Legumes: beans, peas, green beans, millet, corn, oats, soybeans, flax, sesame, sedana, melon seeds, barley, wheat, pumpkin seeds, white beans and others; dried fruits: apricots, plums, apples, grapes, figs, mulberries, melons, compote mixture and fruit kernels (apricots, peaches, cherries, walnuts, peanuts, almonds, pistachios, plums 'ri, melon); spices: coriander, bell pepper, pepper (red, chili and black), dried tomatoes, cumin, fennel, pepper seeds, bell pepper; medicinal plants: ferula, ferula seeds, saffron, anzur onion, mulberry leaves and 150 types of medicinal plants food: flour, butter, salt, carrots, onions, tomato paste, confectionery navvot, holva; chemical products: urea, sulfur granules, sulfur, saltpeter, amphos, polymer, etc oil and energy products: diesel fuel, gasoline, bitumen, coal, etc.
Chrysanthemum.
Fish meal
Dry fruit and nuts
Vegetables
Live Birds By Products
Kalahari Red Ram
Rhodes grass hay
Fruits
Coconut
Fragrances
Rhode grass
Indian Dry Foods
Dry fruits
Live birds like peacock, ostrich
Livestock Like Goats
Meat
