomum plant. Renowned for its unique flavor, medicinal properties, and cultural significance, it is widely used in culinary, medicinal, and ceremonial applications. Particularly essential in Middle Eastern cuisine, cardamom remains one of the most sought-after spices worldwide.
Cardamom ranks as the third most expensive spice globally, after saffron and vanilla. A shortfall in Guatemala’s harvest has driven increased demand for Indian cardamom, especially in Gulf markets, which are crucial for Ramadan preparations. Additionally, its use in beverages, desserts, traditional dishes, and natural health remedies continues to expand worldwide.
The Asia-Pacific region is poised to lead cardamom production and trade, with the highest projected Compound Annual Growth Rate (CAGR). The global cardamom market is expected to grow from USD 610.48 million in 2025 to USD 820.82 million by 2030, at a CAGR of 6.1%, making it a lucrative opportunity for exporters, suppliers, and producers.
India’s Cardamom Export Data
What is the main use of cardamom?
Used in food, beverages, and medicines for its distinct aroma and health benefits.
How big is the global cardamom market?
Expected to reach USD 820.82 million by 2030, led by Asia-Pacific growth.
Is cardamom export profitable?
Yes, especially for Indian exporters. Understanding market trends and targeting the right consumers ensures success.
Which cardamom is the most expensive?
Green cardamom, prized for its superior flavor and quality.
How to start a cardamom business?
With rising global demand and strong growth projections, cardamom trade presents a profitable opportunity for exporters, suppliers, and producers. Now is the time to capitalize on this flourishing industry.