Copra, cinnamon, robusta green coffee bean
Wild garlic leaves
Saffron, dry fruits
Cinnamon, cardamon, herbs
Mustard, Chana, Jera, Soff, Gay, Joo
Leaves Like Oregano, Rosemary
Dried Vanilla Beans
Beaver castoreum, ambergris saffron
Betel nut, edible copra, coconut shell charcoal
Paper Bag, Jute Bag And Turmeric
Oregano
Pumpkins, Thorn Melons, Pepper
Vinca rosea leaves, senna leaves
Cocoa Beans, Coffee Beans, Vanilla and Pulses.
Saffron threads
Cashew, dates, dal chini
Herbs like curry leaves, moringa
Coconut and betel nut
Banana leaves, bananas, cardamom
Black pepper and local food
