Legumes: beans, peas, green beans, millet, corn, oats, soybeans, flax, sesame, sedana, melon seeds, barley, wheat, pumpkin seeds, white beans and others; dried fruits: apricots, plums, apples, grapes, figs, mulberries, melons, compote mixture and fruit kernels (apricots, peaches, cherries, walnuts, peanuts, almonds, pistachios, plums 'ri, melon); spices: coriander, bell pepper, pepper (red, chili and black), dried tomatoes, cumin, fennel, pepper seeds, bell pepper; medicinal plants: ferula, ferula seeds, saffron, anzur onion, mulberry leaves and 150 types of medicinal plants food: flour, butter, salt, carrots, onions, tomato paste, confectionery navvot, holva; chemical products: urea, sulfur granules, sulfur, saltpeter, amphos, polymer, etc oil and energy products: diesel fuel, gasoline, bitumen, coal, etc.
Coconut cooking oil, vco, virgin coconut oil, black pepper, white pepper, clove spices, desiccated coconut, cocopeat, coconut shell charcoal, coconut charcoal briquette, coconut vinegar, pacthouli oil, kopi luwak, angklung, stevia, bamboo instruments, sarung, batik, canting, coffee, indonesia, jenitri, kopi jantan, mahogany, moringa, tea, phaleria, ragi tempeh starter, longjack, tongkat ali, sarong, wayang, montalin,black tea (orthodox and ctc) in various grade
