Frozen Fruit Pulps (Passion Fruit, Mango, Pineapple, Papaya, Avocado, Coco, Guava, Soursop, Blackberry, Tamarid, Lulo, Tamarillo); Fruit And Vegetable Smoothies With Superfoods, Frozen Fruit Chunks, Frozen Cassava, Cassava Croquettes, Cassava Pieces, Snacks: Green And Sweet Platain Chips, Cassava Chips, Sweeteners: Organic And Regular Sugarcane, Raw And Sugar, Other: Podwer Cocoa Drink, Guava Desserts.
Wet and dry coconuts, seamoss, bananas, watermelon, cantaloupe, pineapples, golden apples, avocado, bananas, plantains, yams, turmeric, ginger, dasheen, soursop, celery, parsley, seasoning peppers, hot peppers, breadfruits, citrus, cinnamons, nutmegs, breadnuts, mangoes, bananas leaves, coco husk, breadfruit leaves
Fruits, vegetables and spices, curry leaves, mint, spinach, cabbage, cauliflower, bitter gourd, brinjal, capsicum, cluster bean, corn, cucumber, drum stick, green chiliies, indian gooseberry, jackfruit, jamun, lemon, okra, papaya, pumpkin, ridge gourd, gourd, tomato, beetroot, garlic, potato, radish, banana, custard apple, grapes, guava, jamun, mango, musk melon, papaya, pineapple, pomegranate, watermelon, mustard seeds, black cardamom, black pepper and powder ,black salt, red chilli and powdern , cinnamon , coriander seeds and powder, cashew nut, turmeric finger and powder, desiccated coconut, cumin seeds and powder,
Perishables Such As Basils, Chives, Lettuce, Chives, Parsley, Coriander, Sweet Peppers Mint Leaves, Other Chinese Vegetables, Cherry Tomato , Vegetables Such As Beans, Broccoli, Carrots, Cauliflower, Eggplant, Pumpkin, Potatoes, Leeks, Tapioca, Curry Leaves, Fruits Such As Passion Fruit, Avocado, Rambutan, Mango, Banana, Pineapple, Spices Such As Pepper, Cinnamon, Dry Chilly, Coir Products Such As Mat Needle Punch, One Side Latex Single Stitch, Coir Yarn, Compressed Fiber Pitch, Grow Bags, Husk, Chips And Ornamental, Tilapia Fresh Water Fish
Dasheen, coco, yams, sweet potatoes, hot pepper, plantain, bread fruit, avocado, mango, sugar cane, scallion, thyme, ginger, coconut, pumpkin, june plum
