Palm kernel shell, palm kernel cake, plastic, coal, palm acid oil
CPO max 4,5 5 %, HACPO FFA max 35% m&i max 2%, PAO 50 70% m&i max 3%, CP10, CP8, fatty matter, crude glycerin, PKE, pkshell, pkfad, stearin, shortening, biodiesel, b200,b30, cfad, cno, soap noodles, coal & iron ore, silica sand, petcoke, methanol
Various kinds of japanese foods and ingredients; japonica rice, bonito soup base, wasabi, fruit juice, frozen cake, yokan (gelled sweet bean paste), fresh vegetables, fruits, seafood products, etc.
