Spices
Spices
Spices & ingredients for the food industry (cocoa powder, dehydrated sweetened fruit, hydrolized soy protein, aromatical herbs)
Coconut (desiccated) dried fat content (above 60%)
Coconut
Cashew nut in shell, rice, sugar, white kidney beans, tomato, salt, fresh mango, arabic gum, senegal gum, sesame seed, hibiscus flower
Grains And Meat
Black kidney beans
Turmeric Powder.
Soybeans
Brazilian soybean
Chickpeas kabuli
Brazilian soybean
Dark red kidney beans.
Chana dal