Rice like basmati, non basmati and long grain rice
Pulses like chickpeas, masoor dal, toor dal and kidney beans
Head on Shell on (HOSO), Head less Shell on (HLSO), Easy Peel (EZPL), Peeled Deveined Tail-on (PDTO), Peeled Deveined Tail-off (PD), Pulled Vein Peeled (PVPD), Butterfly, Skewers, Cooked Head on Shell on (HOSO), Cooked PDTO, Cooked EZPL, Cooked PD, Vannamei & Black Tiger
En590, aviation jet fuel a1, dd6, d2, lng
Chicken wings cement, chicken feet
Beef tallow, mutton tallow
Wheat flour
White chickpeas
Fatty emulsion cream
White rice
Roasted Coffee Beans, Coffee Beans
Black Ginger
Turmeric powder
Canola oil
Fresh Ginger
Rice bran oil
Canola cooking oil
Fresh cassava
Fresh garlic
Red lentils