Turmeric, Nutmeg, Sesame Cinnamon, Cloves, Ginger, Saffron, Cardamom, Cubeb, Secang Wood, Candlenut, Lemongrass, Kencur, Coriander, Coriander Seeds, Kluwek, Galangal, Star Anise, Pepper, Vanilla, Andaliman, Fennel, Bay Leaf , Tamarind, Cumin
Spice, nutmeg, whit & black paper, coffee, ginger, coconut fresh, all vegies, dry chili, clove, cinnamon, vanilli, sugar, etc.
Spices, cardamom, star anise, clove, ,vanilla,betel nut,coconut,coconut fiber,coconut peat,virgin coconut oil,coconut oil,black pepper,ginger,white pepper,coconut briquettes charcoal etc.
Candlenut, ginger, sugar, dry corn
Agricultural And Plantation Products Such As Spices
Food, Beverages, Spices, Etc
Coconut sugar, cocofiber, cocopeat, coconut oil, briquette, shallot, turmeric, ginger, pepper, cloves, potato, tomato, carrot, cabbage, celery, scalion
Caraway Seeds, Black Cumin Seeds, Fennel Seeds, Anise Seeds, Faba Beans, Splitted Faba Beans, White Kidney Beans, Marjoram, Sage Leaves, Frankincense, Golden Sesame Seeds, Hot Chili, Paprika Powder, Palm Pollen, Celery Seeds, Fenugreek Seeds, Hibiscus, Cumin Seeds
Fmcg, Food , Agriculture, Organic Product
Cloves, briquettes, vanilla, mangosteen, coffee
Agriculture
Seaweed, processed/bleached white. eucheuma cottonii, spinossum, glacilaria, and ulva lactuca
Spices (ginger, tumeric, nutmeg, cardamom, clove, cinnamon, tamarind), coconut (cocopeat, cocofiber, coconut sugar organic, coconut charcoal briquette).
Cardamom, known as the "Queen of Spices," comes from the dried fruit of the Elettaria cardamomum plant. Renowned for its unique flavor, medicinal properties, and cultural significance, it is widely used in culinary, medicinal, and ceremonial applications. Particularly essential in Middle Eastern cuisine, cardamom remains one of the most sought-after spices worldwide.
Cardamom ranks as the third most expensive spice globally, after saffron and vanilla. A shortfall in Guatemala’s harvest has driven increased demand for Indian cardamom, especially in Gulf markets, which are crucial for Ramadan preparations. Additionally, its use in beverages, desserts, traditional dishes, and natural health remedies continues to expand worldwide.
The Asia-Pacific region is poised to lead cardamom production and trade, with the highest projected Compound Annual Growth Rate (CAGR). The global cardamom market is expected to grow from USD 610.48 million in 2025 to USD 820.82 million by 2030, at a CAGR of 6.1%, making it a lucrative opportunity for exporters, suppliers, and producers.
India’s Cardamom Export Data
What is the main use of cardamom?
Used in food, beverages, and medicines for its distinct aroma and health benefits.
How big is the global cardamom market?
Expected to reach USD 820.82 million by 2030, led by Asia-Pacific growth.
Is cardamom export profitable?
Yes, especially for Indian exporters. Understanding market trends and targeting the right consumers ensures success.
Which cardamom is the most expensive?
Green cardamom, prized for its superior flavor and quality.
How to start a cardamom business?
With rising global demand and strong growth projections, cardamom trade presents a profitable opportunity for exporters, suppliers, and producers. Now is the time to capitalize on this flourishing industry.
